Combining the technical experiences of a veterinarian working in clinical practice and a 20-year veteran teacher, the authors created this accurate, reader-friendly introduction to veterinary science, unlike any other in its class. In addition to outlining career opportunities available in this fascinating field of study, the chapters detail topics on cells, tissues, systems, nutrition, species comparison, principles of disease, disease prevention and diagnosis, zoonotic disease, surgery, and economic decision-making in veterinary practice. Each chapter features “A Day in the Life of a Veterinarian” vignette that relays James Herriot-type stories with relevance to clinical practice, and makes the book interesting and informative to readers. Useful to students, individuals raising livestock, or anyone who wants learn more about the care of animals, this book is an insightful resource.

Introduction to Veterinary and Comparative Forensic Medicine is a ground-breaking book in an emerging new speciality. It reflects the increasing demand for expert opinion by veterinarians and others in courts of law and elsewhere on such matters as: · wildlife conservation, · welfare of, and alleged cruelty to, animals, · insurance, certification and malpractice · the identification of live and dead species or their derivatives. It also discusses and analyses current concern over possible links between domestic violence and abuse of animals. Throughout the book the emphasis is on the need for a systematic and thorough approach to forensic work. A particular feature is practical advice, with protocols on dealing with common problems, together with case studies, various appendices and an extensive bibliography. A vital reference for members of the veterinary profession, lawyers, enforcement bodies and welfare and conservation organisations. The comparative aspects provide an important source of information for those working in human forensic medicine and the biological sciences.

A sound knowledge of anatomy and physiology is an essential basis for the effective clinical treatment of companion animals. The new Introduction to Veterinary Anatomy and Physiology Textbook builds on the success of the first edition in its thorough coverage of the common companion animal species. Updated throughout, the new edition features online learning resources, providing students with the opportunity to test their knowledge with questions and visual exercises, while instructors can download questions, figures and exercises to use as teaching aids. An essential first purchase for all those embarking upon a veterinary career Now with on-line resources including self-assessment tools and teaching aids Comprehensive coverage of all major companion animal species New equine chapter 'Applied Anatomy' tips relate theory to clinical practice, showing the relationship between anatomy and physiology and the disease process

INTRODUCTION TO VETERINARY SCIENCE, Third Edition, provides a solid foundation in this dynamic field for those studying animal and veterinary sciences or preparing for careers as veterinary assistants or technicians. The text begins with an overview of cellular and tissue physiology, followed by chapters dedicated to individual body systems to enable easy comprehension. The authors then investigate crucial topics such as nutrition, disease, surgeries, cost analysis of procedures, safety, and professionalism. Throughout the text, real-life examples are integrated with chapter material to provide practical context, and both small and large animals are featured to expose students to the variety of cases they may encounter in the field. Each chapter opens with a "Day in the Life" preview that explores relevant applications of upcoming content, and chapters conclude with a description of clinical significance.

James Yeates covers the history of veterinary science, considering the roles of diagnosis, treatment, and prevention in animal health. Discussing recent challenges such as the outbreak of BSE, and antibiotic resistance, he considers the future of the field, and difficulties in balancing the interests of owners and animals when they don't coincide.

The concepts of veterinary genetics are crucial to understanding and controlling many diseases and disorders in animals. They are also crucial to enhancing animal production. Accessible and clearly presented, Introduction to Veterinary Genetics provides a succinct introduction to the aspects of genetics relevant to animal diseases and production. Now in its third edition, this is the only introductory level textbook on genetics that has been written specifically for veterinary and animal science students. Coverage includes: basic genetics, molecular biology, genomics, cytogenetics, immunogenetics, population genetics, quantitative genetics, biotechnology, and the use of molecular tools in the control of inherited disorders. This book describes in detail how genetics is being applied to artificial selection in animal production. It also covers the conservation of genetic diversity in both domesticated and wild animals. New for the Third Edition: End-of-chapter summaries provide quick recaps. Covers new topics: epigenetics, genomics and bioinformatics. Thoroughly revised according to recent advances in genetics. Introduction to Veterinary Genetics is still the only introductory genetics textbook for students of veterinary and animal science and will continue to be an indispensable reference tool for veterinary students and practitioners alike.

A sound knowledge of anatomy and physiology is an essential basis for the effective clinical treatment of companion animals and farm animals alike. The fourth edition of this bestselling book continues to provide a comprehensive description of the anatomy and physiology of dogs and cats. The book builds on these foundations with detailed descriptions of exotic small species including birds, and domestic farm animals, including cows, sheep and pigs, as well as the horse.