- The latest edition of the International Floral Art series - Highlights the work of a new generation of floral designers - A valuable resource that explores the latest trends and developments in this field International Floral Art 2021/2022 is an expertly curated collection of floral design showing the bounty of nature in many ingenious and magnificent ways. It is an anthology of floral inspiration, a love letter to nature itself and a testimony to the boundless nature of human creativity. Over 130 floral designers let their imagination run wild to push the boundaries of the craft and make us revel in the unexpected. Established floral artists as well as the up and coming generation of designers amaze and seduce with spectacular floral creations that reveal a strong artistic vision, great craftsmanship, an enormous degree of commitment and an extraordinary amount of effort. International Floral Art 2021/2022 is a stunning coffee table book with over 240 designs that will start conversation and spark the imagination.

An absolute favourite, the International Floral Art series has become an essential resource, reflecting the diverse and evolving floral art scene. It is an up-to-date reference to the latest trends, a tool for networking and a guide to what's current in international floral design schools. It tracks promising young designers at the forefront of their field, focusing on new, exciting and innovative work. Many recognised and respected floral art designers have been discovered through the International Floral Art series, which is now celebrating 10 years of publication in this jubilee edition. Packed with fresh and inventive new designs, this is a must-have for anyone interested in floral art, from those who want to create, to those who just want to stand back and admire the incredible talents of others. SELLING POINTS: The latest edition of the International Floral Art series, highlighting the work of a new generation of floral designers; innovative and always exciting, a valuable resource that explores the latest trends and developments in this artistic field 300 colour photographs

This Research Topic is part of the Quality of Ornamental Crops: Effect of Genotype, Preharvest, and Improved Production Chains on Quality Attributes of Ornamental Crops series. Acceptance of ornamental crops depends on a large extent on flower color, fragrance and shape. Flower number and size, uniformity of blooming, as well as plant shape, patterning and color determine the crop's appeal. Vase life, or postharvest quality retention, involves preserving specific features such as flower color and scent. In addition, leaf and stem color, plant shape, and development should occur within particular ranges, while pests and diseases must be absent. Thus, genotype, growing conditions, harvest practices and postharvest conditions contribute to maintaining quality after harvest.

Edible Flowers: Health Benefits, Nutrition, Processing, and Applications discusses several edible flowers and their history, bioactive compounds, pharmacological properties, chemistry, and manifold applications. Composed of 20 chapters, the book explores significant edible flowers which have a bioactive and pharmacological attribute apart from preservation aspects. Each of the presented flowers are analyzed by its taxonomy, history, nutritional properties, important bioactive natural compounds, pharmacological potential, use in food processing, and marketability. Medicinal and edible flowers that are grown in the various countries and are thought to promote health are also the subject of this book, thus ensuring the food security aspect. Written by a team of experts in the field, this book is a good support for researchers and scientists working in the fields of food science, food technology, and nutrition, with a special interest by the study of edible flowers. - Covers the nutritional and pharmacological aspects of edible flowers - Addresses the most popular edible flowers in the world as a source for nutraceuticals - Presents application in food products and potential health benefits - Discuss the various preservation techniques to improve the storage stability of edible flowers

Cultivated: The Elements of Floral Style elevates floral design to fine art in this richly informative work on the principles of floral style. A charming and intelligent mentor, Christin Geall emboldens designers, gardeners, and entrepreneurs to think differently and deeply about their work with flowers as she draws upon the fine arts and historical sources, exploring Baroque music, the paintings of the Impressionists, or the work of floral innovators like Gertrude Jekyll and Constance Spry. Covering all aspects of floral design, including choosing plants to grow and arrange, selecting tools and vessels, balancing color and form, and even photographing and selling arrangements, Cultivated offers universal lessons for all levels of practitioners, budgets, and materials. Geall's stunning photographs of her own lush designs illustrate techniques for creating brilliant arrangements that spark the imagination.