This book discusses the constraints on biological control ranging from the difficulty of convincing growers that they should infest their crops artificially to the effect of cultural techniques.

Integrated Pest Management: Current Concepts and Ecological Perspective presents an overview of alternative measures to traditional pest management practices using biological control and biotechnology. The removal of some highly effective broad-spectrum chemicals, caused by concerns over environmental health and public safety, has resulted in the development of alternative, reduced risk crop protection products. These products, less toxic to the environment and easily integrated into biological control systems, target specific life stages or pest species. Predation — recognized as a suitable, long-term strategy — effectively suppresses pests in biotechnological control systems. Integrated Pest Management covers these topics and more. It explores the current ecological approaches in alternative solutions, such as biological control agents, parasites and predators, pathogenic microorganisms, pheromones and natural products as well as ecological approaches for managing invasive pests, rats, suppression of weeds, safety of pollinators, role of taxonomy and remote sensing in IPM and future projections of IPM. This book is a useful resource to entomologists, agronomists, horticulturists, and environmental scientists. - Fills a gap in the literature by providing critical analysis of different management strategies that have a bearing on agriculture, sustainability and environmental protection - Synthesizes research and practice on integrated pest management - Emphasizes an overview of management strategies, with critical evaluation of each in the larger context of ecologically based pest management

This collection reviews current advances in integrated pest management (IPM) for horticultural crops, including the use of biological control mechanisms, technological developments such as proximal sensors, agronomic practices and physical control.

This book presents readers with the basic principles of integrated pest management as they apply to plant pathogens, weeds, nematodes, mollusks, arthropods, and vertebrates. It reinforces the wisdom and soundness of the Integrated Pest Management (IPM) approach to crop protection, which attempts to limit the detrimental effects of pests in ways that are environmentally, economically, and socially acceptable. Includes diagrams and photographs as well as case histories and practical examples. Looks at the historical development of pest management, as well as IPM in the future. For pest management consultants and advisors, environmental issues specialists, gardeners, and public affairs activists.

Providing a critical evaluation of the management strategies involved in ecologically-based pest management, this book presents a balanced overview of environmentally safe and ecologically sound approaches. Topics covered include biological control with fungi and viruses, conservation of natural predators, use of botanicals and how effective pest management can help promote food security. In the broader context of agriculture, sustainability and environmental protection, the book provides a multidisciplinary and multinational perspective on integrated pest management useful to researchers in entomology, crop protection, environmental sciences and pest management.

This new book examines key scientific and technological advances within the last decade that have the potential to dramatically improve the practice of integrated pest management (IPM). Entomologists, pest management consultants, plant pathologists, weed scientists, agriculture chemical industry professionals, agricultural regulatory personnel, commodity association professionals, educators and students will find Emerging Technologies for Integrated Pest Management: Concepts, Research and Implementation a useful resource.

The Georgia Pest Management Handbook provides current information on selection, application, and safe use of pest control chemicals. This handbook has recommendations for pest control around homes and on pets; for pests of home garden vegetables, fruits, and ornamentals; and for pests of public health interest associated with our homes. Cultural, biological, physical, and other types of control are recommended where appropriate. Pesticide recommendations are based on information on the manufacturer labels and on performance data from research and extension trials at the University of Georgia and its sister institutions. Because environmental conditions, the severity of pest pressure, and methods of application vary widely, recommendations do not imply that performance of pesticides will always be acceptable. This publication is intended to be used only as a guide. Trade and brand names are used only for information. The University of Georgia does not guarantee nor warrant published standards on any product mentioned; nor does the use of a trade or brand name imply approval of any product to the exclusion of others that may also be suitable. Always follow the use instructions and precautions on the pesticide label. For questions, concerns, or improvement suggestions regarding the Georgia Pest Management Handbook, please contact your county agent.