Ethnic food made easy using 12 different herb and spice blends.

55% OFF for Bookstores! NOW at $ 23.95 instead of $ 34.95! LAST DAYS! Do you love the unique flavors of Ethnic Cooking and want to learn about various Ethnic recipes? Your Customers Never Stop to Use this Awesome Cookbook! Ethnic Cuisine forms an integral part of world cuisine. The unique blend of salty and sour, hot and sweet, makes the foods completely different from the cuisines of their neighboring countries. The ingredients used in Ethnic cuisine are similar to various other cuisines, but the flavors are still quite different. If you want to gather knowledge about Ethnic cuisine and various recipes, you can take help from the Ethnic Cuisine. You will learn how to make fresh curries and tasty salads along with various other recipes in this book. Ethnic curries are very famous all over the world. I have included various types of curries, both vegetarian and non-vegetarian, that can provide you with the true essence of Thailand and Japan If you adore the spicy and exotic taste of Ethnic cuisine, then you are going to love the recipes that have been included in this book. All the recipes are easy-to-make that can be made with a little bit of effort from your side. When you try to cook something from different countries, you can develop a sense of taste. Not only that, but you can also gather some knowledge about the culture of any specific country. The ingredients you will need for making Ethnic recipes can be gathered from your local stores, or you can order them online. The recipes have been specifically designed for home cooking. All that you need are the right ingredients along with some basic tools such as the steel wok. Ethnic cuisine is regarded as one of the most vibrant cuisines because of its use of colorful veggies and ingredients. Here is a summarized format of all the main elements which you can find in this book: -A basic introduction to Ethnic cuisine -Noodles and rice recipes that can be made at your home kitchen -Various meat and poultry recipes -Tasty and vibrant seafood recipes that can be made in no time at all -Exciting vegetable recipe option for the vegetarians -Tasty recipes like different types of sushi and soups -Simplified cooking techniques and tips Preparing Ethnic recipes at home is not at all costly, as you will need the most fundamental ingredients that are available in any home kitchen. Some of the most common Ethnic cuisine ingredients that you will need are cilantro, coconut milk, soy sauce, galangal, fish sauce, lemongrass, shallots, and many others. All the recipes in this book are easy-to-make and healthy. With this book's help, you can enjoy the tasty journey to the tropical heart of the continent of Asia. Buy it NOW and let your customers get addicted to this amazing book

55% OFF for Bookstores! NOW at $ 36.95 instead of $ 47.95! LAST DAYS! Do you love the unique flavors of Ethnic Cooking and want to learn about various Ethnic recipes? Your Customers Never Stop to Use this Awesome Cookbook! Ethnic Cuisine forms an integral part of world cuisine. The unique blend of salty and sour, hot and sweet, makes the foods completely different from the cuisines of their neighboring countries. The ingredients used in Ethnic cuisine are similar to various other cuisines, but the flavors are still quite different. If you want to gather knowledge about Ethnic cuisine and various recipes, you can take help from the Ethnic Cuisine. You will learn how to make fresh curries and tasty salads along with various other recipes in this book. Ethnic curries are very famous all over the world. I have included various types of curries, both vegetarian and non-vegetarian, that can provide you with the true essence of Thailand and Japan If you adore the spicy and exotic taste of Ethnic cuisine, then you are going to love the recipes that have been included in this book. All the recipes are easy-to-make that can be made with a little bit of effort from your side. When you try to cook something from different countries, you can develop a sense of taste. Not only that, but you can also gather some knowledge about the culture of any specific country. The ingredients you will need for making Ethnic recipes can be gathered from your local stores, or you can order them online. The recipes have been specifically designed for home cooking. All that you need are the right ingredients along with some basic tools such as the steel wok. Ethnic cuisine is regarded as one of the most vibrant cuisines because of its use of colorful veggies and ingredients. Here is a summarized format of all the main elements which you can find in this book: -A basic introduction to Ethnic cuisine -Noodles and rice recipes that can be made at your home kitchen -Various meat and poultry recipes -Tasty and vibrant seafood recipes that can be made in no time at all -Exciting vegetable recipe option for the vegetarians -Tasty recipes like different types of sushi and soups -Simplified cooking techniques and tips Preparing Ethnic recipes at home is not at all costly, as you will need the most fundamental ingredients that are available in any home kitchen. Some of the most common Ethnic cuisine ingredients that you will need are cilantro, coconut milk, soy sauce, galangal, fish sauce, lemongrass, shallots, and many others. All the recipes in this book are easy-to-make and healthy. With this book's help, you can enjoy the tasty journey to the tropical heart of the continent of Asia. Buy it NOW and let your customers get addicted to this amazing book

If you want to cook delicious recipes, then keep reading... This book is a bundle of four books, you will learn how to prepare tons of delicious recipes from American cuisine, Japanese cuisine. You will also learn how to cook the various recipes in many different ways, the recipe book is complete from appetizer to dessert.... but that's not all, each book introduces you to its culinary tradition by describing it in a specific way. Each method has been tested and perfected, so you should find them to produce the best quality dishes. Some are easier and some require a little more preparation, but with nearly 300 recipes you should be able to find one for any occasion. You will be provided with a brief list of utensils and other tools necessary for successfully preparing your favorite menus. You might want to consider preparing double batches and freezing portions for another time; they are so delicious. You will find tons of recipes that cover all of these delicious categories. This book includes: Copycat Cookbook Japanese Cuisine 100+ Delicious, Quick and Easy Recipes to Follow to Prepare your Favorite Dishes at the Home Restaurant. Including Cooking Techniques for Beginners Copycat Recipes Making American Cuisine 100+ Delicious Recipes The Complete Step-By-Step Guide for Making Your Favorite Restaurant Recipes at Home. From Appetizers to Desserts Even if you think that delving into the world of Cuisine is going to be tough, give this book a try. All those delicious dishes that you enjoy at restaurants can easily be made at home. All you need to have is the willingness to learn. The recipes mentioned in this book require minimum fuss and are very healthy too. With this book, the main aim has been to capture the essence of Cuisine in its truest form. This book will not only give you recipes of some familiar favorites but also some lesser-known yet equally exciting dishes. Following simple cooking techniques does not mean that you have to compromise on taste, and this book is going to prove to you that. Happy reading and good appetite! BUY THIS BOOK RIGHT NOW

Traditional Indian cuisine comes to your very modern Instant Pot®. Discover how simple and delicious traditional Indian cuisine can be. The Indian Instant Pot Cookbook offers fast and easy takes on classic Indian dishes—all designed to be cooked in your electric pressure cooker. Whether you're new to Indian food or looking to experiment at home, The Indian Instant Pot Cookbook keeps things simple with limited-ingredient, quick-fix recipes for everything from Basmati Pulao to Chicken Tikka Masala. Learn how to properly use your Instant Pot, stock up essential spices, substitute ingredients, and more. The Indian Instant Pot Cookbook includes: 50 authentic recipes—Bring a wide array of Indian flavors to your table with Marathi Kadhi (tangy yogurt soup), Murgh Makhani (butter chicken), Masala Chai (spiced tea), and more. Indian cuisine made easy—This Instant Pot cookbook shows you how to speed up your cooking with simple recipes that don't sacrifice flavor, plus lists of must-have ingredients and equipment. Expert guidance—Get tips and tricks designed to help you clean, maintain, and get the most out of your electric pressure cooker with this Instant Pot cookbook. Who needs restaurants? Let the Indian Instant Pot Cookbook show you how to start making delicious curries and more at home.

“The only Instant Pot cookbook the world still needs ... Full of those timeless Indian recipes Jaffrey is known for ... The flavor to ease factor ratio in these recipes is undoubtedly high, and, as always, Jaffrey’s calm, nurturing voice guides you through each step.” —Priya Krishna, Bon Appetit Master Indian cooking at home with more than seventy recipes from the multi-James Beard Award–winning author who is revered as the “queen of Indian cooking” (Saveur). Here she shares inviting, easy-to-follow recipes—some entirely new, others reworked classics—for preparing fantastic Indian food at home. While these dishes are quick and easy to prepare, they retain all the rich complexity for which Jaffrey’s food has always been known, making this the only Indian cookbook with recipes designed for the Instant Pot you’ll ever need. RECIPES: From classics like butter chicken and buttery dal to new sure-to-be-favorites like kale cooked in a Kashmiri style and Goan-style clams, these recipes capture the flavorful diversity of Indian cuisine. EASY-TO-FOLLOW: Written with the clarity and precision for which Jaffrey has always been known, these are flavor-forward recipes that make the most of the Instant Pot’s unique functionality. A DIFFERENT KIND OF COOKBOOK: Rather than simply adapting recipes for one-pot cooking, Jaffrey has selected the essential dishes best suited for preparing using the Instant Pot, and created some all-new delectable dishes that make the most of its strengths. BEYOND THE INSTANT POT: Also included are thirteen bonus, no-special-pot needed recipes for the chutneys, salads, and relishes you need to complete any Indian meal. Think avocado-radish salad, fresh tomato chutney, and yogurt and apple raita. SPICES AND SPECIAL INGREDIENTS: Jaffrey provides a list of pantry essentials, from asafetida to whole spices, as well as recipes for her own garam masala blend and more. TIPS: Here too is Jaffrey’s advice on the best way to make rice, cook meat and fish in your Instant Pot, and more, based on her own extensive testing.