Maintain safety and infection control in the dental office with "Infection Control and Management of Hazardous Materials for the Dental Team, Fourth Edition". This practical and comprehensive resource covers the basic concepts of infectious disease and infection control, including step-by-step descriptions of specific procedures and supplies and equipment needed for disease prevention. The fourth edition features new chapters on the latest topics impacting office safety and the most current regulatory recommendations for protection of dental patients and dental workers. No matter what your role on the dental team, this text will help you implement infection control in everyday practice.

Emphasizing patient safety and infection prevention in the dental office, Infection Control and Management of Hazardous Materials for the Dental Team, 5th Edition, covers everything from basic concepts in microbiology to protocols for clinical asepsis. Clear, step-by-step instructions make it easy for you to perform safety procedures and use the supplies and equipment needed to prevent the spread of infectious disease. New to this edition are full-color photographs and four new chapters on emerging topics. Written by oral biology and infection control expert Chris Miller, this resource is a must read for every member of the dental team. Comprehensive coverage follows dental assisting and dental hygiene curricula requirements for infection control, ensuring that you learn essential principles and procedures for clinical competence. Easy-to-follow, step-by-step procedures are provided for skills that dental team members must master, each presented with a goal, materials, chronological steps, and rationales for the performance of each step. Key terms begin each chapter and are highlighted within text discussions and defined in a back-of-book glossary. Summary tables and boxes make study easier by highlighting key concepts and procedures. Review questions ensure your comprehension of the material with 5 to 20 multiple-choice questions at the end of each chapter. Practical appendices offer easy access to the most significant regulatory agency rules and recommendations for infection control. Student resources on the Evolve companion website include practice exercises plus review questions and quizzes. NEW! Full-color photographs show the latest equipment, supplies, and procedures and accurately depict concepts in microbiology and the nature of infectious disease. Four NEW chapters cover changing and emerging topics and trends in infection control, including Hand Hygiene,Preventing Sharps Injuries, General Office Asepsis, and Cross-contamination Between Work and Home. NEW! Case scenarios on the Evolve companion website examine an infection control incident along with its potential consequences, possible preventive measures, and related recommendations and regulations. UPDATED content includes new areas such as technology involving surface and equipment asepsis, dental water unit air quality, and green infection control.

- NEW! Updated content based on the CDC's Summary of Infection Prevention Practices in Dental Settings, which includes additional topics and information to augment the 2003 Guidelines for Infection Control in Dental Health-Care Settings. - NEW! Two new chapters cover preparing for patient safety (focusing on training for dental personnel) and infection control breaches within dental offices. - NEW! Case scenarios added to specific chapters examine an infection control incident, along with its potential consequences, possible preventive measures, and related recommendations and regulations. - NEW and EXPANDED! Additional full-color images focus on disease states, disease transfer, and safety culture, helping improve teaching and learning.

**Selected for Doody's Core Titles® 2024 in Dentistry** Emphasizing patient safety and disease prevention in the dental office, Infection Control and Management of Hazardous Materials for the Dental Team, 7th Edition, is an essential resource for all members of the dental team. With discussions ranging from microbiology concepts to protocols for clinical asepsis, this comprehensive, highly practical text features the most up-to-date regulatory recommendations, as well as coverage of patient safety preparation and infection control breaches. Step-by-step instructions make it easy to perform safety procedures and use the supplies and equipment needed to prevent the spread of infectious disease, while real-world case scenarios present opportunities for critical thinking and application. - Comprehensive coverage looks at infection control and prevention from the perspective of all dental team members. - Easy-to-follow, step-by-step procedures are provided for skills that dental team members must master, each presented with a goal, materials, chronological steps, and rationales for the performance of each step. - Review questions ensure your comprehension of the material and provide practice for classroom and board examinations. - Key terms begin each chapter and are highlighted within text discussions and defined in a back-of-book glossary. - Chapter learning objectives help you set goals for what you will accomplish and serve as checkpoints for comprehension and study tools in preparation for examinations. - NEW! Content regarding COVID-19 examines its effects on infection control in the dental office, including a new appendix outlining CDC guidance for dental settings. - NEW! Updated coverage of the sterilization of dental handpieces is based on the April 2018 CDC update. - UPDATED! Case scenarios represent the most current infection control practices for today's dental practice and help you apply what you've learned to real-world situations. - UPDATED! Artwork throughout the text reflects the latest dental equipment and supplies.

From the Publisher: How do you control the spread of disease agents and maintain safety in the dental office? This comprehensive text describes the safety procedures you need to follow. A practical resource for the entire dental team, the third edition of this text reflects the new laws and recommendations for the protection of dental patients and dental workers and shows how these can be addressed in everyday dental practice.

This is the second edition of the WHO handbook on the safe, sustainable and affordable management of health-care waste--commonly known as "the Blue Book". The original Blue Book was a comprehensive publication used widely in health-care centers and government agencies to assist in the adoption of national guidance. It also provided support to committed medical directors and managers to make improvements and presented practical information on waste-management techniques for medical staff and waste workers. It has been more than ten years since the first edition of the Blue Book. During the intervening period, the requirements on generators of health-care wastes have evolved and new methods have become available. Consequently, WHO recognized that it was an appropriate time to update the original text. The purpose of the second edition is to expand and update the practical information in the original Blue Book. The new Blue Book is designed to continue to be a source of impartial health-care information and guidance on safe waste-management practices. The editors' intention has been to keep the best of the original publication and supplement it with the latest relevant information. The audience for the Blue Book has expanded. Initially, the publication was intended for those directly involved in the creation and handling of health-care wastes: medical staff, health-care facility directors, ancillary health workers, infection-control officers and waste workers. This is no longer the situation. A wider range of people and organizations now have an active interest in the safe management of health-care wastes: regulators, policy-makers, development organizations, voluntary groups, environmental bodies, environmental health practitioners, advisers, researchers and students. They should also find the new Blue Book of benefit to their activities. Chapters 2 and 3 explain the various types of waste produced from health-care facilities, their typical characteristics and the hazards these wastes pose to patients, staff and the general environment. Chapters 4 and 5 introduce the guiding regulatory principles for developing local or national approaches to tackling health-care waste management and transposing these into practical plans for regions and individual health-care facilities. Specific methods and technologies are described for waste minimization, segregation and treatment of health-care wastes in Chapters 6, 7 and 8. These chapters introduce the basic features of each technology and the operational and environmental characteristics required to be achieved, followed by information on the potential advantages and disadvantages of each system. To reflect concerns about the difficulties of handling health-care wastewaters, Chapter 9 is an expanded chapter with new guidance on the various sources of wastewater and wastewater treatment options for places not connected to central sewerage systems. Further chapters address issues on economics (Chapter 10), occupational safety (Chapter 11), hygiene and infection control (Chapter 12), and staff training and public awareness (Chapter 13). A wider range of information has been incorporated into this edition of the Blue Book, with the addition of two new chapters on health-care waste management in emergencies (Chapter 14) and an overview of the emerging issues of pandemics, drug-resistant pathogens, climate change and technology advances in medical techniques that will have to be accommodated by health-care waste systems in the future (Chapter 15).