Imported Foods
Title | Imported Foods PDF eBook |
Author | United States. General Accounting Office |
Publisher | |
Pages | 24 |
Release | 1989 |
Genre | Food adulteration and inspection |
ISBN |
The Safety of Food Imports
Title | The Safety of Food Imports PDF eBook |
Author | United States. Congress. Senate. Committee on Governmental Affairs. Permanent Subcommittee on Investigations |
Publisher | |
Pages | 492 |
Release | 1998 |
Genre | Food adulteration and inspection |
ISBN |
U.S. Food Import Patterns, 1998-2007
Title | U.S. Food Import Patterns, 1998-2007 PDF eBook |
Author | Nora Brooks |
Publisher | DIANE Publishing |
Pages | 52 |
Release | 2010 |
Genre | Business & Economics |
ISBN | 143792137X |
Using import data from the U.S. Census Bureau, this study examines patterns of U.S. food imports for fiscal years 1998-2007. Results indicate faster import growth trends for consumer-ready foods, such as fruit, vegetables, meats, seafood, and processed food products. Although the United States imported most bulk food commodities and perishable consumer-ready products, such as fruit and vegetables, from neighboring countries in the Western Hemisphere, it imported processed foods, spices, and other tropical products from more global sources, with rising import shares for many countries in Asia. Charts and tables.
Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations for 2002: Agricultural programs
Title | Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations for 2002: Agricultural programs PDF eBook |
Author | United States. Congress. House. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, Food and Drug Administration, and Related Agencies |
Publisher | |
Pages | 1256 |
Release | 2001 |
Genre | United States |
ISBN |
Olive Oil and Imported Foods
Title | Olive Oil and Imported Foods PDF eBook |
Author | |
Publisher | |
Pages | 24 |
Release | 1928 |
Genre | Olive oil |
ISBN |
Imports from China and Food Safety Issues
Title | Imports from China and Food Safety Issues PDF eBook |
Author | Fred Gale |
Publisher | DIANE Publishing |
Pages | 37 |
Release | 2010-02 |
Genre | Technology & Engineering |
ISBN | 1437921361 |
The FDA¿s increased attention to food imports from China is an indicator of safety concerns as imported food becomes more common in the U.S. Addressing safety risks associated with these imports is difficult because of the vast array of products from China, China¿s weak enforcement of food safety standards, its heavy use of ag. chem., and environ. pollution. FDA refusals of food shipments from China suggest recurring problems with ¿filth,¿ unsafe additives, labeling, and vet. drug residues in fish and shellfish. Chinese authorities try to control food export safety by certifying exporters and the farms that supply them. However, monitoring such a wide range of products for the different hazards is a difficult challenge for Chinese and U.S. officials. Ill.
Food and Nutrition
Title | Food and Nutrition PDF eBook |
Author | |
Publisher | |
Pages | 370 |
Release | 1971 |
Genre | Food |
ISBN |