Natural Resources of Japan

Natural Resources of Japan
Title Natural Resources of Japan PDF eBook
Author Supreme Commander for the Allied Powers. Natural Resources Section
Publisher
Pages 76
Release 1947
Genre Natural resources
ISBN

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Fishery Leaflet

Fishery Leaflet
Title Fishery Leaflet PDF eBook
Author
Publisher
Pages 634
Release 1946
Genre Fisheries
ISBN

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日本水產動植物圖集

日本水產動植物圖集
Title 日本水產動植物圖集 PDF eBook
Author
Publisher
Pages 228
Release 1931
Genre Aquatic animals
ISBN

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Catalog of the Library of the Academy of Natural Sciences of Philadelphia

Catalog of the Library of the Academy of Natural Sciences of Philadelphia
Title Catalog of the Library of the Academy of Natural Sciences of Philadelphia PDF eBook
Author Academy of Natural Sciences of Philadelphia. Library
Publisher
Pages 766
Release 1972
Genre Natural history
ISBN

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Fishery Bulletin of the

Fishery Bulletin of the
Title Fishery Bulletin of the PDF eBook
Author
Publisher
Pages 1100
Release 1956
Genre Fish culture
ISBN

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Fishery Bulletin of the Fish and Wildlife Service

Fishery Bulletin of the Fish and Wildlife Service
Title Fishery Bulletin of the Fish and Wildlife Service PDF eBook
Author
Publisher
Pages 704
Release 1956
Genre Fish-culture
ISBN

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A Primer of Ecological Aquaculture

A Primer of Ecological Aquaculture
Title A Primer of Ecological Aquaculture PDF eBook
Author Dietmar Kültz
Publisher Oxford University Press
Pages 305
Release 2022-09-06
Genre Aquaculture
ISBN 0198850220

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Aquaculture exemplifies the ongoing global struggle to strike a sustainable balance between the conflicting needs of a rapidly increasing world population, human health, ecosystem health, the welfare of wild and domesticated animals, and the economic principles of globalized economies. On theone hand, aquaculture has great potential for providing us with a healthy and nutritious food supply whilst alleviating pressure on captive fisheries and reducing fisheries-induced habitat destruction, overfishing, genetic modification of wild populations, and wholesale waste of bycatch. On theother hand, aquaculture relies heavily on clean water, an increasingly precious (and dwindling) resource that is subject to intense pressure of being used for many competing objectives.This concise primer introduces students to the basic concepts, opportunities, and challenges of aquaculture with an emphasis on ecological considerations. It provides a critical assessment of current aquaculture practices from a broad, interdisciplinary perspective and from the standpoint of howbest to align the two major (and often conflicting) goals of future aquaculture development: minimizing reliance on ecosystem services whilst maximizing productivity.A Primer of Ecological Aquaculture provides an accessible and authoritative overview for a wide range of undergraduate majors ranging from biology, engineering, and environmental policy to business and management. It will also appeal to a more general academic audience who wish to gain a currentoverview of the field.