A beautifully photographed and designed cookbook and guide to the cultural phenomenon that is boba, or bubble tea--featuring recipes and reflections from The Boba Guys tea shops. Andrew Chau and Bin Chen realized in 2011 that boba--the milk teas and fruit juices laced with chewy tapioca balls from Taiwan that were exploding in popularity in the States--was still made from powders and mixes. No one in the U.S. was making boba with the careful attention it deserved, or using responsible, high-quality ingredients and global, artisanal inspiration. So they founded The Boba Guys: a chic, modern boba tea shop that has now grown to include fourteen locations across the country, bringing bubble tea to the forefront of modern drinks and bridging cultures along the way. Now, with The Boba Book, the Boba Guys will show fans and novices alike how they can make their (new) favorite drink at home through clear step-by-step guides. Here are the recipes that people line up for--from the classics like Hong Kong Milk Tea, to signatures like the Strawberry Matcha Latte and the coffee-laced Dirty Horchata. For the Boba Guys, boba is Taiwanese, it's Japanese, it's Mexican, it's all that and more--which means it's all-American.

This lined notebook makes a great boba gift for boba tea lovers. 6x9 inches 110 pages Lined White paper Matte-finished cover

Hi! I'm HelloGreedo. I started a Star Wars YouTube channel in 2011, and now I wrote a book. Writing Sorry About The Mess was a happy accident. In 2016, I enrolled in two college classes that had a four hour break between them. My goal was to use those four hours to work on scripts and videos for my YouTube channel. While I did hash out a lot of videos during that break, I also began typing random thoughts, chronicling some life experiences, and cataloging opinions on various subjects. Over the past three years, whenever I felt like it, I would add to the book. Slowly but surely those random thoughts formed into (semi) cohesive chapters, and those chapters became this book. Sorry About The Mess is a lot like my live streams; random and all over the place. I have a habit of ping-ponging from topic to topic. This book ended up being more personal than I originally anticipated. If you're looking for 200 pages of nothing but a Star Wars discussion, you might want to look elsewhere! In Sorry About The Mess, you'll follow me on a journey through fandom, fatherhood, the United States Navy, clickbait, social media, and much more! I named it Sorry About The Mess for a reason. I should have hired an editor... Chapters: The Origin Story Why Star Wars? Clickbait & Social Media YouTube My Top Ten Movies The United States Navy Video Games Being a Dad Supporter Q&A In Closing

A peace-loving senator faces a time of war in another thrilling Padmé Amidala adventure from the author of the New York Times best-sellers Queen's Peril and Queen's Shadow! Padmé is adjusting to being a wartime senator during the Clone Wars. Her secret husband, Anakin Skwyalker, is off fighting the war, and excels at being a wartime Jedi. In contrast, when Padmé gets the opportunity to see the casualties on the war-torn front lines, she is horrified. The stakes have never been higher for the galaxy, or for the newly-married couple. Meanwhile, with Padmé on a secret mission, her handmaiden Sabé steps into the role of Senator Amidala, something no handmaiden has done for an extended period of time. While in the Senate, Sabé is equally horrified by the machinations that happen there. She comes face to face with a gut-wrenching decision as she realizes that she cannot fight a war this way, not even for Padmé. And Chancellor Palpatine hovers over it all, manipulating the players to his own ends...

Become obsessed with the delicious drink you love to eat! The tasty and highly Instagrammable trend making waves around the globe can now be made in the comfort of your own home. This delicious and definitive recipe book, from innovative international bubble tea brand Bubbleology, brings the tantalising taste of boba pearls right to your doorstep, combining the science of bubble tea with fun and stylish recipes you can explore with friends and family. Mixing Asian influences with western favourites, this colourful book introduces 50 stunning recipes for all tastes and occasions. Learn how to cook the perfect tapioca, craft cream crowns and create your favourite bubble tea recipes. Recipes include classics such as Matcha Milk Tea and Mango Fruit Tea, Bubbleology's signature drinks like the Genie, Mermaid and Pixie and even Bubble Tea Cocktails and Mocktails. The Bubble Tea Book covers all you need to know about making bubble tea with tips on everything from how to achieve the perfect sugar and ice levels to how to mix flavours to create your own unique recipes. Discover the wonderful world of bubble tea!

A guide to making bubble tea at home, along with a history of the popular drink and thirty-five recipes from a popular Manhattan tea shop entrepreneur. From its origins in Taiwan, bubble tea, or boba, has developed legions of ardent fans across the globe. Often topped with chewy balls of tapioca or other toppings, this sweet treat is colorful, fun, and personalized. Now, with this cookbook, boba lovers can make it themselves using all-natural ingredients! Wendy Leung describes how she began her own bubble teashop, Hello Always Tea, and shares thirty-five favorite recipes—from the homemade tapioca balls she sells, to familiar blended teas (milk tea, taro, and fruit-based), to adventurous options (brown sugar; trendy milk and cheese foam tea; teas made with plant-based milks; and carbonated variations). She also includes a few snacks to round out your boba experience. Illustrated by bright and cheerful photography throughout (including photos from Wendy’s travels in Taiwan), and packed with expertise about boba culture, The Boba Cookbook is a must for bubble tea enthusiasts.