Hungry for Profit
Title | Hungry for Profit PDF eBook |
Author | Fred Magdoff |
Publisher | NYU Press |
Pages | 250 |
Release | 2000-09-01 |
Genre | Business & Economics |
ISBN | 1583673946 |
Millions go hungry every year in both poor and rich nations, yet hundreds of thousands of peasants and farmers continue to be pushed off the land. Applied in increasing volumes, chemical pesticides and synthetic fertilizers deplete the soil, pollute our food and water, and leave crops more vulnerable to pest outbreaks. The new and expanding use of genetically engineered seeds threatens species diversity. This penetrating set of essays explains why corporate agribusiness is a rising threat to farmers, the environment, and consumers. Ranging in subject from the politics of hunger to the new agricultural biotechnologies, and in time and place from early modern Europe to contemporary Cuba, the contributions to Hungry for Profit examine the changes underway in world agriculture today and point the way toward organic, sustainable solutions to problems of food supply.
Hungry for Profit
Title | Hungry for Profit PDF eBook |
Author | Fred Magdoff |
Publisher | NYU Press |
Pages | 253 |
Release | 2000-09-01 |
Genre | Business & Economics |
ISBN | 1583670157 |
Millions go hungry every year in both poor and rich nations, yet hundreds of thousands of peasants and farmers continue to be pushed off the land. Applied in increasing volumes, chemical pesticides and synthetic fertilizers deplete the soil, pollute our food and water, and leave crops more vulnerable to pest outbreaks. The new and expanding use of genetically engineered seeds threatens species diversity. This penetrating set of essays explains why corporate agribusiness is a rising threat to farmers, the environment, and consumers. Ranging in subject from the politics of hunger to the new agricultural biotechnologies, and in time and place from early modern Europe to contemporary Cuba, the contributions to Hungry for Profit examine the changes underway in world agriculture today and point the way toward organic, sustainable solutions to problems of food supply.
Farming for Profit in a Hungry World
Title | Farming for Profit in a Hungry World PDF eBook |
Author | Michael Perelman |
Publisher | Rowman & Littlefield |
Pages | 254 |
Release | 1978-02 |
Genre | Business & Economics |
ISBN | 9780916672881 |
Hungry for Profit
Title | Hungry for Profit PDF eBook |
Author | Fred Magdoff |
Publisher | |
Pages | 160 |
Release | 1998 |
Genre | |
ISBN |
That Photo Makes Me Hungry: Photographing Food for Fun & Profit
Title | That Photo Makes Me Hungry: Photographing Food for Fun & Profit PDF eBook |
Author | Andrew Scrivani |
Publisher | The Countryman Press |
Pages | 224 |
Release | 2019-11-26 |
Genre | Photography |
ISBN | 1682683990 |
Discover insider secrets for mouthwatering photographs Andrew Scrivani, food photographer for the New York Times, is one of the most respected names in the business. He’s also a teacher of the craft, advising #foodporn obsessives, bloggers, photographers ready for the next step, and anyone who loves to shoot and eat, in how to: See the light (craft and shape it the way you want) Embrace the math (calculate ISO, aperture, shutter speed, and white balance) Consider visual storytelling (single vs. multiple image narratives) Master tricks for shooting in restaurants (window, bounce cards) Be a control freak (shop, prep, cook, style, and shoot) Turn passion into profit (work and get paid) Part straight-forward practical advice, part stories from the field, with many of Scrivani’s signature photos, this book will definitely make you hungry.
Eating Tomorrow
Title | Eating Tomorrow PDF eBook |
Author | Timothy A. Wise |
Publisher | The New Press |
Pages | 271 |
Release | 2019-02-05 |
Genre | Political Science |
ISBN | 1620974231 |
"A powerful polemic against agricultural technology." —Nature A major new book that shows the world already has the tools to feed itself, without expanding industrial agriculture or adopting genetically modified seeds, from the Small Planet Institute expert Few challenges are more daunting than feeding a global population projected to reach 9.7 billion in 2050—at a time when climate change is making it increasingly difficult to successfully grow crops. In response, corporate and philanthropic leaders have called for major investments in industrial agriculture, including genetically modified seed technologies. Reporting from Africa, Mexico, India, and the United States, Timothy A. Wise's Eating Tomorrow discovers how in country after country agribusiness and its well-heeled philanthropic promoters have hijacked food policies to feed corporate interests. Most of the world, Wise reveals, is fed by hundreds of millions of small-scale farmers, people with few resources and simple tools but a keen understanding of what and how to grow food. These same farmers—who already grow more than 70 percent of the food eaten in developing countries—can show the way forward as the world warms and population increases. Wise takes readers to remote villages to see how farmers are rebuilding soils with ecologically sound practices and nourishing a diversity of native crops without chemicals or imported seeds. They are growing more and healthier food; in the process, they are not just victims in the climate drama but protagonists who have much to teach us all.
Hungry for Profit
Title | Hungry for Profit PDF eBook |
Author | |
Publisher | |
Pages | |
Release | 2015 |
Genre | |
ISBN |
Filmed on five continents, this provocative documentary takes a close look at the global agribusiness system, which is turning the world's food supply into a global supermarket, buying food at the lowest prices"”seemingly regardless of the effect on small farmers and local populations"”and selling it at the highest price and the greatest profit whenever possible. "Clear and convincing. Excellent for studies of population, land use, food economics, international banking, social organization, history and comparative government." "” Amer. Assn. for the Advancement of Science "A clearheaded and moving film about the rise of global agribusiness and the disturbing effects of first-world economic concerns on third-world food supply ...Many of the issues investigated remain at the core of the global hunger debate." "” Gourmet Magazine, February 2007.