History of Soyfoods and Soybeans in California (1851-1982):
| Title | History of Soyfoods and Soybeans in California (1851-1982): PDF eBook |
| Author | William Shurtleff; Akiko Aoyagi |
| Publisher | Soyinfo Center |
| Pages | 1475 |
| Release | 2021-06-24 |
| Genre | History |
| ISBN | 1948436418 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 526 photographs and illustrations - mostly color. Free of charge in digital PDF format.
History of Soybeans and Soyfoods in Southeast Asia (13th Century To 2010)
| Title | History of Soybeans and Soyfoods in Southeast Asia (13th Century To 2010) PDF eBook |
| Author | William Shurtleff, Akiko Aoyagi |
| Publisher | Soyinfo Center |
| Pages | 1031 |
| Release | 2010-06 |
| Genre | Cooking |
| ISBN | 1928914306 |
Covers Brunei, Cambodia, Indonesia, Laos, Malaysia, Myanmar (formerly Burma), Philippines, Singapore, Thailand, Timor-Leste, Vietnam.
History of Soybeans and Soyfoods in Illinois (1851-1954)
| Title | History of Soybeans and Soyfoods in Illinois (1851-1954) PDF eBook |
| Author | William Shurtleff; Akiko Aoyagi |
| Publisher | Soyinfo Center |
| Pages | 1566 |
| Release | 2022-02-23 |
| Genre | Reference |
| ISBN | 1948436728 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 368 photographs and illustrations - many in color. Free of charge in digital PDF format.
History of Soybeans and Soyfoods in Ohio
| Title | History of Soybeans and Soyfoods in Ohio PDF eBook |
| Author | William Shurtleff; Akiko Aoyagi |
| Publisher | Soyinfo Center |
| Pages | 1462 |
| Release | 2022-05-13 |
| Genre | Reference |
| ISBN | 1948436752 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 114 photographs and illustrations - mostly color. Free of charge in digital PDF format.
How Japanese and Japanese-Americans Brought Soyfoods to the United States and the Hawaiian Islands--A History (1851-2011)
| Title | How Japanese and Japanese-Americans Brought Soyfoods to the United States and the Hawaiian Islands--A History (1851-2011) PDF eBook |
| Author | William Shurtleff |
| Publisher | Soyinfo Center |
| Pages | 328 |
| Release | 2011 |
| Genre | Soyfoods industry |
| ISBN | 1928914373 |
History of Soybean Cultivation (270 BCE to 2020)
| Title | History of Soybean Cultivation (270 BCE to 2020) PDF eBook |
| Author | William Shurtleff; Akiko Aoyagi |
| Publisher | Soyinfo Center |
| Pages | 2659 |
| Release | 2020-07-10 |
| Genre | Soybean |
| ISBN | 1948436213 |
The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 318 photographs and illustrations - many in color. Free of charge in digital PDF format on Google Books.
History of Soybeans and Soyfoods in Iowa (1854-2021)
| Title | History of Soybeans and Soyfoods in Iowa (1854-2021) PDF eBook |
| Author | William Shurtleff; Akiko Aoyagi |
| Publisher | Soyinfo Center |
| Pages | 1800 |
| Release | 2021-08-10 |
| Genre | Reference |
| ISBN | 1948436469 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 325 photographs and illustrations - many color. Free of charge in digital PDF format.