History of Soybean Variety Development, Breeding and Genetic Engineering (1902-2020)
Title | History of Soybean Variety Development, Breeding and Genetic Engineering (1902-2020) PDF eBook |
Author | William Shurtleff; Akiko Aoyagi |
Publisher | Soyinfo Center |
Pages | 1481 |
Release | 2020-06-25 |
Genre | Soybean |
ISBN | 1948436205 |
The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographic index. 152 photographs and illustrations - mostly color, Free of charge in digital format on Google Books.
History of Soybean Seedsmen and Seed Companies Worldwide (1854-2020)
Title | History of Soybean Seedsmen and Seed Companies Worldwide (1854-2020) PDF eBook |
Author | William Shurtleff; Akiko Aoyagi |
Publisher | Soyinfo Center |
Pages | 1087 |
Release | 2020-10-18 |
Genre | Social Science |
ISBN | 1948436280 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 162 photographs and illustrations - including many early seed catalog covers. Free of charge in digital PDF format.
History of the Natural and Organic Foods Movement (1942-2020)
Title | History of the Natural and Organic Foods Movement (1942-2020) PDF eBook |
Author | William Shurtleff; Akiko Aoyagi; |
Publisher | Soyinfo Center |
Pages | 1237 |
Release | 2020-04-09 |
Genre | Natural foods |
ISBN | 1948436159 |
The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 66 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.
History of Early Named Soybean Varieties in the United States and Canada (1890-2020)
Title | History of Early Named Soybean Varieties in the United States and Canada (1890-2020) PDF eBook |
Author | William Shurtleff; Akiko Aoyagi |
Publisher | Soyinfo Center |
Pages | 1473 |
Release | 2020-11-25 |
Genre | Social Science |
ISBN | 1948436302 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 95 photographs and illustrations. Free of charge in digital PDF format.
History of Hydrogenation, Shortening and Margarine (1860-2020)
Title | History of Hydrogenation, Shortening and Margarine (1860-2020) PDF eBook |
Author | William Shurtleff; Akiko Aoyagi |
Publisher | Soyinfo Center |
Pages | 1159 |
Release | 2020-06-05 |
Genre | |
ISBN | 1948436183 |
One of the world's most comprehensive, well documented and well illustrated books on this subject, With extensive subject and geographic index. 106 photographs and illustrations - mostly color. Free of charge in digital format on Google Books.
Manual on MUTATION BREEDING THIRD EDITION
Title | Manual on MUTATION BREEDING THIRD EDITION PDF eBook |
Author | Food and Agriculture Organization of the United Nations |
Publisher | Food & Agriculture Org. |
Pages | 319 |
Release | 2018-10-09 |
Genre | Technology & Engineering |
ISBN | 9251305269 |
This paper provides guidelines for new high-throughput screening methods – both phenotypic and genotypic – to enable the detection of rare mutant traits, and reviews techniques for increasing the efficiency of crop mutation breeding.
History of Early, Small and Other U.S. Soybean Crushers
Title | History of Early, Small and Other U.S. Soybean Crushers PDF eBook |
Author | William Shurtleff; Akiko Aoyagi |
Publisher | Soyinfo Center |
Pages | 944 |
Release | 2020-09-27 |
Genre | Business & Economics |
ISBN | 1948436272 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 115 photographs and illustrations - many color. Free of charge in digital PDF format.