History of Soy Flour, Flakes and Grits (510 CE to 2019)
Title | History of Soy Flour, Flakes and Grits (510 CE to 2019) PDF eBook |
Author | William Shurtleff; Akiko Aoyagi |
Publisher | Soyinfo Center |
Pages | 2611 |
Release | 2019-02-17 |
Genre | Grits |
ISBN | 194843606X |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 245 photographs and illustrations - mostly color. Free of charge in digital format on Google Books
History of Soy Flour, Grits and Flakes (510 CE to 2013)
Title | History of Soy Flour, Grits and Flakes (510 CE to 2013) PDF eBook |
Author | William Shurtleff |
Publisher | Soyinfo Center |
Pages | 2053 |
Release | 2013-12-01 |
Genre | |
ISBN | 1928914632 |
The world's most comprehensive, well document, and well illustrated book on this subject. With extensive index. 28 cm.
History of the Soyfoods Movement Worldwide (1960s-2019)
Title | History of the Soyfoods Movement Worldwide (1960s-2019) PDF eBook |
Author | William Shurtleff; Akiko Aoyagi |
Publisher | Soyinfo Center |
Pages | 1978 |
Release | 2019-07-01 |
Genre | Reference |
ISBN | 1948436094 |
The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 615 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.
History of the National Oilseed Processors Association (1930-2019)
Title | History of the National Oilseed Processors Association (1930-2019) PDF eBook |
Author | William Shurtleff, Akiko Aoyagi |
Publisher | Soyinfo Center |
Pages | 407 |
Release | |
Genre | |
ISBN | 1948436108 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 65 photographs and illustrations - mostly color. Free of charge in digital PDF format.
History of Soy Flour, Grits, Flakes, and Cereal-soy Blends
Title | History of Soy Flour, Grits, Flakes, and Cereal-soy Blends PDF eBook |
Author | Soyfoods Center (Lafayette, Calif.) |
Publisher | |
Pages | 256 |
Release | 1984* |
Genre | Cereal-soy blends |
ISBN |
History of Tofu and Tofu Products (965 CE to 1984)
Title | History of Tofu and Tofu Products (965 CE to 1984) PDF eBook |
Author | William Shurtleff; Akiko Aoyagi |
Publisher | Soyinfo Center |
Pages | 2602 |
Release | 2022-06-03 |
Genre | Reference |
ISBN | 1948436760 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 640 photographs and illustrations - many color. Free of charge in digital PDF format.
Rice in Human Nutrition
Title | Rice in Human Nutrition PDF eBook |
Author | Bienvenido O. Juliano |
Publisher | Int. Rice Res. Inst. |
Pages | 166 |
Release | 1993 |
Genre | Business & Economics |
ISBN | 9251031495 |
On title page & cover: International Rice Research Institute