Hemp as a Modern U.S. Commodity Crop provides an overview of industrial hemp as an agronomic crop in western cropping systems. Emphasis is given to the long history of hemp, mostly in the United States, and to current production issues pertinent in the US as well as Europe and Canada. There are many questions still to be answered starting with those to be addressed by the most basic classical plant breeding techniques and continuing to the most modern analytical techniques of plant tissues and genetics.

Hemp fiber is amenable to use in a wide range of products incl. carpeting, home furnishings, construction materials, auto parts, textiles, and paper. Hemp seed, an oilseed, likewise has many uses, incl. industrial oils, cosmetics, pharmaceuticals, and food. In June 2005, legislation that would open the way for commercial cultivation of industrial hemp in the U.S. was introduced at the federal level for the first time. Such a change would mean that state law would determine whether producers could grow and process industrial hemp within state borders, under state regulations. Contents of this report: (1) Intro. and history; (2) Foreign Hemp Production and U.S. Consumption; (3) Review and Analysis of Economic Studies. This is a print on demand pub.

Hemp production for industrial purposes continues to grow worldwide, and is currently being used for many applications including house insulation, paper making, animal bedding, fabric, rope making and also as a biofuel. This book brings together international experts to examine all aspects of industrial hemp production, including the origins of hemp production, as well as the botany and anatomy, genetics and breeding, quality assessment, regulations, and the agricultural and industrial economics of hemp production. A translation of Le Chanvre Industriel, this book has been revised and updated for an international audience and is essential reading for producers of industrial hemp, industry personnel and agriculture researchers and students.

Looks at the economic, environmental, and practical potential that the hemp plant offers, looking at how its renewed cultivation could stand to benefit the country.

North American Agroforestry Explore the many benefits of alternative land-use systems with this incisive resource Humanity has become a victim of its own success. While we’ve managed to meet the needs—to one extent or another—of a large portion of the human population, we’ve often done so by ignoring the health of the natural environment we rely on to sustain our planet. And by deteriorating the quality of our air, water, and land, we’ve put into motion consequences we’ll be dealing with for generations. In the newly revised Third Edition of North American Agroforestry, an expert team of researchers delivers an authoritative and insightful exploration of an alternative land-use system that exploits the positive interactions between trees and crops when they are grown together and bridges the gap between production agriculture and natural resource management. This latest edition includes new material on urban food forests, as well as the air and soil quality benefits of agroforestry, agroforestry’s relevance in the Mexican context, and agroforestry training and education. The book also offers: A thorough introduction to the development of agroforestry as an integrated land use management strategy Comprehensive explorations of agroforestry nomenclature, concepts, and practices, as well as an agroecological foundation for temperate agroforestry Practical discussions of tree-crop interactions in temperate agroforestry, including in systems such as windbreak practices, silvopasture practices, and alley cropping practices In-depth examinations of vegetative environmental buffers for air and water quality benefits, agroforestry for wildlife habitat, agroforestry at the landscape level, and the impact of agroforestry on soil health Perfect for environmental scientists, natural resource professionals and ecologists, North American Agroforestry will also earn a place in the libraries of students and scholars of agricultural sciences interested in the potential benefits of agroforestry.

Offering up-to-date information on the uses and composition of the plant, Advances in Hemp Research provides growers, researchers, manufacturers, and suppliers with methods and data for the processing and cultivation of hemp for textile and paper products. You will learn how recent advances in germplasm resources, breeding methods, and the improvement of physiological, morphological, and biochemical characteristics of the plant can strengthen hemp fiber, making it a profitable and important crop to study and to grow for uses in the textile and paper industries. Providing you with a complete update on the advances in research in several different areas, this text covers the entire spectrum of recent international hemp research and technological developments. Advances in Hemp Research discusses many factors essential to the improvement of the crop and its uses, including: breeding techniques, agronomical practices, increased stress tolerance, and processing techniques that will enable the plant to produce high-quality fibers new cultivars to distinguish licit from illicit field cultivation the recent advances in crop physiology, such as radiation use efficiency, harvest index, and dry matter yields cultivation practices such as soil structure, manuring, harvesting, and crop rotation and how they contribute to optimal growing conditions for the plant current disease and control measures that lessen parasitic damage and loss of crops storing, processing, and marketing hemp as a component of paper, pulp, fiber, and oil Furthering the advancement of cannabis as an environmentally friendly and useful crop, this text supplies you with the information you need to successfully grow healthier and more resilient plants. Advances in Hemp Research will benefit your breeding studies or your business ventures by providing you with information and laboratory results that will help you successfully grow the cannabis plant for commercial use.

How the future of post-legalization marijuana farming can be sustainable, local, and artisanal. What will the marijuana industry look like as legalization spreads? Will corporations sweep in and create Big Marijuana, flooding the market with mass-produced weed? Or will marijuana agriculture stay true to its roots in family farming, and reflect a sustainable, local, and artisanal ethic? In Craft Weed, Ryan Stoa argues that the future of the marijuana industry should be powered by small farms—that its model should be more craft beer than Anheuser-Busch. To make his case for craft weed, Stoa interviews veteran and novice marijuana growers, politicians, activists, and investors. He provides a history of marijuana farming and its post-hippie resurgence in the United States. He reports on the amazing adaptability of the cannabis plant and its genetic gifts, the legalization movement, regulatory efforts, the tradeoffs of indoor versus outdoor farms, and the environmental impacts of marijuana agriculture. To protect and promote small farmers and their communities, Stoa proposes a Marijuana Appellation system, modeled after the wine industry, which would provide a certified designation of origin to local crops. A sustainable, local, and artisanal farming model is not an inevitable future for the marijuana industry, but Craft Weed makes clear that marijuana legalization has the potential to revitalize rural communities and the American family farm. As the era of marijuana prohibition comes to an end, now is the time to think about what kind of marijuana industry and marijuana agriculture we want. Craft Weed will help us plan for a future that is almost here.