This volume of fourteen articles includes "The Bee Maidens of the Homeric Hymn to Hermes," by Susan Scheinberg; "Eleatic Conventionalism and Philolaus on the Conditions of Thought," by Martha Craven Nussbaum; "The Basis of Stoic Ethics," by Nicholas P. White; "New Comedy, Callimachus, and Roman Poetry," by Richard F. Thomas; "On Cicero's Speeches," by D. R. Shackleton Bailey; and "Ummidius Quadratus, Capax Imperii," by Ronald Syme.

Detailed new account of the historical emergence and conceptual reach of the sublime both before and after Longinus.

The reign of Antoninus Pius is widely seen as the apogee of the Roman Empire yet, due to gaps in the historical sources, his reign has been overlooked by modern historians. He is considered one of the five good emperors of the Antonine dynasty under whom the pax Romana enabled the empire to prosper, trade to flourish and culture to thrive. His reign is considered a Golden Age but this was partly an image created by imperial propaganda. There were serious conflicts in North Africa and Dacia, as well as a major revolt in Britain. On his death the empire stood on the cusp of the catastrophic invasions and rebellions that marked the reign of his successor Marcus Aurelius. Antoninus Pius became emperor through the hand of fate, being adopted by Hadrian only after the death of his intended heir, Lucius Aelius Caesar. His rule was a balancing act between securing his own safety, securing the succession of his adopted heir and denying opportunities for conspiracy and rebellion. ‘Equanimity’ was the last password he issued to his guards as he lay on his death bed. In the face of the threats and challenges he remained calm and composed, providing twenty-three years of stability; a calm before the storms that gathered both within and beyond Rome’s borders.

In Frankenstein Was a Vegetarian: Essays on Food Choice, Identity, and Symbolism, Michael Owen Jones tackles topics often overlooked in foodways. At the outset he notes it was Victor Frankenstein’s “daemon” in Mary Shelley’s novel that advocated vegetarianism, not the scientist whose name has long been attributed to his creature. Jones explains how we communicate through what we eat, the connection between food choice and who we are or want to appear to be, the ways that many of us self-medicate moods with foods, and the nature of disgust. He presents fascinating case studies of religious bigotry and political machinations triggered by rumored bans on pork, the last meal requests of prisoners about to be executed, and the Utopian vision of Percy Bysshe Shelley, one of England’s greatest poets, that was based on a vegetable diet like the creature’s meals in Frankenstein. Jones also scrutinizes how food is used and abused on the campaign trail, how gender issues arise when food meets politics, and how eating preferences reflect the personalities and values of politicians, one of whom was elected president and then impeached twice. Throughout the book, Jones deals with food as symbol as well as analyzes the link between food choice and multiple identities. Aesthetics, morality, and politics likewise loom large in his inquiries. In the final two chapters, Jones applies these concepts to overhauling penal policies and practices that make food part of the pains of imprisonment, and looks at transforming the counseling of diabetes patients, who number in the millions.

“A wonderfully rich, witty, insightful, and wide-ranging portrait of the two Plinys and their world.”—Sarah Bakewell, author of How to Live When Pliny the Elder perished at Stabiae during the eruption of Vesuvius in 79 AD, he left behind an enormous compendium of knowledge, his thirty-seven-volume Natural History, and a teenaged nephew who revered him as a father. Grieving his loss, Pliny the Younger inherited the Elder’s notebooks—filled with pearls of wisdom—and his legacy. At its heart, The Shadow of Vesuvius is a literary biography of the younger man, who would grow up to become a lawyer, senator, poet, collector of villas, and chronicler of the Roman Empire from the dire days of terror under Emperor Domitian to the gentler times of Emperor Trajan. A biography that will appeal to lovers of Mary Beard books, it is also a moving narrative about the profound influence of a father figure on his adopted son. Interweaving the younger Pliny’s Letters with extracts from the Elder’s Natural History, Daisy Dunn paints a vivid, compellingly readable portrait of two of antiquity’s greatest minds.