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Compiled and Edited by Charles W. Eliot in 1909, the Harvard Classics is a 51-volume Anthology of classic literature from throughout the history of western civilization. The set is sometimes called "Eliot's Five-Foot Shelf." The interior of this book is a facsimile reproduction of the 1909 edition. Search for the other books in this series with the keyword hcbooks. Volume 24 contains 4 works from Edmund Burke: On Taste On the Sublime and Beautiful Reflections on the French Revolution A Letter to a Noble Lord

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This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Contents: Essays of Edmund Burke: On taste--On the sublime and the beautiful--Reflections on the French Revolution--A letter to a noble lord, with introduction and notes.