Attractive, accurately rendered collection of 30 floral beauties, with brief captions describing what each flower symbolizes. Includes the anemone (anticipation), buttercup (riches), red rose (romantic love), carnation (fidelity), poppy (extravagance), and 25 others. A treat for coloring book fans, flower lovers, and gardening enthusiasts.

This visually magnificent book unveils the alluring world of uncommon botanicals, including a prickly cactus that played a storied role in the founding of an ancient city, a tiny pink mushroom that glows green in the dark, and a magnificent blue cactus with rows of golden spines. Celebrated paper designer Kate Alarcón reveals the rich histories and unique characteristics behind 30 remarkable plants alongside instructions for crafting stunning paper versions of each one. These eye-catching creations make perfect wedding centerpieces, beautiful arrangements (that never wilt!) to brighten a home, and cheerful gifts for any occasion. Brimming with fascinating botanical trivia, vivid photography, and essential design techniques, this is a breathtaking resource for flower lovers, crafters, and anyone fascinated by the mysteries of the natural world.

Beautiful Vincent Van Gogh Roses journal featuring his impressionism floral art painting with pretty roses in a green vase on a white table with traces of pink on a nice yellow green background. Cool vintage floral bouquet notebook gift for an 1800s artist admirer who loves the impressionist period.

The information presented in this book gives an overview of the structure and function of plants. It starts by briefly describing some principle plant studies of the past and how these contributions have enriched each sucessive generation in building the ever-increasing knowledge of plant life.

Primorse McConnell's The Agricultural Notebook: 18th Edition is a collection of articles about important areas of discussion in agriculture, all of which written by experts from different related fields. The book is divided into four parts. Part 1 deals with concepts related to crop production such as soil – its classifications, mineral components, and physical properties; the benefits, problem diagnosis and system layout, and maintenance of drainage systems; the physiology, nutrition, and kinds of crops; and related problems such as weeds and diseases and their control. Part 2 is concerned with animals important in agriculture and deals with topics such as livestock feeds and the breeding, management, and meat production of cattle, sheep, goats, pigs, and poultry. Part 3 discusses farm equipment such as tractors, crop sprayers, and planting machines. Part 4 tackles the management of the farming business and its staff; it also tackles laws related to agriculture and the health and safety of its personnel. The monograph is recommended for entrepreneurs in the field of agriculture, as well as those concerned in its studies and improvement.