Great American Triumph at the Paris World's Fair Manny's celebrated American Reaper and Mower victorious, etc
Title | Great American Triumph at the Paris World's Fair Manny's celebrated American Reaper and Mower victorious, etc PDF eBook |
Author | J. H. MANNY |
Publisher | |
Pages | 52 |
Release | 1855 |
Genre | |
ISBN |
The Nature of the Future
Title | The Nature of the Future PDF eBook |
Author | Emily Pawley |
Publisher | University of Chicago Press |
Pages | 310 |
Release | 2022-06-07 |
Genre | Business & Economics |
ISBN | 0226820025 |
"In the seemingly mundane Northern farm of early America and the people who sought to improve its productivity and efficiency, Emily Pawley finds a world rich with innovative practices and marked by a developing interrelationship between scientific knowledge, industrial methods, and capitalism. Agricultural "improvers" became increasingly scientistic, driving tremendous increases in the range and volume of agricultural output-and transforming American conceptions of expertise, success, and exploitation. Pawley's focus on soil, fertilizer, apples, mulberries, agricultural fairs, and experimental stations shows each nominally dull subject to have been an area of intellectual ferment and sharp contestation: mercantile, epistemological, and otherwise"--
General Catalogue of Printed Books
Title | General Catalogue of Printed Books PDF eBook |
Author | British Museum. Dept. of Printed Books |
Publisher | |
Pages | 498 |
Release | 1962 |
Genre | English imprints |
ISBN |
The Chicago Food Encyclopedia
Title | The Chicago Food Encyclopedia PDF eBook |
Author | Carol Haddix |
Publisher | University of Illinois Press |
Pages | 646 |
Release | 2017-08-16 |
Genre | Cooking |
ISBN | 025209977X |
The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs, Michelin superstars, beloved haunts, and food companies of today and yesterday. More than 100 sumptuous images include thirty full-color photographs that transport readers to dining rooms and food stands across the city. Throughout, a roster of writers, scholars, and industry experts pays tribute to an expansive--and still expanding--food history that not only helped build Chicago but fed a growing nation. Pizza. Alinea. Wrigley Spearmint. Soul food. Rick Bayless. Hot Dogs. Koreatown. Everest. All served up A-Z, and all part of the ultimate reference on Chicago and its food.
The Curiosities of Ale & Beer
Title | The Curiosities of Ale & Beer PDF eBook |
Author | John Bickerdyke |
Publisher | |
Pages | 484 |
Release | 1886 |
Genre | Beer |
ISBN |
The Psychotronic Video Guide To Film
Title | The Psychotronic Video Guide To Film PDF eBook |
Author | Michael Weldon |
Publisher | Macmillan |
Pages | 662 |
Release | 1996 |
Genre | Performing Arts |
ISBN | 9780312131494 |
The bible of B-movies is back--and better than ever! From Abby to Zontar, this book covers more than 9,000 amazing movies--from the turn of the century right up to today's Golden Age of Video--all described with Michael Weldon's dry wit. More than 450 rare and wonderful illustrations round out thie treasure trove of cinematic lore--an essential reference for every bad film fan.
English Verse
Title | English Verse PDF eBook |
Author | Raymond MacDonald Alden |
Publisher | Good Press |
Pages | 470 |
Release | 2019-12-06 |
Genre | Poetry |
ISBN |
"English Verse: Specimens Illustrating its Principles and History" by Raymond MacDonald Alden uses the author's skills as a scholar to analyze the evolution of English poetry. He delves into the different writing techniques employed by writers and poets throughout time to give readers a manual to recognize and differentiate these works. It also continues to serve as a useful tool for aspiring writers and literary lovers today.