Grandpa John’s Famous Dutch Oven Recipes Table of Contents Introduction Tools Needed Preparing & Seasoning Your Dutch Oven Cleaning Your Dutch Oven Buying a Dutch Oven Buying an indoor Dutch oven Buying an Outdoor Dutch oven Tips on Cooking with Your Dutch Oven Section Two: Recipes Dijon Chicken Stew One-Dish Chicken & Rice Sweet Potato & Black Bean Chili Autumn Chicken Stew Jamaican Curried Shrimp & Mango Soup Braised Winter Vegetable Pasta Leek, Potato & Spinach Stew Indian-Spiced Eggplant & Cauliflower Stew Salmon Chowder Peppery Pork Stew Beef Stew Recipe Vegetarian Black-Bean Chili Pork Rib Ragu Turkey and White-Bean Chili Golden Lentil Stew Manhattan Fish Chowder Quiche Lorraine Country Breakfast Dad’s Breakfast Dutch oven All in One Breakfast One Pan Breakfast Dutch oven Pot Roast Barbecue Sauce (Family Secret ) Heart Healthy Dutch oven Ribs Chuck Wagon Brisket BBQ Beef Dutch oven Stew Home Grown Stew Swiss Chicken & Vegetables Dutch Oven Teriyaki Chicken Chicken Washington Heart Healthy Chicken Cordon Bleu Dutch Oven Chicken BBQ Chicken Cashew Chicken Chicken Enchilada Casserole Pork Loin Roast Pork Chops and Potatoes Little Smokies Barbecued Spare Ribs Fresh Rainbow Trout Dutch Oven Pizza Easy Dutch oven Lasagna Dutch oven Potatoes Double Good Potatoes Dutch Oven Potatoes & Cheese Onion Rings Baked Beans Bob White Burritos Patio Beans Cream Soda Biscuits Dutch Oven Rolls Pioneer Dutch Oven Cornbread Pioneer Dutch Oven Bread Hard Tack Fry Bread Dad’s Campout Bread Norwegian Crisp Bread Indian Fry Bread Honey Butter Raspberry Delight Fruit Cobbler Dutch oven Mixed Surprise Chocolate Carmel Cake Quick Cherry Cobbler Cherry Cobbler Pineapple Upside Down Cake Cobbler Apple Spice Cobbler Fruit Cobblers Pineapple Upside Down Cake Chocolate Chip Cookies After many years as a scoutmaster teaching boys to cook he decided to put his recipes together and find other peoples favorite family recipes from around the community and put them together into a cookbook that he could share. At first it was a fund raiser for scouts to go to camp and then it has just evolved over time as a great collection of family recipes that anyone with a Dutch oven can use to cook, over an open fire, with briquettes or just in your house oven. Simple easy recipes. There is nothing better than being at the family cabin and cooking a great meal and being with family. Some of the family favorites are the Dutch oven lasagna or the stew. We hope you have as much enjoyment from cooking and sharing these recipes as we have had making this book and cooking these recipes in our family.

Eighty-five Southern-influenced barbecue recipes from the seven-time barbecue world champion and author of Smokin’ Hot in the South. Melissa Cookston, the “winningest woman in barbecue,” judge on the Netflix hit, American Barbecue Showdown, and the only female, seven-time barbecue world champion is bringing the heat with her first cookbook. Smokin’ In the Boys Room explores how to use fire in all its forms to craft more than eighty-five Southern-influenced barbecue recipes. One of the world’s top pitmasters, Melissa regularly smokes the competition on the barbecue contest circuit. Now, you can enjoy some of her best recipes for not only the barbecue that has made her famous, but also for baked and fried favorites, oh-so-good sides, and decadent desserts that will stick to your ribs. In Smokin’ in the Boys’ Room, Melissa shares the inspiring story of how she got into barbecue and worked her way to the top with grit and determination, even becoming known for smoking a whole hog like no one else—an uncommon feat in the barbecue world. She also shares tips and tricks for turning out great meals from the grill, from Slow-Smoked Competition Brisket, to Fire-Grilled Pork T-Bones with Hoe Cakes and Mississippi Caviar, and even Grilled Pineapple Upside Down Cake. And no true Southern cook would be without her Buttermilk Fried Chicken, BBQ Shrimp and Grits, and Red Beans and Rice. The recipes cover the gamut, from sauces and seasoning blends, to pork and bacon, beef, poultry, and seafood, as well as a few sides and desserts to round out the meal. Some are traditional favorites wherever you may live, and others are true to Melissa’s Delta roots. Many have won contests, and all are top-notch, having been honed to perfection in competitions or in the kitchens of Melissa’s restaurants, Memphis Barbecue Company. Whether you’re a contest veteran or just getting started, there’s something for everyone in Smokin’ in the Boys’ Room. As Melissa can tell you, anyone can learn to man the grill. To be really good at it just takes a little work and a little attitude.

FIELD & STREAM, America’s largest outdoor sports magazine, celebrates the outdoor experience with great stories, compelling photography, and sound advice while honoring the traditions hunters and fishermen have passed down for generations.

An illustrated cooking book with hundreds of recipes.

I´ve been asked by many about the picture on the front cover of Family Whispers - From The Front Porch and looking back, I don´t know why I didn´t explain that it´s my family! On the left in the back, is my Daddy´s mother, Grandma Deed and on the right, his father, Grandpa Irv. On the left in the front, is Daddy´s sister, Hallie, in the middle is my Mother, Mae and the little girl, whispering to her Grandpa is me! Stories about all of them are in the book, so you´ll get to know them. So glad you asked!