Global Newsletter of Underutilized Crops (Dec. 1999)
Title | Global Newsletter of Underutilized Crops (Dec. 1999) PDF eBook |
Author | |
Publisher | Crops for the Future |
Pages | 28 |
Release | |
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ISBN |
Global Newsletter of Underutilized Crops (May 1999)
Title | Global Newsletter of Underutilized Crops (May 1999) PDF eBook |
Author | |
Publisher | Crops for the Future |
Pages | 16 |
Release | |
Genre | |
ISBN |
Global Newsletter of Underutilized Crops (Jan. 2001)
Title | Global Newsletter of Underutilized Crops (Jan. 2001) PDF eBook |
Author | |
Publisher | Crops for the Future |
Pages | 20 |
Release | |
Genre | |
ISBN |
Global Newsletter of Underutilized Crops (March 1998)
Title | Global Newsletter of Underutilized Crops (March 1998) PDF eBook |
Author | |
Publisher | Crops for the Future |
Pages | 31 |
Release | |
Genre | |
ISBN |
IPGRI Annual Report 1999
Title | IPGRI Annual Report 1999 PDF eBook |
Author | |
Publisher | Bioversity International |
Pages | 40 |
Release | |
Genre | |
ISBN | 9290434473 |
FUTURE SMART FOOD
Title | FUTURE SMART FOOD PDF eBook |
Author | Food and Agriculture Organization of the United Nations |
Publisher | Food & Agriculture Org. |
Pages | 241 |
Release | 2018-10-09 |
Genre | Social Science |
ISBN | 9251304955 |
This publication demonstrates the benefits of neglected and underutilized species, including amaranth, sorghum and cowpea, and their potential contribution to achieving Zero Hunger in South and Southeast Asia.
The State of Food Security and Nutrition in the World 2018
Title | The State of Food Security and Nutrition in the World 2018 PDF eBook |
Author | Food and Agriculture Organization of the United Nations |
Publisher | Food & Agriculture Org. |
Pages | 278 |
Release | 2018-09-14 |
Genre | Political Science |
ISBN | 9251305722 |
New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.