In the central highland Maya communities of Guatemala, the demands of the global economy have become a way of life. This book explores how rural peoples experience economic and cultural change as their country joins the global market, focusing on their thoughts about work and sustenance as a way of learning about Guatemala’s changing economy. For more than a decade, Liliana Goldín observed in highland towns both the intensification of various forms of production and their growing links to wider markets. In this first book to compare economic ideology across a range of production systems, she examines how people make a living and how they think about their options, practices, and constraints. Drawing on interviews and surveys—even retellings of traditional narratives—she reveals how contemporary Maya respond to the increasingly globalized yet locally circumscribed conditions in which they work. Goldín presents four case studies: cottage industries devoted to garment production, vegetable growing for internal and border markets reached through direct commerce, crops grown for export, and wage labor in garment assembly factories. By comparing generational and gendered differences among workers, she reveals not only complexities of change but also how these complexities arereflected in changing attitudes, understandings, and aspirations that characterize people’s economic ideology. Further, she shows that as rural people take on diverse economic activities, they also reinterpret their views on such matters as accumulation, cooperation, competition, division of labor, and community solidarity. Global Maya explores global processes in local terms, revealing the interplay of traditional values, household economics, and the inescapable conditions of demographic growth, a shrinking land base, and a global economy always looking for cheap labor. It offers a wealth of new insights not only for Maya scholars but also for anyone concerned with the effects of globalization on the Third World.

In the central highland Maya communities of Guatemala, the demands of the global economy have become a way of life. This book explores how rural peoples experience economic and cultural change as their country joins the global market, focusing on their thoughts about work and sustenance as a way of learning about Guatemala’s changing economy. For more than a decade, Liliana Goldín observed in highland towns both the intensification of various forms of production and their growing links to wider markets. In this first book to compare economic ideology across a range of production systems, she examines how people make a living and how they think about their options, practices, and constraints. Drawing on interviews and surveys—even retellings of traditional narratives—she reveals how contemporary Maya respond to the increasingly globalized yet locally circumscribed conditions in which they work. Goldín presents four case studies: cottage industries devoted to garment production, vegetable growing for internal and border markets reached through direct commerce, crops grown for export, and wage labor in garment assembly factories. By comparing generational and gendered differences among workers, she reveals not only complexities of change but also how these complexities arereflected in changing attitudes, understandings, and aspirations that characterize people’s economic ideology. Further, she shows that as rural people take on diverse economic activities, they also reinterpret their views on such matters as accumulation, cooperation, competition, division of labor, and community solidarity. Global Maya explores global processes in local terms, revealing the interplay of traditional values, household economics, and the inescapable conditions of demographic growth, a shrinking land base, and a global economy always looking for cheap labor. It offers a wealth of new insights not only for Maya scholars but also for anyone concerned with the effects of globalization on the Third World.

BACK TO SCHOOL invites young minds to sit in the front row and share the exciting experience of learning with kids just like themselves all over the world. Whether they take a school bus, a boat, or a rickshaw to get there, kids around the globe are going to school and growing smarter and more curious every day. Beautiful, joy-filled, color photographs of children studying, learning, exploring, and having fun from nation to nation, will inspire readers of all ages with the excitement of discovery and sharing new ideas.

This pathbreaking work is a social and cultural history of the Maya peoples of the province of Yucatan in colonial Mexico, spanning the period from shortly after the Spanish conquest of the region to its incorporation as part of an independent Mexico. Instead of depending on the Spanish sources and perspectives that have formed the basis of previous scholarship on colonial Yucatan, the author aims to give a voice to the Maya themselves, basing his analysis entirely on his translations of hundreds of Yucatec Maya notarial documents—from libraries and archives in Mexico, Spain, and the United States—most of which have never before received scholarly attention. These documents allow the author to reconstruct the social and cultural world of the Maya municipality, or cah, the self-governing community where most Mayas lived and which was the focus of Maya social and political identity. The first two parts of the book examine the ways in which Mayas were organized and differentiated from each other within the community, and the discussion covers such topics as individual and group identities, sociopolitical organization, political factionalism, career patterns, class structures, household and family patterns, inheritance, gender roles, sexuality, and religion. The third part explores the material environment of the cah, emphasizing the role played by the use and exchange of land, while the fourth part describes in detail the nature and significance of the source documentation, its genres and its language. Throughout the book, the author pays attention to the comparative contexts of changes over time and the similarities or differences between Maya patterns and those of other colonial-era Mesoamericans, notably the Nahuas of central Mexico.

Sustainability and Water Management in the Maya World and Beyond investigates climate change and sustainability through time, exploring how political control of water sources, maintenance of sustainable systems, ideological relationships with water, and fluctuations in water availability have affected and been affected by social change. Contributors focus on and build upon earlier investigations of the global diversity of water management systems and the successes and failures of their employment, while applying a multitude of perspectives on sustainability. The volume focuses primarily on the Precolumbian Maya but offers several analogous case studies outside the ancient Maya world that illustrate the pervasiveness of water’s role in sustainability, including an ethnographic study of the sustainability of small-scale, farmer-managed irrigation systems in contemporary New Mexico and the environmental consequences of Angkor’s growth into the world’s most extensive preindustrial settlement. The archaeological record offers rich data on past politics of climate change, while epigraphic and ethnographic data show how integrated the ideological, political, and environmental worlds of the Maya were. While Sustainability and Water Management in the Maya World and Beyond stresses how lessons from the past offer invaluable insight into current approaches of adaptation, it also advances our understanding of those adaptations by making the inevitable discrepancies between past and present climate change less daunting and emphasizing the sustainable negotiations between humans and their surroundings that have been mediated by the changing climate for millennia. It will appeal to students and scholars interested in climate change, sustainability, and water management in the archaeological record. Contributors: Mary Jane Acuña, Wendy Ashmore, Timothy Beach, Jeffrey Brewer, Christopher Carr, Adrian S. Z. Chase, Arlen F. Chase, Diane Z. Chase, Carlos R. Chiriboga, Jennifer Chmilar, Nicholas Dunning, Maurits W. Ertsen, Roland Fletcher, David Friedel, Robert Griffin, Joel D. Gunn, Armando Anaya Hernández, Christian Isendahl, David Lentz, Sheryl Luzzadder-Beach, Dan Penny, Kathryn Reese-Taylor, Michelle Rich, Cynthia Robin, Sylvia Rodríguez, William Saturno, Vernon Scarborough, Payson Sheets, Liwy Grazioso Sierra, Michael Smyth, Sander van der Leeuw, Andrew Wyatt

This book takes a surprising look at the hidden world of broccoli, connecting American consumers concerned about their health and diet with Maya farmers concerned about holding onto their land and making a living. Compelling life stories and rich descriptions from ethnographic fieldwork among supermarket shoppers in Nashville, Tennessee and Maya farmers in highland Guatemala bring the commodity chain of this seemingly mundane product to life. For affluent Americans, broccoli fits into everyday concerns about eating right, being healthy, staying in shape, and valuing natural foods. For Maya farmers, this new export crop provides an opportunity to make a little extra money in difficult, often risky circumstances. Unbeknownst to each other, the American consumer and the Maya farmer are bound together in webs of desire and material production.