In 'French Dishes for American Tables' by Pierre Caron, the author presents a collection of authentic French recipes tailored for an American audience. The book is written in a straightforward and approachable style, making it easy for readers to follow along and replicate the delectable dishes within. Caron provides historical context for each recipe, offering insights into traditional French culinary techniques and ingredients. This culinary guide serves as a bridge between French cuisine and American palates, introducing readers to a world of flavors and aromas. With detailed instructions and vivid descriptions, Caron's literary style transports readers to the bustling streets of Paris and the charming countryside of France. Pierre Caron, an esteemed chef and culinary expert, drew upon his years of experience in French kitchens to compile 'French Dishes for American Tables.' His passion for sharing the rich culinary heritage of France with a wider audience drove him to create this accessible and informative cookbook. Caron's expertise shines through in each recipe, making this book a valuable resource for both novice and experienced chefs seeking to master the art of French cooking. I highly recommend 'French Dishes for American Tables' to anyone interested in exploring the vibrant world of French cuisine. Whether you are a seasoned chef or a curious home cook, this book offers a delightful culinary journey that will tantalize your taste buds and inspire you to create delicious meals reminiscent of French cafes and bistros.

Gently wades through a torrent of suspects when a body is found floating face down in the river. Sometimes you can have too much of a good thing - that's if you can call having too many suspects, too many potential murderers, 'a good thing'. What Gently has to work out is which of them had the cold blooded nerve to smash the victim's skull and dump him in the river.

Bruce Murphy's Encyclopedia of Murder and Mystery is a comprehensive guide to the genre of the murder mystery that catalogues thousands of items in a broad range of categories: authors, titles, plots, characters, weapons, methods of killing, movie and theatrical adaptations. What distinguishes this encyclopedia from the others in the field is its critical stance.

Memorable melodies and fanciful worlds – the comic operas of Gilbert and Sullivan remain as popular today as when they were first performed. This Companion provides a timely guide to the history and development of the collaboration between the two men, including a fresh examination of the many myths and half-truths surrounding their relationship. Written by an international team of specialists, the volume features a personal account from film director Mike Leigh on his connection with the Savoy Operas and the creation of his film Topsy-Turvy. Starting with the early history of the operatic stage in Britain, the Companion places the operas in their theatrical and musical context, investigating the amateur performing tradition, providing new perspectives on the famous patter songs and analysing their dramatic and operatic potential. Perfect for enthusiasts, performers and students of Gilbert and Sullivan's enduring work, the book examines their legacy and looks forward to the future.