This book presents research from across the globe on how gender relationships in agriculture are changing. In many regions of the world, agricultural transformations are occurring through increased commodification, new value-chains, technological innovations introduced by CGIAR and other development interventions, declining viability of small-holder agriculture livelihoods, male out-migration from rural areas, and climate change. This book addresses how these changes involve fluctuations in gendered labour and decision making on farms and in agriculture and, in many places, have resulted in the feminization of agriculture at a time of unprecedented climate change. Chapters uncover both how women successfully innovate and how they remain disadvantaged when compared to men in terms of access to land, labor, capital and markets that would enable them to succeed in agriculture. Building on case studies from Africa, Latin America and Asia, the book interrogates how new agricultural innovations from agricultural research, new technologies and value chains reshape gender relations. Using new methodological approaches and intersectional analyses, this book will be of great interest to students and scholars of agriculture, gender, sustainable development and environmental studies more generally.

Subsistence production: a sign of market failure. Commercialization cannot be left to the market. Household effects of commercialization. Nutrition effects of commercialization. Policy action needed.

This paper attempts to understand gender issues in micro-irrigation technology by exploring the dynamics of gender, water and rural livelihoods. Based on an empirical study in the rural areas ofWest Nepal undertaken in 2003, the paper assesses the socioeconomic impact of drip-irrigation systems on men and women􀂶s lives. A combination of participatory research tools, participant observationand secondary sources were used to generate data. The study revealed that women extensively contributed to vegetable farming under the drip-irrigation systems. The total time (mean hours) spent by women in vegetable production is significantly higher than those spent by their male counterparts. The benefit cost analysis of vegetable farming has shown overall viability in terms of net present value, benefit cost ratio, internal rate of return and payback period. Based on the study findings, thepaper suggests that similar technological interventions could be considered in places of similar socioeconomic and biophysical characteristics to help empower rural women. Finally, the paper raisessome significant questions in relation to rural livelihoods and womens entitlements.