As part of a global effort to identify those areas where conservation measures are needed most urgently, World Wildlife Fund has assembled teams of scientists to conduct ecological assessments of all five continents. Terrestrial Ecoregions of Africa and Madagascar is the latest contribution, presenting in a single volume the first comprehensive assessment of biodiversity patterns, threats to biodiversity, and resulting conservation priorities across the African continent and its islands. Looking at biodiversity and threats in terms of biological units rather than political units, the book offers a comprehensive examination of African biodiversity across all biomes and multiple taxonomic groups. In addition to the seven main chapters, the book includes twenty essays by regional experts that provide more depth on key issues, as well as nine detailed appendixes that present summary data used in the analyses, specific analytical methodologies, and a thorough text description for each of Africa's 119 terrestrial ecoregions. Terrestrial Ecoregions of Africa and Madagascar provides a blueprint for conservation action and represents an unparalleled guide for investments and activities of conservation agencies and donor organizations.

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As part of a global effort to identify those areas where conservation measures are needed most urgently, World Wildlife Fund has assembled teams of scientists to conduct ecological assessments of all seven continents. Freshwater Ecoregions of Africa and Madagascar is the latest contribution, presenting in a single volume the first in-depth analysis of the state of freshwater biodiversity across Africa, Madagascar, and the islands of the region. Looking at biodiversity and threats in terms of biological units rather than political units, the book offers a comprehensive examination of the entire range of aquatic systems. In addition to its six main chapters, the book includes nineteen essays by regional experts that provide more depth on key issues, as well as six detailed appendixes that present summary data used in the analyses, specific analytical methodologies, and a thorough text description for each of Africa's ninety-three freshwater ecoregions. Freshwater Ecoregions of Africa and Madagascar provides a blueprint for conservation action and represents an unparalleled guide for investments and activities of conservation agencies and donor organizations.

This assessment is the first overview of the conservation status of 877 northern African freshwater species belonging to five taxonomic groupsfish, molluscs, dragonflies and damselflies, freshwater crabs and aquatic plantsin accordance with the IUCN regional Red List guidelines. Species at risk of regional extinction are mapped and conservation measures are proposed to reduce the probability of future declines.

One of the main reasons cited for inadequate representation of biodiversity in the development processes is a lack of readily available information on inland water taxa. In response to this need for basic for information on species, the IUCN Species Programme conducted a regional assessment of the status and distribution of 2,261 taxa of freshwater fishes, molluscs, odonates, crabs and selected families of aquatic plants from throughout central Africa. This study is based on the collation and analysis of existing information, and the knowledge of regional experts.

Inland fisheries are vital for the livelihoods and food resources of humans worldwide but their importance is underestimated, probably because large numbers of small, local operators are involved. Freshwater Fisheries Ecology defines what we have globally, what we are going to lose and mitigate for, and what, given the right tools, we can save. To estimate potential production, the dynamics of freshwater ecosystems (rivers, lakes and estuaries) need to be understood. These dynamics are diverse, as are the earths freshwater fisheries resources (from boreal to tropical regions), and these influence how fisheries are both utilized and abused. Three main types of fisheries are illustrated within the book: artisanal, commercial and recreational, and the tools which have evolved for fisheries governance and management, including assessment methods, are described. The book also covers in detail fisheries development, providing information on improving fisheries through environmental and habitat evaluation, enhancement and rehabilitation, aquaculture, genetically modified fishes and sustainability. The book thoroughly reviews the negative impacts on fisheries including excessive harvesting, climate change, toxicology, impoundments, barriers and abstractions, non-native species and eutrophication. Finally, key areas of future research are outlined. Freshwater Fisheries Ecology is truly a landmark publication, containing contributions from over 100 leading experts and supported by the Fisheries Society of the British Isles. The global approach makes this book essential reading for fish biologists, fisheries scientists and ecologists and upper level students in these disciplines. Libraries in all universities and research establishments where biological and fisheries sciences are studied and taught should have multiple copies of this hugely valuable resource. About the Editor John Craig is Editor-in-Chief of the Journal of Fish Biology and has an enormous range of expertise and a wealth of knowledge of freshwater fishes and their ecology, having studied them around the globe, including in Asia, North America, Africa, the Middle East and Europe. His particular interests have been in population dynamics and life history strategies. He is a Fellow of the Linnean Society of London and the Royal Society of Biology.