Fortnum & Mason: Christmas & Other Winter Feasts
Title | Fortnum & Mason: Christmas & Other Winter Feasts PDF eBook |
Author | Tom Parker Bowles |
Publisher | HarperCollins UK |
Pages | 626 |
Release | 2018-10-18 |
Genre | Cooking |
ISBN | 0008305021 |
Capturing the magic and finest festive traditions of Fortnum & Mason, Christmas and Other Winter Feasts gathers together everything you need to enjoy a truly delicious winter.
Christmas and Other Feasts
Title | Christmas and Other Feasts PDF eBook |
Author | Tom Parker Bowles |
Publisher | Fourth Estate |
Pages | 304 |
Release | 2018-10-18 |
Genre | |
ISBN | 9780008305017 |
Capturing the magic and finest festive traditions of Fortnum & Mason, Christmas and Other Winter Feasts gathers together everything you need to enjoy a truly delicious winter.
The Cook Book: Fortnum & Mason
Title | The Cook Book: Fortnum & Mason PDF eBook |
Author | Tom Parker Bowles |
Publisher | HarperCollins UK |
Pages | 456 |
Release | 2016-10-06 |
Genre | Cooking |
ISBN | 000819940X |
Sunday Times Bestseller It’s a national icon, a British institution, the finest grocer of them all. Fortnum & Mason is a store that has fuelled the tide of British history, fed the appetites of kings and queens, maharajahs and czars, emperors, dukes and divas alike.
Fortnum & Mason: Time for Tea
Title | Fortnum & Mason: Time for Tea PDF eBook |
Author | Tom Parker Bowles |
Publisher | HarperCollins UK |
Pages | 438 |
Release | 2021-04-29 |
Genre | Cooking |
ISBN | 0008387117 |
An expert and entertaining guide to tea from Fortnum & Mason by award-winning food writer, Tom Parker Bowles.
The Christmas Chronicles
Title | The Christmas Chronicles PDF eBook |
Author | Nigel Slater |
Publisher | Fourth Estate |
Pages | 464 |
Release | 2018-09-04 |
Genre | Cooking |
ISBN | 9780008298494 |
From the BBC1 presenter and bestselling author of Eat, The Kitchen Diaries and Toast comes a new book featuring everything you need for the winter solstice.
The Big Book of Christmas Mysteries
Title | The Big Book of Christmas Mysteries PDF eBook |
Author | Otto Penzler |
Publisher | Vintage Crime/Black Lizard |
Pages | 674 |
Release | 2013-10-22 |
Genre | Fiction |
ISBN | 0345802985 |
The Edgar Award-winning editor collects sixty of his all-time favorite holiday crime stories—from Arthur Conan Doyle and Thomas Hardy, to Sara Paretsky and Ed McBain. • “Anyone who cares about the best mystery writing of the past century and beyond would be lucky to receive this thick volume during the holidays." —The Washington Post This collection touches on all aspects of the holiday season, and all types of mysteries. They are suspenseful, funny, frightening, and poignant. Included are puzzles by Mary Higgins Clark, Isaac Asimov, and Ngaio Marsh; uncanny tales in the tradition of A Christmas Carol by Peter Lovesey and Max Allan Collins; O. Henry-like stories by Stanley Ellin and Joseph Shearing, stories by pulp icons John D. MacDonald and Damon Runyon; comic gems from Donald E. Westlake and John Mortimer; and many, many more. Almost any kind of mystery you’re in the mood for--suspense, pure detection, humor, cozy, private eye, or police procedural—can be found in these pages. FEATURING: - Unscrupulous Santas - Crimes of Christmases Past and Present - Festive felonies - Deadly puddings - Misdemeanors under the mistletoe - Christmas cases for classic characters including Sherlock Holmes, Brother Cadfael, Miss Marple, Hercule Poirot, Ellery Queen, Rumpole of the Bailey, Inspector Morse, Inspector Ghote, A.J. Raffles, and Nero Wolfe.
Tea at Fortnum & Mason
Title | Tea at Fortnum & Mason PDF eBook |
Author | Fortnum & Mason Plc |
Publisher | Random House |
Pages | 196 |
Release | 2012-05-31 |
Genre | Cooking |
ISBN | 1407062794 |
The internationally renowned Fortnum & Mason store in Piccadilly, London, is synonymous with style, elegance, English charm and, above all, that most traditional of pastimes: tea-drinking. Celebrating the long-standing British institution, this beautiful pocket book covers everything on the art of taking tea - from the history of afternoon tea drinking to Fortnum's relationship with tea. The book also includes over 45 recipes for all types of teatime delight, from delicate sandwiches, rose biscuits and lemon curd meringues to sumptuous teabreads, brownies and cupcakes, as well as guiding the reader through the best types of tea to accompany them. Beautifully illustrated with full-colour photography throughout, this charming book is a must-have for tea drinkers everywhere.