Forage Crops in the Colonial Chespeake

Forage Crops in the Colonial Chespeake
Title Forage Crops in the Colonial Chespeake PDF eBook
Author Elizabeth Brown Pryor
Publisher
Pages 100
Release 1983
Genre Forage plants
ISBN

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The "salad" Vegetables in the Colonial Chesapeake

The
Title The "salad" Vegetables in the Colonial Chesapeake PDF eBook
Author Charles Leach
Publisher
Pages 48
Release 1984
Genre National Colonial Farm (Accokeek, Md.)
ISBN

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Flowers and Flowering Bushes in the Colonial Chesapeake

Flowers and Flowering Bushes in the Colonial Chesapeake
Title Flowers and Flowering Bushes in the Colonial Chesapeake PDF eBook
Author Elizabeth Brown Pryor
Publisher
Pages 102
Release 1984
Genre Flowers
ISBN

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The Cultivation and Use of the Onion Family in the Colonial Chesapeake Region

The Cultivation and Use of the Onion Family in the Colonial Chesapeake Region
Title The Cultivation and Use of the Onion Family in the Colonial Chesapeake Region PDF eBook
Author Elizabeth Brown Pryor
Publisher
Pages 64
Release 1983
Genre Onions
ISBN

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Pharsalia

Pharsalia
Title Pharsalia PDF eBook
Author Lynn A. Nelson
Publisher University of Georgia Press
Pages 327
Release 2010-01-25
Genre Technology & Engineering
ISBN 0820336025

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Pharsalia, a plantation located in piedmont Virginia at the foot of the Blue Ridge Mountains, is one of the best-documented sites of its kind. Drawing on the exceptionally rich trove of papers left behind by the Massie family, Pharsalia's owners, this case study demonstrates how white southern planters paradoxically relied on capitalistic methods even as they pursued an ideal of agrarian independence. Lynn A. Nelson also shows how the contradictions between these ends and means would later manifest themselves in the southern conservation movement. Nelson follows the fortunes of Pharsalia's owners, telling how Virginia's traditional extensive agriculture contributed to the soil's erosion and exhaustion. Subsequent attempts to balance independence and sustainability through a complex system of crop rotation and resource recycling ultimately gave way to an intensive, slave-based form of agricultural capitalism. Pharsalia could not support the Massies' aristocratic ambitions, and it was eventually parceled up and sold off by family members. The farm's story embodies several fundamentals of modern U.S. environmental thought. Southerners' nineteenth-century quest for financial and ecological independence provided the background for conservationists' attempts to save family farming. At the same time, farmers' failure to achieve independence while maximizing profits and crop yields drove them to seek government aid and regulation. These became some of the hallmarks of conservation efforts in the New Deal and beyond.

The Chesapeake House

The Chesapeake House
Title The Chesapeake House PDF eBook
Author Cary Carson
Publisher UNC Press Books
Pages 486
Release 2013-03-25
Genre Architecture
ISBN 080783811X

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For more than thirty years, the architectural research department at Colonial Williamsburg has engaged in comprehensive study of early buildings, landscapes, and social history in the Chesapeake region. Its painstaking work has transformed our understanding of building practices in the colonial and early national periods and thereby greatly enriched the experience of visiting historic sites. In this beautifully illustrated volume, a team of historians, curators, and conservators draw on their far-reaching knowledge of historic structures in Virginia and Maryland to illuminate the formation, development, and spread of one of the hallmark building traditions in American architecture. The essays describe how building design, hardware, wall coverings, furniture, and even paint colors telegraphed social signals about the status of builders and owners and choreographed social interactions among everyone who lived or worked in gentry houses, modest farmsteads, and slave quarters. The analyses of materials, finishes, and carpentry work will fascinate old-house buffs, preservationists, and historians alike. The lavish color photography is a delight to behold, and the detailed catalogues of architectural elements provide a reliable guide to the form, style, and chronology of the region's distinctive historic architecture.

Honey, Maple Sugar and Other Farm Produced Sweetners in the Colonial Chesapeake

Honey, Maple Sugar and Other Farm Produced Sweetners in the Colonial Chesapeake
Title Honey, Maple Sugar and Other Farm Produced Sweetners in the Colonial Chesapeake PDF eBook
Author Elizabeth Brown Pryor
Publisher
Pages 62
Release 1983
Genre Honey
ISBN

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