This comprehensive resource provides clinical guidance for pinpointing the cause and providing a remedy for allergic disorders. Each allergy description includes definition, allergen, causes, signs and symptoms, diagnostic tests, treatments, special considerations, prevention tips, and patient teaching aid. Topics covered range from asthma and pollen allergies to environmental, occupational, and food and drug allergies. Provides the latest information on traditional and herbal remedies, topicals, antihistamines, and OTC medications.

Although food allergies can be dangerous, they do not have to stop someone from living a healthy, active life. Through informative text featuring annotated quotes and full-color photographs, readers learn the definition of a food allergy and the process for diagnosing food allergies. Growing rates of food allergies and the evolution of industrial agriculture are also examined. Engaging fact boxes and in-depth sidebars highlight important concepts and milestones in food allergy research. By discussing the science behind food allergies, this volume works to dispel harmful myths about food allergies and the individuals who live with them.

"From how to immediately recognise and treat an extreme allergic reaction to tips on how food allergy sufferers may lead normal lives, this A-to-Z guide informs sufferers themselves as well as those around them how to deal with this often deadly condition. With information on the escalating number of food allergy incidences each year and how to determine whether or not the condition really is food allergy related, the narrative examines all aspects of the issue in an easy-to-read, layperson's tone. In addition to identifying and addressing specific food this handy guide provides a series of true-life stories to further illustrate the often heartbreaking risks of allergic reactions to these foods. This comprehensive personal and public health resource also offers insight into cuisines and restaurants likely to be risky, as well as hints on ways to eat out safely." -- Provided by publisher.

More than 11 million Americans are living with food allergies, including authors Carmel Nelson and Amra Ibrisimovic. With The Food Allergy Cookbook, the duo presents 101 tried and true recipes for foods from white bean artichoke dip, cream of mushroom soup, and cinnamon rolls to chicken pot pie, cranberry apple sauce, and fudge brownies All 101 recipes were carefully designed to make delectable dishes free of dairy, gluten, soy, corn, shellfish, and nuts. Each is made with readily available ingredients and paired with simple-to-follow cooking instructions and color images of the final dish. Surpassing other books in its genre that make bland meals or use hard-to-find ingredients, this volume is made to be stress-free with foods so good even people without allergies will crave them. It's the ultimate recipe book for those who like to have fun with food, enjoy cooking and playing in the kitchen, and want relief from the limited cuisine options typically available to them. In addition to breakfasts, lunches, dinners, desserts, and snacks, The Food Allergy Cookbook also provide a wealth of holiday menus to spice up Christmas, Thanksgiving, and special occasions all year long. Throughout, the authors provide personal anecdotes, tips for the kitchen, shopping lists, guidance on reading food labels, and helpful resources. It's a volume guaranteed to provide relief to new and experienced chefs managing personal allergies or the allergies of a loved one. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

Whether you are the parent, relative, caregiver, or teacher of a food-allergic child, you know how challenging it is to keep that child safe, healthy, happy, and well fed. But now, help is at hand. The team of authors behind this invaluable book -- the mother of a food-allergic child, a board-certified allergist, and a psychologist -- will take you through every step of life with a food-allergic child.

This USMLE USMLE STEP 2CK book has been designed to make students think for themselves, rather than memorization management. This book has been written with a understanding that if a student understands a disease process, then the student will know and understand how and why to manage a condition in a certain way, rather than memorizing charts. This design is to integrate knowledge of step 1 and applying it to understanding management for step 2ck. This book comes with a special chapter on test taking skills and principles of management unlike any other. You will understand fundamentals of why and how you manage something in a certain way. Also test taking skills that can help you solve vignettes in the shortest time, which will eliminate running out of time on your test day.The new edition INCLUDES A NEW CHAPTER ON CLINICAL VIGNETTE. https://survivorsexamprep.com/

This USMLE Step3 book has been designed by survivors course to make students think for themselves, rather than memorize management. This book has been written with a understanding that if a student understands a disease process, then the student will know and understand how and why to manage a condition in a certain way, rather than memorizing charts. This design is to integrate knowledge of USMLE step 1 and applying it to understand disease process and management for step 3 that helps students ace both the days of a test. This book comes with a special chapter on test taking skills and principles of management unlike any other. You will understand fundamentals of why and how you manage something in a certain way and Also test taking skills that can help you solve vignettes in the shortest time, which will eliminate running out of time on your test day. The book also includes a separate chapter on solving CCS cases in a step by step manner to make the CCS cases a breeze by survivors course