No matter if you're running a 5k or a marathon, getting your training diet right is essential to maximise your performance. Renee McGregor, one of the UK's top sports nutritionists, explains the dietary plans needed to hit your goals as a runner. The science of what to eat, and why, is clearly and practically laid out for whatever kind of running you do. Meal plans are tailored to your running goals and cover what to eat on rest, easy, moderate and high-intensity training days. This includes how to get to grips with eating before, during and after running in the most efficient way for your body to fuel and restore itself, as well as marathon race meal plans and the top race day foods. Importantly, all of these meals and snacks are made for real people with real lives.

Swim, bike, run, and repeat. Simple, right? Wrong. What you eat while you train is just as important as how you're training. If you're going to perform at your best on race day, top sports nutritionist Renee McGregor has the dietary plans to hit your goals as a triathlete. What to eat, when and why are clearly explained in a way that is relatable to everyone and backed up by years of experience and expertise. Meal plans and the science are tailored to the multi-disciplinary training of a triathlete. How to fuel yourself for success by eating right before, during and after training is clearly laid out, along with how to shift your plan to match the intensity of your training days and the build up to race day. Importantly, this nutrition advice is designed for real people with real lives.

No matter if you're running a 5k or a marathon, getting your training diet right is essential to maximise your performance. Renee McGregor, one of the UK's top sports nutritionists, explains the dietary plans needed to hit your goals as a runner. The science of what to eat, and why, is clearly and practically laid out for whatever kind of running you do. Meal plans are tailored to your running goals and cover what to eat on rest, easy, moderate and high-intensity training days. This includes how to get to grips with eating before, during and after running in the most efficient way for your body to fuel and restore itself, as well as marathon race meal plans and the top race day foods. Importantly, all of these meals and snacks are made for real people with real lives.

No matter if you're running a 5k or a marathon, getting your training diet right is essential to maximise your performance. Renee McGregor, one of the UK's top sports nutritionists, explains the dietary plans needed to hit your goals as a runner.

When you’re in training, what you eat makes a real difference to your performance. This is the book every athlete needs to fuel their training – a practical, enjoyable, food guide that fits in with your everyday life. To help you achieve your goals, prevent injuries and keep your body working efficiently and effectively, Training Food provides everyday meal plans tailored around your sport. These include nutrient-packed breakfasts, energy-boosting lunches, recovery dinners and snacks to eat on the go. Whether you’re looking for the right performance nutrition for cycling, running, triathlons or team sports, this book shows you how to achieve the results you want.

From basic tenets of training to nutrition guidelines,this is the first resource for runners to fully integrate nutrition with training for a complete and systematic pre-race plan. "A must for marathoners"(Library Journal). Every year, roughly 2 million people participate in marathons and half marathons in the United States, and, no matter what level they are, every one of these runners has likely hit "The Wall," running out of muscle fuel in the final miles and slowing down precipitously. This setback and other common running disappointments are nutritional (or metabolic) in nature. In The New Rules, renowned fitness journalist and training coach Matt Fitzgerald cuts through the myths,distilling the most up-to-date science to help runners overcome the universally experienced nutritional barriers that prevent success in the marathon and half marathon. Fitzgerald's powerful and easy-to-use tools will enable runners of all levels to attain their ideal racing weight, calculate their precise daily energy needs, and formulate a custom nutrition plan.

Dive into a world where performance meets palate with "The Triathlon Athlete Cookbook," your ultimate guide to nutrition that not only fuels your body for the rigors of triathlon training but also satisfies your taste buds with delicious, energy-packed meals. This cookbook is a culinary companion for athletes dedicated to reaching new heights in their triathlon journey, offering a diverse array of recipes tailored to optimize endurance, recovery, and overall well-being. Crafted by seasoned athletes and nutrition experts, this cookbook is more than just a collection of recipes; it's a roadmap to peak performance. From pre-training power meals to post-race recovery delights, each dish is designed to meet the unique nutritional demands of triathletes, whether you're a beginner or a seasoned pro. Discover a wealth of high-energy, nutrient-dense recipes that incorporate the perfect balance of carbohydrates, proteins, and healthy fats. Whether you're craving a quick breakfast boost, a savory lunch, or a post-training protein-packed dinner, this cookbook has you covered. Dive into mouthwatering dishes that cater to dietary preferences, allergies, and performance goals, ensuring that your culinary journey aligns seamlessly with your training regimen. "The Triathlon Athlete Cookbook" not only offers a variety of recipes but also provides nutritional insights, meal planning tips, and guidance on adapting your diet to your training phases. With colorful illustrations and easy-to-follow instructions, it's a valuable resource for athletes seeking to enhance their performance through the power of nutrition. Make every meal count on your journey to triathlon success. Whether you're gearing up for your first sprint or aiming for an Ironman, "The Triathlon Athlete Cookbook" empowers you to take control of your nutrition, ensuring that every bite contributes to your triumphs in the water, on the bike, and on the run. Fuel your endurance with flavor and conquer the culinary challenges of triathlon training with this essential cookbook.