Meals shared in the Great Outdoors have a lot going for them--good tastes, good friends, great atmosphere. Families and friends relish their time together, relaxing and munching on their favorite simple foods. Here are 100 recipes for sauces and sides to serve with hot dogs or steak, chicken or pork, and sweets to complete the meals. Recipes include Hubcap Burgers, Southwestern Steak, Cowboy Barbecue Sauce, Easy Hot Dog Relish, Grilled Meat Seasoning, Favorite Fish Fry Seasoning, Reuben Spread, Spicy Beer Mustard, Tex-Mex Ketchup, Lemon Pepper Basting Sauce, Black Bean Dip, Tangy Peach Salsa, Rosemary Chicken Potato Salad, Rainbow Fruit Salad, S'More Cookies, Patriotic Cake, and other favorites.

With these 75 timesaving recipes, you'll get dinner ready and be out of the kitchen faster than ever! Each dish features easy-to-gather ingredients and short cooking times or convenient make-ahead plans. You'll turn to these family favorites even when you're not in a hurry! Chapters include Dinner, Lunch, Breakfast or Brunch, and Kids' Favorites. Includes tips for smart shortcuts and full meal menus, plus a metric equivalents table.

Once you've chosen the entree for a meal, your thoughts turn to what you should serve with it. Our 75 quick dishes will stand up to any main course and take the ho-hum out of mealtime in the blink of an eye. Chapters include Garden Veggies, Pasta Medleys, Rice Favorites, Light Choices, and Soup's On. Includes kitchen tips, product substitution suggestions, perfect pasta tips, and a metric equivalents table.

At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.

"Grain, sugar, legume, dairy free, Whole 30 approved"--Cover.

If your family is a fan of the Berenstain Bears or you are searching for a kid-friendly cookbook, The Berenstain Bears’ Country Cookbook will be a family favorite. With 40 easy-to-follow recipes, your kiddos will enjoy making dishes for breakfast, lunch, dinner, and dessert. This cookbook is perfect for ages 4 to 8 and is filled with fun for the whole family. Inside you’ll find: 40 recipes (10 recipes for each section: breakfast, lunch, dinner, and dessert) Fun ways to incorporate grace before each meal Sweet facts about honey Kitchen measurement conversions Cooking is a great way for children to develop cognitive skills and abilities. With step-by-step directions and delicious recipes, this kid-friendly cookbook teaches children of all ages how to: Apply knowledge of math, science, and language Follow instructions and solve problems Make predictions and observations The Berenstain Bears’ Country Cookbook is an addition to The Living Lights™ series: Features the hand-drawn artwork of the Berenstain family This Berenstain Bears series of books continues in the much-loved footsteps of Stan and Jan Berenstain Is part of one of the bestselling children’s book series ever created, with more than 250 books published and nearly 300 million copies sold to date

Addressing the concerns of parents worried about the amount of time children spend in front of a TV or computer screen, a family-friendly resource introduces more than seven hundred games and variations for every age group, including craft projects, music activities, games, and many other types of activities. Simultaneous.