Indian Vegetarian Cuisine- 'My Way' collection of family favourites incorporates good food sense, healthy choice creatives and fusion with ideas from international dishes using appropriate ingredients, right combination of spices eventuated in the form of Epicurean Creations has been an exercise and labour of love... A vegetarian diet is associated with a higher consumption of fibre, folic acid, vitamins C and E, magnesium, unsaturated fat, and countless physiochemical. This often results in vegetarians having lower cholesterol, being thinner, having lower blood pressure and reduced risk of heart disease.Lacto-Ovo Vegetarian diet further enhances health & wellness, variety in food preparation and joyous repastsBeans and Legumes are high fibre foods, good sources of vitamins and minerals; high fibre foods are essential part of balanced diet combined with other fibre rich foods such as vegetables, fruit, nuts, seeds and various wholegrains; Good Food Vegetarian presents tasteful varieties, promotes health & wellbeing; Australian HealthDirect and Cancer Council recommend hi fibre foods to reduce the risk of obesity, type 2 diabetes, heart disease and other digestive related disorders

Are you ready to embark on a delectable journey of culinary creativity and sweet indulgence? Introducing "Frostalicious Epicurean Delights: Indulge in 100 Scrumptious Frosting Creations for Memorable Culinary Experiences," a masterpiece that will elevate your baking skill to new heights and delight your taste buds beyond imagination. Picture this: a world where every cake, cupcake, and dessert is transformed into a work of art, adorned with luscious, velvety frostings that not only look stunning but taste absolutely divine. With this book in your hands, you hold the key to unlocking a treasure trove of 100 tantalizing frosting recipes that will leave you and your guests craving for more. From classic buttercream to exotic fruit-infused frostings, each recipe is meticulously crafted to goodion, ensuring that every bite is a symphony of flavors that dance on your palate. Whether you're a seasoned baker looking to add a touch of sophistication to your creations or a novice eager to learn the art of frosting, this book caters to all skill levels and promises to inspire your inner pastry chef. But the magic of "Frostalicious Epicurean Delights" goes beyond just the recipes. It's about the joy of creating something special, the satisfaction of seeing your masterpiece come to life, and the shared moments of happiness and connection that come with sharing your creations with loved ones. This book is not just a collection of recipes; it's a celebration of the culinary arts and the joy of baking. So, if you're ready to elevate your baking skills, impress your friends and family with stunning desserts, and create unforgettable culinary experiences, "Frostalicious Epicurean Delights" is the good companion for your kitchen Journeys. Get your copy today and let the magic of frosting take your baking to a whole new level.

First published in 1992. Epicureanism has had a long and complex history. This book is the first to chronicle this history, from its beginnings in Greece in the fourth century BC to its role in the development of philosophy and science in the sixteenth and seventeenth centuries. Divided equally between the classical and post-classical worlds, The Epicurean Tradition is a notable contribution to classical scholarship and to the history of ideas.

About the Book Classical pianist Renata DiMonte has abandoned a career with the symphony to entertain in the elegant Piano Bar and Lounge of the Claremont Arms, one of New York City's premier luxury hotels. Haunted by guilt following her mother's death, Renata finds solace in the music she has always longed to play, bonding closely with her audience for the first time./ However, five-star service is not all the Claremont Arms has to offer. There are rumors of paranormal phenomena-rumors that Renata ignores until she begins to have experiences she can't explain. Patrons she has never met will request songs, and without warning, their life stories reveal themselves to her, open books of pain and joy. Nothing frightening has happened-yet-but nothing about this is remotely normal, either. Are Renata's strange experiences simply flukes, products of an overactive imagination? Does the beautiful concert grand piano she plays possess supernatural qualities? Or is there magic in the music itself? About the Author Michaele Lockhart, passionate historian, author, and avid reader living in Tucson, Arizona, is acutely aware of the need for contemporary fiction that portrays and appeals to the vast spectrum of today's multigenerational readers. A registered nurse and former teacher, this author is also a talented landscape and nature photographer. Michaele is currently writing a mystery series set in the Southwest. "In this charming mix of fairy tale, allegory, and personal discovery, where each chapter is cleverly overlaid with the ambiance of contemporary music, Lockhart has produced a quite modern-day and mature love story." "-- Robert Hammond, author and playright, "The Nursery, Where Were We, "and" Don't Call Me Ishmael "Affirms the power of music to lead to love and to meaning." "-- Toby Fesler Heathcotte, author of" The Alma Chronicles

"FAMILY RECIPE," Part Two It's take your daughter to dinner day!