Hardbound. This dictionary provides information on animal species and terminology concerning hunting and wildlife management. Basic to the whole book is a concern for reconciling hunting and wildlife conservation, the former being viewed as the wise exploitation of a valuable natural resource compatible with the practice of an enjoyable field sport, and the latter being viewed as active conservation as opposed to static preservation.The first part includes lists of animal species (and subspecies) which can be considered game in a wide sense, i.e. not only those which are the object of direct exploitation by shooting or other forms of hunting, but also species of interest from the point of view of wildlife conservation in general, biological equilibrium or tourism (1,800 entries). These lists are arranged in systematic order for each main region of the world, including the oceans (sea mammals and sea-birds).The second part of the dictionary present

Hardbound. Listed in this multilingual dictionary are the scientific names of wild and cultivated plants found in Europe. As the scientific names are most widely used internationally in the field of botany, these are given first with their vernacular names in English, French, Spanish, Italian, Dutch and German.The dictionary has been compiled with particular attention given to the wide and varied floras found in Italy and Great Britain, as these provide a solid representation of the flora of temperate and alpine zones. Additional names have been added when encountered, but rare plants have not been listed. A literal translation of the scientific name has been given in the cases where a name of a plant in a particular language - especially Spanish - did not seem to exist, or could not be found in the consulted sources. The user will find this dictionary of considerable value as an aid to translation work.

Nearly every aspect of daily life in the Mediterranean world and Europe during the florescence of the Greek and Roman cultures is relevant to the topics of engineering and technology. This volume highlights both the accomplishments of the ancient societies and the remaining research problems, and stimulates further progress in the history of ancient technology. The subject matter of the book is the technological framework of the Greek and Roman cultures from ca. 800 B.C. through ca. A.D. 500 in the circum-Mediterranean world and Northern Europe. Each chapter discusses a technology or family of technologies from an analytical rather than descriptive point of view, providing a critical summation of our present knowledge of the Greek and Roman accomplishments in the technology concerned and the evolution of their technical capabilities over the chronological period. Each presentation reviews the issues and recent contributions, and defines the capacities and accomplishments of the technology in the context of the society that used it, the available "technological shelf," and the resources consumed. These studies introduce and synthesize the results of excavation or specialized studies. The chapters are organized in sections progressing from sources (written and representational) to primary (e.g., mining, metallurgy, agriculture) and secondary (e.g., woodworking, glass production, food preparation, textile production and leather-working) production, to technologies of social organization and interaction (e.g., roads, bridges, ships, harbors, warfare and fortification), and finally to studies of general social issues (e.g., writing, timekeeping, measurement, scientific instruments, attitudes toward technology and innovation) and the relevance of ethnographic methods to the study of classical technology. The unrivalled breadth and depth of this volume make it the definitive reference work for students and academics across the spectrum of classical studies.

Discusses the evolution of forestry and agroforestry and presents the core literature in these fields, covering both traditional and emerging areas. Topics include changes in forest science in the 20th century, the development of agroforestry literature, the role of professional societies and the US

A world list of books in the English language.