This dictionary includes some 9200 terms, each with a definition and often and additional descriptive text in English, the terms being translated in French, German and Spanish. It is more complete than similar previously published dictionaries or glossaries, and contains all fields of soil science as well as some adjacent fields of other earth sciences, agriculture and engineering. Present concepts and definitions are detailed along with earlier concepts, not only for historical reasons but also for developing new ideas. Concepts, terms and definitions usual in literature of various countries are discussed and compared, to offer an appropriate exchange of ideas. Soil classifications and methodologies for soil investigation coming from a score of European, American and other countries and international organisations are presented, and correlations between names of soil taxa in different classifications are suggested. Readers active in all branches of soil science will find accessible answers to many of their questions, either directly referring to procedures used in the organisations where they work, or related to way of thinking in other countries. Readers active in other branches, but needing information on soils, will also find answers to this dictionary of great assistance to their research. * Over 9200 terms with definitions in English and translations in French, German, Spanish* Includes all fields of soil science and many connected sciences* All present-day terminology with inclusion of earlier, classical concepts and terms * Terminology in current USDA Soil Taxonomy, FAO World Reference Base or Soil Resources, and other documents from different countriesGranted the "N.Cernescu" award from the Romanian Academy on Agricultural and Forestry Sciences

This dictionary contains terms covering the following fields and subfields: plant growing and cultivation, processing of agricultural products, soil science, mineral nutrition and fertilizing, plant protection, agrometeorology, biochemistry and physiological characters of plants and animals, forest management and organization, animal breeding, foodstuffs, animal nutrition, veterinary medicine, farm implement and machinery, vehicles and conveying devices, economics and organization of agriculture. Elsevier's Dictionary of Agriculture is a valuable tool for agricultural specialists, scientists, students and for everyone with an interest in agricultural problems.

CD-ROM version. Soils, rocks, earth and sediments constitute the main subjects of this dictionary. It covers topics frequently used in soil mechanics and geotechnical engineering, including many of the engineering aspects of geology, geophysics, geohydrology, geological survey methods, laboratory investigations and the application of geotextiles. The scope is relatively wide, also including general terms from science and engineering.

As the human population grows from seven billion toward an inevitable nine or 10 billion, the demands on the limited supply of soils will grow and intensify. Soils are essential for the sustenance of almost all plants and animals, including humans, but soils are virtually infinitely variable. Clays are the most reactive and interactive inorganic compounds in soils. Clays in soils often differ from pure clay minerals of geological origin. They provide a template for most of the reactive organic matter in soils. They directly affect plant nutrients, soil temperature and pH, aggregate sizes and strength, porosity and water-holding capacities. This book aims to help improve predictions of important properties of soils through a modern understanding of their highly reactive clay minerals as they are formed and occur in soils worldwide. It examines how clays occur in soils and the role of soil clays in disparate applications including plant nutrition, soil structure, and water-holding capacity, soil quality, soil shrinkage and swelling, carbon sequestration, pollution control and remediation, medicine, forensic investigation, and deciphering human and environmental histories. Features: Provides information on the conditions that lead to the formation of clay minerals in soils Distinguishes soil clays and types of clay minerals Describes clay mineral structures and their origins Describes occurrences and associations of clays in soil Details roles of clays in applications of soils Heavily illustrated with photos, diagrams, and electron micrographs Includes user-friendly description of a new method of identification To know soil clays is to enable their use toward achieving improvements in the management of soils for enhancing their performance in one or more of their three main functions of enabling plant growth, regulating water flow to plants, and buffering environmental changes. This book provides an easily-read and extensively-illustrated description of the nature, formation, identification, occurrence and associations, measurement, reactivities, and applications of clays in soils.

The Encyclopedia of Soil Science provides a comprehensive, alphabetical treatment of basic soil science in a single volume. It constitutes a wide ranging and authorative collection of some 160 academic articles covering the salient aspects of soil physics, chemistry, biology, fertility, technology, genesis, morphology, classification and geomorphology. With increased usage of soil for world food production, building materials, and waste repositories, demand has grown for a better global understanding of soil and its processes. longer articles by leading authorities from around the world are supplemented by some 430 definitions of common terms in soil sciences.

Hardbound. Soils, rocks, earth and sediments constitute the main subjects of this dictionary. It covers topics frequently used in soil mechanics and geotechnical engineering, including many of the engineering aspects of geology, geophysics, geohydrology, geological survey methods, laboratory investigations and the application of geotextiles. The scope is relatively wide, also including general terms from science and engineering.