El Charro Cafe
Title | El Charro Cafe PDF eBook |
Author | Flores |
Publisher | Running Press |
Pages | 0 |
Release | 1998-11-04 |
Genre | Cooking |
ISBN | 9781555611217 |
Recipes and lore from El Charro Café, a Tucson landmark famous for its vibrant, fresh Mexican food.
El Charro CafT Cookbook
Title | El Charro CafT Cookbook PDF eBook |
Author | Jane Stern |
Publisher | Thomas Nelson |
Pages | 232 |
Release | 2002-09-03 |
Genre | Cooking |
ISBN | 1418553832 |
A RoadfoodTM Cookbook The colorful history of El Charro Café and the 150 recipes for vibrant, exciting Mexican food make this book as unique and entertaining as the 80-year-old restaurant itself. It is rumored that in the 1940s, founder Monica Flin would sit on the El Charro patio, sipping martinis from teacups and playing cards with John Wayne, who was in Tucson to film westerns. Today the restaurant is run by Carlotta Flores and her husband, Ray. The El Charro Café, America's oldest family-operated Mexican restaurant, is located in a house built in the 1890s by Monica's father (who was also Carlotta's great-grandfather). The restaurant's signature dish is Carne Seca Beef, a Tucson passion. The beef is cured high above the restaurant's patio where strips of thin-sliced tenderloin hang in an open metal cage. Old favorites and creative new Mexican dishes that are enjoyable to cook and to serve fill the book. The greatest restaurants in America are its wonderful independent regional restaurants. And there are no greater experts on America's regional restaurants than Michael and Jane Stern. "Coast to coast," said the New York Times, "they know where to find the freshest lobster rolls, the fluffiest pancakes, the crispiest catfish." Rutledge Hill Press is launching a new series of RoadfoodTM Cookbooks, each with recipes, pictures, and the history of one of America's greatest regional restaurants.
The Flores Family's El Charro Café Cookbook
Title | The Flores Family's El Charro Café Cookbook PDF eBook |
Author | Jane Stern |
Publisher | Thomas Nelson Inc |
Pages | 0 |
Release | 2002 |
Genre | Cookbooks |
ISBN | 9781558539921 |
Presents 150 recipes for Mexican food from the 80-year-old Tucson restaurant El Charro Café.
El Charro Cafe
Title | El Charro Cafe PDF eBook |
Author | |
Publisher | |
Pages | 6 |
Release | 2004 |
Genre | Cooking, Mexican |
ISBN |
Southern California Cooking from the Cottage
Title | Southern California Cooking from the Cottage PDF eBook |
Author | Jane Stern |
Publisher | HarperChristian + ORM |
Pages | 261 |
Release | 2004-09-06 |
Genre | Cooking |
ISBN | 1418557900 |
Recipes and photos from the beloved restaurant: “Perhaps America’s foremost experts on regional food.” —San Diego Magazine Southern California Cooking from The Cottage captures the romance, the relaxation, and the good life of one of Southern California’s most beloved restaurants. Included are the recipes that have made The Cottage a favorite for decades with breakfast items such as muffins, coffee cakes, Greek, Italian, and seafood omelets, Belgian waffles, and oatmeal pancakes. From the lunch and dinner menu there are light Southern California seafood and pasta dishes, signature soups, and salads, as well as traditional American classics. With color photos included, you can recreate this delicious dining experience on your own patio on a sunny summer day—or wherever and whenever you feel like it. Southern California Cooking from the Cottage is part of Jane and Michael Stern’s Roadfood cookbook series, which celebrates the finest regional restaurants in the United States.
Incident at El Charro Cafe
Title | Incident at El Charro Cafe PDF eBook |
Author | Stanbrough Harvey |
Publisher | |
Pages | |
Release | 2016 |
Genre | |
ISBN | 9781310044021 |
El Charro Café Favorite Recipes
Title | El Charro Café Favorite Recipes PDF eBook |
Author | Carlotta Dunn Flores |
Publisher | |
Pages | 59 |
Release | 1989 |
Genre | Cooking |
ISBN |