This text offers a picture of eighteenth-century England. It ranges from princes to paupers, and from the metropolis to smallest hamlet. It offers vivid images of the thought, politics, work and recreation of Englishmen at his time.

The period from 1688-1820 was marked throughout with riots and rebellions, seditions and strikes, as the lower classes rebelled against the state bias towards the interests of higher social groups. Drawing on recent work on demography, labor, and law, this readable history of the period focuses on the experience of the eighty percent of the population who made up England's "lower orders." Hay and Rogers provide fresh insights into food shortages, changes in poor relief, use of the criminal law, and the shifts in social power caused by industrialization that would bring about the birth of working-class radicalism.

Horse racing was the first and longest-lasting of Britain's national sports. This book explores the cultural world of racing and its relationship with British society in the long eighteenth century. It examines how and why race meetings changed from a marginal and informal interest for some of the elite to become the most significant leisure event of the summer season. Going beyond sports history, the book firmly places racing in its cultural, social, political and economic context. Racing's development was linked to the growth of commercialized leisure in the eighteenth century, a product of rising wealth amongst the middling group; changes in transport; the expansion of the newspaper press; and the new democratic and individualistic spirit of the age, especially the more flexible social codes of the late Georgian and Regency eras. In this book, horse racing emerges as the first 'proto-modern' sport, with links with the widespread popularity of gaming and betting which forced ever-increasing codification, regulation and event organization. Racing also gave expression to highly nuanced concepts of local, regional, national, class, gender (primarily male) and political identities. Drawing on the fields of social, cultural and sports history and utilizing many hitherto ignored or under-exploited sources, the book revises current histories of eighteenth-century leisure and sport, showing how horse racing links to debates about commercialization, consumer behaviour, the 'urban renaissance' and human-horse relationships. It also sheds new light not only on racehorse ownership, but also on the hitherto hidden world of racing's key professionals: jockeys, trainers, bloodstock breeders, stud grooms and stable hands. MIKE HUGGINS is Emeritus Professor of Cultural History at the University of Cumbria.

This collection of essays explores the emergence of economic societies in the British Isles and their development into a European, American and global reform movement in the eighteenth century. Its fourteen contributions demonstrate the intellectual horizons and international networks of this widespread and influential phenomenon.

During the eighteenth century, China's new Manchu rulers consolidated their control of the largest empire China had ever known. In this book Susan Naquin and Evelyn S. Rawski draw on the most recent research to provide a unique overview and reevaluation of the social history of China during this period--one of the most dynamic periods in China's early modern era. "A lucid, original, and scholarly summary of the social, economic, and demographic history of China's last great period of glory. This will be an important book for students of Chinese history."--Jonathan Spence, Yale University "Engaging, complex, and elegantly written. . . . Absorbing and valuable: a thorough, unique, and richly detailed account of the social forms and cultural and religious life of the people."--Choice " An] interesting and well-informed survey of China between about 1680 and 1820."--W.J.F. Jenner, Asian Affairs "I would be a very odd scholar or general reader who could not derive profit from reading this elegant and painstaking survey of the social, cultural, and economic life of the Qing empire in its apparent prime. . . . A superb survey which readers may absorb and cherish."--Alexander Woodside, Pacific Affairs "A highly readable synthesis of recent secondary literature on the subject."--William S. Atwell, Journal of Asian Studies "Their coverage is comprehensive and their writing is clear and lucid. reading this book obtains one a very broad, yet penetrative, view of Chinese society at the time."--Alan P.L. Liu, Asian Thought & Society "The ground covered by this book is vast. . . . Its very breadth conveys with great clarity the extent of current knowledge of premodern China: it also serves as an excellent introduction to the social history of the Qing dynasty."--Hugh D.R. Baker, China Quarterly "This is a most challenging work and ambitious work. . . . Chinese Society in the Eighteenth Century give both the general reader and also the historian who does not study China a tool for grounding himself or herself in the basic patterns and trends that could be found in eighteenth century China as well as in the problems the specialists are now exploring. The book is also of great value to students of traditional and modern China, for it serves to synthesize much of the new literature on China in the High Qing. Thus it serves the 'China hand' as a state of the field essay that shows just where we are even as it suggests directions for future research."--Murray A. Rubinstein, American Asian Review "This excellent book provides an intelligent summary our rapidly changing understanding of Chinese society in a crucial century of political stability and economic and demographic expansion. Susan Naquin and Evelyn S. Rawski are distinguished contributors to the field, energetically engaged in its multinational communication networks."--John E. Wills, Jr., American Historical Review

A portrait of 18th century England, from its princes to its paupers, from its metropolis to its smallest hamlet. The topics covered include - diet, housing, prisons, rural festivals, bordellos, plays, paintings, and work and wages.