This book provides examples of pollutants, such as accidental oil spills and non-degradable plastic debris, which affect marine organisms of all taxa. Terrestrial runoff washes large amounts of dissolved organic materials from agriculture and industry, toxic heavy metals, pharmaceuticals, and persistent organic pollutants which end up into rivers, coastal habitats, and open waters. While this book is not intended to encyclopaedically list all kinds of pollution, it rather exemplifies the problems by concentrating on a number of serious and prominent recent developments. The chapters in this book also discuss measures to decrease and remove aquatic pollution to mitigate the stress on aquatic organisms. Aquatic ecosystems provide a wide range of ecological and economical services. In addition to providing a large share of the staple diet for a fast growing human population, oceans absorb most of the anthropogenically emitted carbon dioxide and mitigate climate change. As well as rising temperatures and ocean acidification, pollution poses increasing problems for aquatic ecosystems and organisms reducing its functioning and services which are exposed to a plethora of stress factors.

This book provides a concise synthesis of how toxic chemical pollutants affect physiological processes in teleost fish. This Second Edition of the well-received Water Pollution and Fish Physiology has been completely updated, and chapters have been added on immunology and acid toxicity. The emphasis, as in the first edition, is on understanding mechanisms of sublethal effects on fish and their responses to these environmental stressors. The first chapter covers the basic principles involved in understanding how fish respond, in general, to environmental alterations. Each subsequent chapter is devoted to a particular organ system or physiological function and begins with a short overview of normal physiology of that system/function. This is followed by a review of how various toxic chemicals may alter normal conditions in fish. Chapters covering environmental hypoxia, behavior, cellular enzymes, and acid toxicity are also included. The book closes with a discussion on the practical application of physiological and biochemical measurements of fish in water pollution control in research and regulatory settings.

The impact of pollution on fisheries and the potential health implications of eating contaminated fish are areas of considerable concern for the fishing and aquaculture communities, government bodies and the general public. Pollution, as well as over fishing, may well be contributory to recent serious declines in global fish stocks. Effects of Pollution on Fish brings together the work of many international experts each of whom have examined the literature on marine and freshwater fish and, where appropriate, invertebrates, to produce comprehensive chapters covering all major aspects of the impacts of pollution on fish and fisheries. The book describes these impacts in detail, from the molecular and sub-cellular level, through organism to population and community levels, and subsequently to socio-economic implications. The editors of this thorough and timely book have drawn together contributions encompassing molecular genetics, biochemistry, physiology, population and community biology, and fishery economics. As such, this important book will be of great use and interest to students and professionals studying and teaching in all those subject areas. Fish biologists, environmental scientists and ecotoxicologists, marine and freshwater ecologists, fisheries managers, aquaculture personnel and fish farmers, as well as fish veterinarians will all find much of great value within this book. Libraries in universities and research establishments concerned with these areas should all have copies of this book on their shelves.

The tropical zone contains the highest diversity of fish species on the planet. Many of these species are being continuously exposed to pollutants that pose serious hazards to fish health thereby posing serious risks for entire fish populations. This book presents information about the different responses of fish to pollutants from the molecular le

This book details the state-of-the art in early warning monitoring of anthropogenic pollution of soil and water. It is unique with regard to its complex, multidisciplinary, mechanistic approach. Top scientists establish links and strengthen weak connections between specific fields in biology, microbiology, chemistry, biochemistry, toxicology, sensoristics, soil science and hydrogeology.

Ocean Pollution provides a unique look at the effects of estuarine and coastal pollution on resource species. One of the primary objectives of the book is to provide an accurate assessment of the state of the inshore marine environment and its inhabitants. Coastal habitat degradation is discussed, and principal findings from modeling and other research efforts are analyzed and evaluated. The research undertaken thus far extends beyond the effects of pollution on resource population size to disease effects in fish and humans, effects on aquaculture, and effects on productive systems of the oceans. These far-reaching consequences - and potential consequences - of ocean pollution are expertly presented, and suggestions for mitigation are made. Realistic scenarios about the future effects of ocean pollution are outlined, providing a powerful tool for researchers and regulators.