Economics of Change in Market Structure, Conduct, and Performance: the Baking Industry, 1947-1958

Economics of Change in Market Structure, Conduct, and Performance: the Baking Industry, 1947-1958
Title Economics of Change in Market Structure, Conduct, and Performance: the Baking Industry, 1947-1958 PDF eBook
Author Richard G. Walsh
Publisher Lincoln, Neb. : The University [of Nebraksa]
Pages 478
Release 1963
Genre Baked products industry
ISBN

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Economic Report on the Baking Industry

Economic Report on the Baking Industry
Title Economic Report on the Baking Industry PDF eBook
Author United States. Federal Trade Commission
Publisher
Pages 144
Release 1967
Genre Bakeries
ISBN

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A Market Structure, Conduct, and Performance Analysis of the Fluid Milk Industry of Non-metropolitan Minnesota

A Market Structure, Conduct, and Performance Analysis of the Fluid Milk Industry of Non-metropolitan Minnesota
Title A Market Structure, Conduct, and Performance Analysis of the Fluid Milk Industry of Non-metropolitan Minnesota PDF eBook
Author Gordon Whitfield Erlandson
Publisher
Pages 368
Release 1968
Genre Milk trade
ISBN

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Economics of Change in Market Structure, Conduct, and Performance, the Baking Industry

Economics of Change in Market Structure, Conduct, and Performance, the Baking Industry
Title Economics of Change in Market Structure, Conduct, and Performance, the Baking Industry PDF eBook
Author Richard G. Walsh
Publisher
Pages 196
Release 1963
Genre Bakeries
ISBN

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Technical Study No.8: Structure of Food Manufacturing

Technical Study No.8: Structure of Food Manufacturing
Title Technical Study No.8: Structure of Food Manufacturing PDF eBook
Author United States. National Commission on Food Marketing
Publisher
Pages 304
Release 1966
Genre
ISBN

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Market Structure, Conduct and Performance of the Midwest Dairy Industries

Market Structure, Conduct and Performance of the Midwest Dairy Industries
Title Market Structure, Conduct and Performance of the Midwest Dairy Industries PDF eBook
Author David Avery Vose
Publisher
Pages 476
Release 1966
Genre Dairy products
ISBN

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Technical Study, No. 1-10

Technical Study, No. 1-10
Title Technical Study, No. 1-10 PDF eBook
Author United States. National Commission on Food Marketing
Publisher
Pages 632
Release 1966
Genre Food industry and trade
ISBN

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