This book analyses the theoretical and methodological foundations of ecotourism and geotourism and examines the essence, content, factors, and models of ecotourism development. The authors conducted research to assess the tourist and recreational potential of ecotourism in Kazakhstan. The study analyses the current state and describes the problems of the long-term development of ecotourism. Besides, the authors also show the role of specially protected natural areas in ecotourism development, including a list of organizations that can create tourist products in the environmental direction. This book also defines the primary conditions necessary for ecotourism in protected natural and rural areas. The resulting cartographic material visualizes the geospatial potential of the regions of Kazakhstan, aiming a more targeted expenditure of financial resources allocated to tourism development. Thus, the presented book is relevant from a practical perspective to scientists and researchers and is of value to business structures and stakeholders.

The COVID-19 pandemic had a devastating impact on tourist destinations in developing and developed countries. Though the entire globe was impacted, the short- and long-term implications for tourism as well as prospects for recovery vary across regions. This volume showcases research on the impact of COVID-19 on tourism from across the world. The book is divided into three parts, with the stage set by an introductory chapter that will provide a background and context. Part I contains chapters that explore the impact of COVID-19 on selected international tourist destinations. Part II showcases how various hotspots across the world adjusted to the new normal under pandemic conditions. Part III is a collection of chapters that address how various destinations are attempting to recover from the shocks of the COVID-19 pandemic. The concluding chapter, written by the editors, seeks to synthesize the lessons offered in the book and provide policy and practical implementation for the tourism industry and other important tourism stakeholders.

Sustainable Tourism VI contains the proceedings of the sixth International Conference in this successful series on Sustainable Tourism. Tourism has become a major international industry, with many countries all over the world relying on the income it produces. Its economic advantages as a major source of finance and employment frequently leads to its active promotion by governments and other institutions, independent of the consequences on the environment, ecology and social structure of affected regions. Issues concerned with achieving environmental social and economic sustainability of tourism alongside the governance mechanisms needed to support sustainable tourism are highlighted. Also discussed is how new resources ought to be employed to avoid the errors committed in the past and propose remedial actions when required. This book takes a broad view of this sophisticated and complex industry, and examines the practice of sustainable tourism from global travel trends through to destination and site management. Innovative solutions, including ecological tourism, as well as cultural initiatives that will lead to better approaches to tourism with the objective of preserving the diversity of our planet. The demands of tourism can contribute to the destruction of the natural and cultural environment upon which it depends. The natural and cultural landscape’s capacity to accommodate the local and worldwide effects of tourism and the implications for the human economy and society constitute very important study objectives. To protect the natural and cultural landscape new solutions need to be developed which minimise the adverse effects of tourism. This can be achieved through new strategies involving the active collaboration of society as a whole. Topics covered include: Tourism strategies; Environmental issues; Emergent strategies for tourism development; Community issues; Climate change; Safety and Security; Tourism as a tool of development; Art, architecture and culture; Heritage tourism; Special interest tourism; Marine and coastal areas tourism; Sport tourism; City tourism; Tourism impact; Tourism and protected area; Rural tourism; Transport and tourism; Education and training; Theme parks; Destination management; Planning and development; Simulation models; Social and physical infrastructure.

Timely and accessible, this Handbook offers a thorough account of the growth, development, and changes in the field of tourism planning over recent decades. With contributions from an interdisciplinary and international range of top scholars, it examines critical issues and challenges facing contemporary tourism planning. Covering research at local, national, and global levels, chapters unpack and frame planning strategies in various destinations, expanding the definition of tourism planning to encompass a range of successful case studies.

This book will be a major resource for all academic researchers and practitioners interested in issues dealing with the development of tourism, its potential and challenges, and policy and regulatory issues in the Central Asian countries of Kazakhstan, Uzbekistan, Turkmenistan, Kyrgyzstan, and Tajikistan. These countries are gaining more attention as emerging destinations. There is limited research that focuses on these countries with respect to their potential and characteristics as tourism destinations. This book aims to be an invaluable source for both practitioners and academicians who are in international marketing and tourism. The central Asia region (also termed the Silk Road region) as an emerging destination is ripe for future tourism development. The region is rich with historical, cultural, and natural beauty that could provide significant utility to many potential visitors. This book brings together key writings on this topic in a single resource.

Entrepreneurial Botany is the study of how new businesses are created using plant resources and the actual process of starting a new business. Vast opportunities are there for the students of Botany. In the present scenario, students should acquire the ability to merge skills and knowledge in a meaningful way. They are converting botanical expertise into a business idea that can be put into practice for earning a livelihood is the much-needed training for the students. The book gives an idea about the different Botanical businesses, which can realize the importance of this subject. The book thoroughly talks about Mushroom Cultivation, Spirulina Farming, Azolla Cultivation, Cactus Garden, Botanical Excursion, Plant Nursery, Tissue Culture, Herbal technology, organic farming. Students can do their own business by implementing their ideas. There is no need for special infrastructure; entrepreneurs can start businesses from their houses. On the other hand, all enterprises are run in favor of environmental sustainability. The botanical businesses help to solve unemployability and are also beneficial for the development of society. In botanical Entrepreneurship, each company works for societal well-being through a nutraceuticals diet, healthy food, nutritional Fodder, medicine, etc. Today, there is a need to create awareness about Botanical businesses and make a short certificate course, workshops, webinars, and conferences to develop youth interest and entrepreneurship. This book is a small step toward inculcating Botanical Entrepreneurship by awakening today's enthusiastic entrepreneurs.

The present compilation aims at providing a structured, easy-to-understand description of exemplary practices especially in small ecotourism businesses. The case studies contain rich details on methodologies and business approaches applied successfully by a wide range of ecotourism small and medium sized companies; they provide a valuable well of information that can serve for generating ideas and adapting sustainable ecotourism practices to the specific local conditions elsewhere.