Discusses the social and economic development of Italy

Demonstrates how food-growing gardens in early medieval cities transformed Roman ideas and economic structures into new, medieval values.

A discussion of the relationship between people and water in medieval Italy, first published in 1998.

Medieval Italy gathers together an unparalleled selection of newly translated primary sources from the central and later Middle Ages, a period during which Italy was famous for its diverse cultural landscape of urban towers and fortified castles, the spirituality of Saints Francis and Clare, and the vernacular poetry of Dante, Petrarch, and Boccaccio. The texts highlight the continuities with the medieval Latin West while simultaneously emphasizing the ways in which Italy was exceptional, particularly for its cities that drove Mediterranean trade, its new communal forms of government, the impact of the papacy's temporal claims on the central peninsula, and the richly textured religious life of the mainland and its islands. A unique feature of this volume is its incorporation of the southern part of the peninsula and Sicily—the glittering Norman court at Palermo, the multicultural emporium of the south, and the kingdoms of Frederick II—into a larger narrative of Italian history. Including Hebrew, Arabic, Greek, and Lombard sources, the documents speak in ethnically and religiously differentiated voices, while providing wider chronological and geographical coverage than previously available. Rich in interdisciplinary texts and organized to enable the reader to focus by specific region, topic, or period, this is a volume that will be an essential resource for anyone with a professional or private interest in the history, religion, literature, politics, and built environment of Italy from ca. 1000 to 1400.

This book provides the first translation into English of the Latin biographies of nine holy men and one archangel who became the patron saints of the areas where they evangelized, documenting the conversion of pagan Roman Italy to Christianity at the dawn of the Middle Ages. These Lives or Passions recorded for early medieval audiences the difficulties their local patron saints encountered in promoting the new religion, and their sufferings at the hands of resistant pagans and Roman authorities -- ordeals that qualified these saints as special protectors or guardians over their cities or regions. Full of tales of courage, torture, assistant angels, mischievous devils, dragons, and monsters, these earliest Lives also served as literary and devotional touchstones for later elaborations, medieval and modern, on the saints? lives, careers, and cults. With a comprehensive introduction and historical commentary to each biography, Patron Saints of Early Medieval Italy provides new evidence for understanding the transition from the ancient Roman world to the Middle Ages. In assessing the technical problems relating to the origin and date of composition of each text, Patron Saints also contributes to redeeming these valuable but neglected sources for the history of medieval Italy. It also discusses the historical and literary significance of these biographies within the contexts of hagiography as a literary genre and early medieval religious life.

An innovative environmental history of the chestnut tree and what it can tell us about the medieval history of Italy.

After the fall of the last Western Roman Emperor in 476 AD, Northern Italy played a crucial role - both geographically and culturally - in connecting East to West and North to South. Nowhere is this revealed more clearly than in the knowledge and practice of medicine. In sixth-century Ravenna, Greek medical texts were translated into Latin, and medical practitioners such as Anthimus, famous for his work on diet, also travelled from East to West. Despite Northern Italy's location as a confluence of cultures and values, modern scholarship has thus far ignored the extensive range of medical practices in existence throughout this region. This book aims to rectify this absence. It will draw upon both archaeological and written sources to argue for redefinitions of health and illness in relation to the Northern-Italian Middle Ages. This volume does not only put forward new classifications of illness and understandings of diet, but it also demonstrates the centrality of medicine to everyday life in Northern Italy. Using charter evidence and literary sources, the author expands our understanding of the literacy levels and social circles of the elite medical practitioners, the medici, and their lesser counterparts. This work marks a significant intervention into the field of medical studies in the early to high Middle Ages.