Alexander Dumas Dictionary Of Cuisine

Alexander Dumas Dictionary Of Cuisine
Title Alexander Dumas Dictionary Of Cuisine PDF eBook
Author Dumas
Publisher Routledge
Pages 288
Release 2014-01-21
Genre Social Science
ISBN 1317847164

Download Alexander Dumas Dictionary Of Cuisine Book in PDF, Epub and Kindle

First published in 2005. A cookery book by the author of The Three Muskateers and The Count of Monte Cristo may seen an improbability. Yet Alexandre Dumas was an expert cook- his love of food was said to be equalled only by his love of women - and his Great Dictionary of Cuisine, written to be read by worldly people and used by professionals and published posthumously in 1873, it is a masterpiece in its own right. This abridged version of the Dictionary is designed to be both useful and entertaining. A glance at the Index will show that there are hundreds of recipes - for sauces, soups, meat, fish, eggs, poultry and game - not all kitchen-tested with modern ingredients, but well within the scope of an experienced and imaginative cook.

Dumas on Food

Dumas on Food
Title Dumas on Food PDF eBook
Author Alexandre Dumas
Publisher Oxford University Press, USA
Pages 327
Release 1987-06
Genre Cooking
ISBN 9780192820402

Download Dumas on Food Book in PDF, Epub and Kindle

Provides information and anecdotes about foods, from almonds, apples, and asparagus to veal, wheat, and zest, and includes a glossary of cooking terms

If Food Could Talk: Stories from 13 Precious Foods Endangered by Climate Change

If Food Could Talk: Stories from 13 Precious Foods Endangered by Climate Change
Title If Food Could Talk: Stories from 13 Precious Foods Endangered by Climate Change PDF eBook
Author Theodore Dumas
Publisher
Pages 176
Release 2020-08-31
Genre Cooking
ISBN 9781646632374

Download If Food Could Talk: Stories from 13 Precious Foods Endangered by Climate Change Book in PDF, Epub and Kindle

The Black Count

The Black Count
Title The Black Count PDF eBook
Author Tom Reiss
Publisher Crown
Pages 434
Release 2012-09-18
Genre Biography & Autobiography
ISBN 0307952959

Download The Black Count Book in PDF, Epub and Kindle

WINNER OF THE PULITZER PRIZE FOR BIOGRAPHY • ONE OF ESQUIRE’S BEST BIOGRAPHIES OF ALL TIME General Alex Dumas is a man almost unknown today, yet his story is strikingly familiar—because his son, the novelist Alexandre Dumas, used his larger-than-life feats as inspiration for such classics as The Count of Monte Cristo and The Three Musketeers. But, hidden behind General Dumas's swashbuckling adventures was an even more incredible secret: he was the son of a black slave—who rose higher in the white world than any man of his race would before our own time. Born in Saint-Domingue (now Haiti), Alex Dumas made his way to Paris, where he rose to command armies at the height of the Revolution—until he met an implacable enemy he could not defeat. The Black Count is simultaneously a riveting adventure story, a lushly textured evocation of 18th-century France, and a window into the modern world’s first multi-racial society. TIME magazine called The Black Count "one of those quintessentially human stories of strength and courage that sheds light on the historical moment that made it possible." But it is also a heartbreaking story of the enduring bonds of love between a father and son.

General Alexandre Dumas

General Alexandre Dumas
Title General Alexandre Dumas PDF eBook
Author John G. Gallaher
Publisher SIU Press
Pages 206
Release 1997
Genre Biography & Autobiography
ISBN 9780809320981

Download General Alexandre Dumas Book in PDF, Epub and Kindle

In 1799, however, Dumas left Egypt when Napoleon wanted him to remain with the army. This plunged Dumas deeply into the dungeon of Napoleon's disfavor. Later he was literally imprisoned in southern Italy until 1801. "Napoleon never forgave Dumas," Gallaher notes, "and even continued to punish his wife and children after his death.".

The Oxford Companion to Food

The Oxford Companion to Food
Title The Oxford Companion to Food PDF eBook
Author Alan Davidson
Publisher OUP Oxford
Pages 1944
Release 2006-09-21
Genre Cooking
ISBN 0191018252

Download The Oxford Companion to Food Book in PDF, Epub and Kindle

The Oxford Companion to Food by Alan Davidson, first published in 1999, became, almost overnight, an immense success, winning prizes and accolades around the world. Its combination of serious food history, culinary expertise, and entertaining serendipity, with each page offering an infinity of perspectives, was recognized as unique. The study of food and food history is a new discipline, but one that has developed exponentially in the last twenty years. There are now university departments, international societies, learned journals, and a wide-ranging literature exploring the meaning of food in the daily lives of people around the world, and seeking to introduce food and the process of nourishment into our understanding of almost every compartment of human life, whether politics, high culture, street life, agriculture, or life and death issues such as conflict and war. The great quality of this Companion is the way it includes both an exhaustive catalogue of the foods that nourish humankind - whether they be fruit from tropical forests, mosses scraped from adamantine granite in Siberian wastes, or body parts such as eyeballs and testicles - and a richly allusive commentary on the culture of food, whether expressed in literature and cookery books, or as dishes peculiar to a country or community. The new edition has not sought to dim the brilliance of Davidson's prose. Rather, it has updated to keep ahead of a fast-moving area, and has taken the opportunity to alert readers to new avenues in food studies.

It Ain't So Awful, Falafel

It Ain't So Awful, Falafel
Title It Ain't So Awful, Falafel PDF eBook
Author Firoozeh Dumas
Publisher HarperCollins
Pages 389
Release 2016-05-03
Genre Juvenile Fiction
ISBN 054461237X

Download It Ain't So Awful, Falafel Book in PDF, Epub and Kindle

Zomorod (Cindy) Yousefzadeh is the new kid on the block...for the fourth time. California’s Newport Beach is her family’s latest perch, and she’s determined to shuck her brainy loner persona and start afresh with a new Brady Bunch name—Cindy. It’s the late 1970s, and fitting in becomes more difficult as Iran makes U.S. headlines with protests, revolution, and finally the taking of American hostages. Even puka shell necklaces, pool parties, and flying fish can't distract Cindy from the anti-Iran sentiments that creep way too close to home. A poignant yet lighthearted middle grade debut from the author of the bestselling Funny in Farsi. California Library Association’s John and Patricia Beatty Award Winner Florida Sunshine State Young Readers Award (Grades 6–8) New York Historical Society’s New Americans Book Prize Winner Middle East Book Award for Youth Literature, Honorable Mention Booklist 50 Best Middle Grade Novels of the 21st Century