A very busy day. Lord and Lady Carrington arrived from England. Miss Harbord, 3 Gentlemen in Suite, 3 children, two nurses, two maids, 2 valets. Every room occupied. 47 to dinner-in State dining room-and 500 in the evening. All went off capitally. We got to bed soon after 2 a.m.' The reliable, hard-working and loyal Emma Southgate began her diary when she journeyed across rough seas and under stormy skies from England to Australia in 1884. She travelled as lady's maid to Lady Loch, wife of the newly appointed Governor of Victoria. When they arrived in Melbourne and took up residence in the magnificent Government House, Emma had the presence of mind to continue her record of daily life. The legacy of her diligence is published here for the first time. Through Emma's words we can relive the halcyon days of colonial times: sumptuous parties in elegant ballrooms and receptions on rolling lawns; stylish travel through the colonies of Victoria, Tasmania, New South Wales and South Australia; holidays in a grand home at Mount Macedon; important international visitors; and the social whirl that accompanied occasions such as Melbourne Cup week. These events are charmingly described in Emma's diaries from a behind-the-scenes point of view-the weariness of having to serve tea to thousands of 'ladies and gentlemen', visits to the poor and excursions to the beach, illnesses among staff and the kindnesses of her employers. Emma's authentic evocation of her life sparkles. Unpretentious and forthright, Emma's words captivate the reader as they bring to life the people, the places and the times. Besides Emma's accounts, Helen Vellacott has placed the newspaper reports of the day that show the official view-often quite different from Emma's observations. In this way, and with intriguing additional comment and information, Diary of a Lady's Maid gives us an insight into early Australian society.

“Fascinating . . . The reader is treated to a revealing account of the passionate romance between Elizabeth Barrett and Robert Browning through the eyes of an intimate observer.”—Booklist Young and timid but full of sturdy good sense and awakening sophistication, Lily Wilson arrives in London in 1844, becoming a lady’s maid to the fragile, housebound Elizabeth Barrett. Lily is quickly drawn to her mistress’ s gaiety and sharp intelligence, the power of her poetry, and her deep emotional need. It is a strange intimacy that will last sixteen years. It is Lily who smuggles Miss Barrett out of the gloomy Wimpole Street house, witnesses her secret wedding to Robert Browning in an empty church, and flees with them to threadbare lodgings and the heat, light, and colors of Italy. As housekeeper, nursemaid, companion, and confidante, Lily is with Elizabeth in every crisis–birth, bereavement, travel, literary triumph. As her devotion turns almost to obsession, Lily forgets her own fleeting loneliness. But when Lily’s own affairs take a dramatic turn, she comes to expect the loyalty from Elizabeth that she herself has always given. Praise for Lady's Maid “[A] wonderful novel . . . fully imagined and persuasive fiction.”—The New York Times Book Review “Absorbing . . . heartbreaking . . . grips the reader's imagination on every page . . . [Margaret] Forster paints a vivid picture of class, station, hypocrisy and survival in Victorian society.”—San Francisco Chronicle “Extremely readable . . . The author's sense of the nineteenth century seems innate.”—The New Yorker “Highly recommended . . . an engrossing novel of the colorful Browning ménage.”—Library Journal “Delightful . . . entertaining.”—Vogue

Being a harmony dragon has nothing on the challenges of office work! From learning how to make box lunches to surviving all-out ramen battles, Elma is finding life as an office lady in Japan to be delicious. But when her office is reorganized, can she rise to the challenge--and should she even try?

FEED YOUR BLISS! Elma is a sweet, gluttonous, and occasionally airheaded harmony dragon who works with Miss Kobayashi. Follow Elma’s busy career as she helps train a new employee, gets turned into a baby (thanks, Lucoa!), and as always, eats lots and lots of tasty food. You’ll want to feed Elma yourself in this spin-off of Miss Kobayashi’s Dragon Maid!

A fascinating memoir of life as a lady's maid in a big house in the 1930s, covering the beauty of the house, the housing of royals escaping the Nazis, the hard work of staff, and the experience of joining the army to serve a Countess Hilda Newman was a maid to Lady Coventry at the Worcestershire stately home of Croome Court in the 1930s. In her fascinating memoir of life below the stairs (as well as glimpses from inside the big house), she reveals what it was like living and working in the 18th Century Neo-Palladian mansion surrounded by parkland landscaped by Lancelot "Capability" Brown. During World War II Croome Court housed the exiled Dutch Royal Family, who escaped the Nazi occupation of the Netherlands. It was also the top-secret RAF base Defford, where radar was developed and repairs were carried out on aircraft fighting in the Battle of Britain. Hilda remembers life both upstairs and down, from the grand long gallery designed by Robert Adam and the tapestry room (since removed and transferred to the Metropolitan Museum in New York), to the hard labor demanded of serving staff and what it was like in the Auxiliary Territorial Service (ATS), the women's branch of the British Army, which she joined to serve the Countess in 1940.