Crop Variety Improvement and Seed Multiplication Work in Taipei

Crop Variety Improvement and Seed Multiplication Work in Taipei
Title Crop Variety Improvement and Seed Multiplication Work in Taipei PDF eBook
Author H. Chang
Publisher
Pages 35
Release 1956
Genre Agriculture
ISBN

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Crop Variety Improvement and Seed Multiplication Work in Taiwan

Crop Variety Improvement and Seed Multiplication Work in Taiwan
Title Crop Variety Improvement and Seed Multiplication Work in Taiwan PDF eBook
Author Hsien-tsiu Chang
Publisher
Pages 35
Release 1956
Genre Plant varieties
ISBN

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Chinese Publications in the Collections of the National Agricultural Library

Chinese Publications in the Collections of the National Agricultural Library
Title Chinese Publications in the Collections of the National Agricultural Library PDF eBook
Author National Agricultural Library (U.S.)
Publisher
Pages 86
Release 1989
Genre Agriculture
ISBN

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History of Soybean Variety Development, Breeding and Genetic Engineering (1902-2020)

History of Soybean Variety Development, Breeding and Genetic Engineering (1902-2020)
Title History of Soybean Variety Development, Breeding and Genetic Engineering (1902-2020) PDF eBook
Author William Shurtleff; Akiko Aoyagi
Publisher Soyinfo Center
Pages 1481
Release 2020-06-25
Genre Soybean
ISBN 1948436205

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The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographic index. 152 photographs and illustrations - mostly color, Free of charge in digital format on Google Books.

Dictionary Catalog of the Oriental Collection

Dictionary Catalog of the Oriental Collection
Title Dictionary Catalog of the Oriental Collection PDF eBook
Author New York Public Library. Research Libraries
Publisher
Pages 874
Release 1976
Genre Orient
ISBN

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History of Soybeans and Soyfoods in China and Taiwan, and in Chinese Cookbooks, Restaurants, and Chinese Work with Soyfoods Outside China (1024 BCE to 2014)

History of Soybeans and Soyfoods in China and Taiwan, and in Chinese Cookbooks, Restaurants, and Chinese Work with Soyfoods Outside China (1024 BCE to 2014)
Title History of Soybeans and Soyfoods in China and Taiwan, and in Chinese Cookbooks, Restaurants, and Chinese Work with Soyfoods Outside China (1024 BCE to 2014) PDF eBook
Author William Shurtleff
Publisher Soyinfo Center
Pages 3015
Release 2014-06-22
Genre Soybean
ISBN 1928914683

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The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 372 photographs and illustrations. Free of charge in digital format on Google Books.

National Union Catalog

National Union Catalog
Title National Union Catalog PDF eBook
Author
Publisher
Pages 622
Release 1970
Genre Union catalogs
ISBN

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Includes entries for maps and atlases.