Cooking with JB & Jamie
Title | Cooking with JB & Jamie PDF eBook |
Author | Jb Royer |
Publisher | |
Pages | 272 |
Release | 2022-03-09 |
Genre | |
ISBN | 9781632965059 |
JB and Jamie Royer have mastered the art of simple recipes packed with flavor and fun to bring family and friends to build cherished memories around the table.
Royers' Round Top Cafe
Title | Royers' Round Top Cafe PDF eBook |
Author | Karen Royer |
Publisher | Favorite Recipes Press |
Pages | 175 |
Release | 1995-01 |
Genre | Cooking |
ISBN | 9780964772908 |
The Royer Family invites you to discover a taste of their life in Round Top, Texas pupulation 81. This cookbook offers a unique blend of ingredients featuring the mixtures of relationships seasoned with good food.
Jamie's Food Tube: The BBQ Book
Title | Jamie's Food Tube: The BBQ Book PDF eBook |
Author | DJ BBQ |
Publisher | Penguin UK |
Pages | 128 |
Release | 2015-07-02 |
Genre | Cooking |
ISBN | 1405921137 |
Hone your grill skills for the barbecue season with Jamie Oliver's ultimate guide from his Food Tube channel and barbecue expert, DJ BBQ 'With the recipes in this book, your barbecue will never be the same again' Jamie Oliver This is the short and sweet cookbook that's to the point and super indulgent: containing 50 of the very best recipes that you'll reach for every time you barbecue. From meat to fish, veg to sides, Jamie will also equip you with a whole load of useful tips and cooking techniques that will appeal to outdoor cooks everywhere - whether you're already an expert or just starting out. DJ BBQ's smokin' hot recipes include: - CHERRY-WOOD smoked chicken - SCALLOPS with CHILLI GARLIC BUTTER - BODACIOUS BURGERS - Classic TEXAS BRISKET - Mouth-watering PULLED PORK - Kick-ass FISH TACOS and GRILLED TOMATO SLABS Learn how to transform your barbecue with all the heat of The BBQ Book, and throw together a feast that will tempt everyone back for seconds. Discover more from Jamie's Food Tube series, including The Cake Book, The Pasta Book and The Family Cookbook.
Jamie Oliver's Food Tube Presents the BBQ Book
Title | Jamie Oliver's Food Tube Presents the BBQ Book PDF eBook |
Author | D. J. BBQ |
Publisher | Michael Joseph |
Pages | 0 |
Release | 2014 |
Genre | Cooking |
ISBN | 9780718179182 |
Jamie has personally chosen his favourite subjects for this Food Tube series, DJ BBQ's BBQ recipes fulfil Jamie's high food standards of quality, flavour and fun. DJ BBQ's top BBQ set up advice, cooking techniques and collection of exciting barbeque recipes will transform your barbeque from entertaining to catertaining. Goodbye sad burnt sausages, hello Bodacious Burgers and Rad Rum Ribs! DJ BBQ's smokin' hot recipes include: Cherry-wood smoked chicken, Bodacious burgers and Classic Texan brisket, as well as Candied pork tenderloin, Kick-ass fish tacos and Grilled tomato slabs.
Just a French Guy Cooking
Title | Just a French Guy Cooking PDF eBook |
Author | Alexis Gabriel Aïnouz |
Publisher | Hardie Grant Publishing |
Pages | 423 |
Release | 2018-09-06 |
Genre | Cooking |
ISBN | 1787133001 |
French Guy Cooking is a YouTube sensation with half a million subscribers. A Frenchman living in Paris, Alex loves to demystify cooking by experimenting with food and cooking methods to take the fear factor out of the kitchen. He wants to make cooking fun and accessible, and he charms his viewers with his geeky approach to food. In this, his debut cookbook, he shares 90 of his absolute favourite recipes, some of which feature step-by-step photography – from amazingly tasty toast and pizza ideas all the way to some classic but super-simple French dishes. Along the way, he offers ingenious kitchen hacks – a cheat's guide to wine, five knives you need in your kitchen, the secret to brilliant ramen – so that anyone can throw together great food without any fuss.
7 Ways
Title | 7 Ways PDF eBook |
Author | Jamie Oliver |
Publisher | Flatiron Books |
Pages | 583 |
Release | 2020-12-01 |
Genre | Cooking |
ISBN | 1250787580 |
7 Ways to reinvent your favorite ingredients with more than 120 new, exciting and tasty recipes Naked Chef television personality Jamie Oliver has looked at the top ingredients we buy week in, week out. We’re talking about those meal staples we pick up without thinking – chicken breasts, salmon fillets, ground beef, eggs, potatoes, broccoli, mushrooms, to name but a few. We’re all busy, but that shouldn’t stop us from having a tasty, nutritious meal after a long day at work or looking after the kids. So, rather than trying to change what we buy, Jamie wants to give everyone new inspiration for their favorite supermarket ingredients. Jamie will share 7 achievable, exciting and tasty ways to cook 18 of our favorite ingredients, and each recipe will include no more than 8 ingredients. Across the book, at least 70% of the recipes will be everyday options from both an ease and nutritional point of view, meaning you’re covered for every day of the week. With everything from fakeaways and traybakes to family and freezer favorites, you’ll find bags of inspiration to help you mix things up in the kitchen. Step up, 7 Ways, the most reader-focused cookbook Jamie has ever written.
Jamie's Comfort Food
Title | Jamie's Comfort Food PDF eBook |
Author | Jamie Oliver |
Publisher | HarperCollins Publishers |
Pages | 416 |
Release | 2017-09-26 |
Genre | Cooking |
ISBN | 9781443430449 |