Cooking the Austrian Way
Title | Cooking the Austrian Way PDF eBook |
Author | Helga Hughes |
Publisher | Lerner Publications |
Pages | 78 |
Release | 2004-01-01 |
Genre | Juvenile Nonfiction |
ISBN | 9780822541028 |
An introduction to the cooking of Austria including such traditional recipes as Wiener schnitzel, potato noodles, and Sacher cake. Also includes information on the geography, customs, and people of this European country.
Cooking the Austrian Way
Title | Cooking the Austrian Way PDF eBook |
Author | Helga Hughes |
Publisher | Lerner Publications |
Pages | 74 |
Release | 2004-08-01 |
Genre | Juvenile Nonfiction |
ISBN | 0822516985 |
Over the centuries, Austria was settled by many different groups and became the center of a large empire. Each group brought its own customs and cuisine, eventually mixing to create the rich heritage of food and culture now found in Asutria. Discover some of Austria's most delicious dishes, such as Wiener Schnitzel, Nockerln, Lebkuchen, and more.
Cooking the Austrian Way
Title | Cooking the Austrian Way PDF eBook |
Author | Ann Knox |
Publisher | |
Pages | 276 |
Release | 1960 |
Genre | Cookery, Austrian |
ISBN |
Cooking the Mediterranean Way
Title | Cooking the Mediterranean Way PDF eBook |
Author | Alison Behnke |
Publisher | Lerner Publications |
Pages | 82 |
Release | 2005-01-01 |
Genre | Juvenile Nonfiction |
ISBN | 9780822512370 |
An introduction to Mediterranean cooking and food habits, featuring traditional recipes and including information on the history, geography, customs, and people of this region of the world.
Cooking the French Way
Title | Cooking the French Way PDF eBook |
Author | Lynne Marie Waldee |
Publisher | Lerner Publications |
Pages | 82 |
Release | 2002-01-01 |
Genre | Juvenile Nonfiction |
ISBN | 9780822541066 |
An introduction to the cooking of France, featuring basic recipes for everyday breakfast, lunch, and dinner dishes, as well as typical menus and a brief description of the special features of a French table setting.
Cooking the Cuban Way
Title | Cooking the Cuban Way PDF eBook |
Author | Alison Behnke |
Publisher | Lerner Publications |
Pages | 76 |
Release | 2004-01-01 |
Genre | Juvenile Nonfiction |
ISBN | 9780822541295 |
An introduction to Cuban cooking featuring traditional recipes for yucca with garlic sauce, creole chicken, mango and papaya milkshake. Also includes information on the history, geography, customs, and people of this Caribbean island nation.
Cooking the Spanish Way
Title | Cooking the Spanish Way PDF eBook |
Author | Rebecca Christian |
Publisher | Lerner Publications |
Pages | 82 |
Release | 2002-01-01 |
Genre | Juvenile Nonfiction |
ISBN | 9780822541226 |
Provides easy-to-follow recipes for tasty, distinctively Spanish dishes to serve for breakfast, lunch, and dinner.