Cooking Light Chicken Tonight!
Title | Cooking Light Chicken Tonight! PDF eBook |
Author | Editors of Cooking Light Magazine |
Publisher | Oxmoor House |
Pages | 0 |
Release | 2010-07-13 |
Genre | Cooking |
ISBN | 9780848733223 |
Whether it's grilled, sautéed, baked, roasted, or fried, celebrate chicken tonight! Here are over a hundred recipes, along with tips and techniques for perfectly cooked chicken, and nutritional analysis for each recipe.
Cooking Light the Essential Dinner Tonight Cookbook
Title | Cooking Light the Essential Dinner Tonight Cookbook PDF eBook |
Author | Heather Averett |
Publisher | |
Pages | 0 |
Release | 2009 |
Genre | Cooking |
ISBN | 9780848733162 |
Make savvy, quick, and easy dinner decisions without sacrificing time or flavor, includes nutritional analysis and step-by-step instructions for each recipe. --
Cooking Light Slow-Cooker Tonight!
Title | Cooking Light Slow-Cooker Tonight! PDF eBook |
Author | The Editors of Cooking Light |
Publisher | Time Inc. Books |
Pages | 401 |
Release | 2016-08-01 |
Genre | Cooking |
ISBN | 0848750667 |
For delicious make-ahead meals, nothing beats a crock-pot. Cooking Light® Slow Cooker Tonight! is your perfect source for recipes that transform simple ingredients into filling, flavorful dishes. Inside you'll find: 140 delicious dishes ranging from appetizers and beverages to meats, poultry, sides, and desserts. Dozens of ingredient and technique tips throughout to ensure superior slow-cooker recipes every time you cook. A nutritional analysis with each recipe to help you make smart, healthful choices that fit your lifestyle. A special Cooking Class chapter focusing on how to make the most of your slow cooker-including how to shop for the best equipment, keep your foods safe, and quickly clean your pot.
Cooking Light Superfast Suppers
Title | Cooking Light Superfast Suppers PDF eBook |
Author | Editors of Cooking Light Magazine |
Publisher | Oxmoor House |
Pages | 372 |
Release | 2003-06-01 |
Genre | Cooking |
ISBN | 9780848726287 |
Innovative recipes with carefully calculated ingredients (never more than ten) and attenuated prep times (no longer than 20 minutes) get cooks in and out of the kitchen in record time. The unique "Have It Your Way" chapter allows everyone to create his or her own special meal from one basic item and a plethora of toppings.
The Defined Dish
Title | The Defined Dish PDF eBook |
Author | Alex Snodgrass |
Publisher | Harvest |
Pages | 311 |
Release | 2019-12 |
Genre | Cooking |
ISBN | 0358004411 |
Gluten-free, dairy-free, and grain-free recipes that sound and look way too delicious to be healthy from The Defined Dish blog, fully endorsed by Whole30.
Damn Delicious
Title | Damn Delicious PDF eBook |
Author | Rhee, Chungah |
Publisher | Time Inc. Books |
Pages | 420 |
Release | 2016-09-06 |
Genre | Cooking |
ISBN | 0848751434 |
The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'
Laura in the Kitchen
Title | Laura in the Kitchen PDF eBook |
Author | Laura Vitale |
Publisher | Clarkson Potter |
Pages | 242 |
Release | 2015-10-06 |
Genre | Cooking |
ISBN | 0804187142 |
At long last, the companion cookbook to the hit YouTube cooking show—including recipes for 120 simple, delicious Italian-American classics. When Laura Vitale moved from Naples to the United States at age twelve, she cured her homesickness by cooking up endless pots of her nonna’s sauce. She went on to work in her father’s pizzeria, but when his restaurant suddenly closed, she knew she had to find her way back into the kitchen. Together with her husband, she launched her Internet cooking show, Laura in the Kitchen, where her enthusiasm, charm, and irresistible recipes have won her millions of fans. In her debut cookbook, Laura focuses on simple recipes that anyone can achieve—whether they have just a little time to spend in the kitchen or want to create an impressive feast. Here are 110 all-new recipes for quick-fix suppers, such as Tortellini with Pink Parmesan Sauce and One-Pan Chicken with Potatoes, Wine, and Olives; leisurely entrées, including Spinach and Artichoke-Stuffed Shells and Pot Roast alla Pizzaiola; and 10 fan favorites, like Cheesy Garlic Bread and No-Bake Nutella Cheesecake. Laura tests her recipes dozens of times to perfect them so the results are always spectacular. With clear instructions and more than 100 color photographs, Laura in the Kitchen is the perfect guide for anyone looking to get comfortable at the stove and have fun cooking.