Conservation Policies for Agricultural Biodiversity
Title | Conservation Policies for Agricultural Biodiversity PDF eBook |
Author | Lekha Laxman |
Publisher | Woodhead Publishing |
Pages | 400 |
Release | 2023-08-16 |
Genre | Law |
ISBN | 0128214589 |
Conservation Policies for Agricultural Biodiversity: A Comparative Study of Laws and Policies focuses on the challenge of securing the ecological future of the planet and its inhabitants by exploring the Convention of Biological Diversity and the Nagoya Protocol on Access and Benefit Sharing and WTO laws, such as SPSS, TBT GATT. This book demonstrates how the urgent problem of biodiversity loss can be addressed by challenging notions of national self-interest and security for the purpose of implementing policies that will benefit humanity and, more importantly, ensure the future of our planet. - Delves into the current approaches adopted in the framework of global environmental governance - Investigates the origins, operations and effects of legal regimes, policies and practices related to the conservation of biodiversity - Presents a comparative study of laws and policies, providing an in-depth understanding of the factors behind the lack of success in conserving agricultural biodiversity
Routledge Handbook of Agricultural Biodiversity
Title | Routledge Handbook of Agricultural Biodiversity PDF eBook |
Author | Danny Hunter |
Publisher | Routledge |
Pages | 692 |
Release | 2017-10-03 |
Genre | Nature |
ISBN | 1317753291 |
The world relies on very few crop and animal species for agriculture and to supply its food needs. In recent decades, there has been increased appreciation of the risk this implies for food security and quality, especially in times of environmental change. As a result, agricultural biodiversity has moved to the top of research and policy agendas. This Handbook presents a comprehensive overview of our current knowledge of agricultural biodiversity in a series of specially commissioned chapters. It draws on multiple disciplines including plant and animal genetics, ecology, crop and animal science, food studies and nutrition, as well as social science subjects which explore the socio-economic, cultural, institutional, legal and policy aspects of agricultural biodiversity. It focuses not only on the core requirements to deliver a sustainable agriculture and food supply, but also highlights the additional ecosystem services provided by a diverse and resilient agricultural landscape and farming practices. The book provides an indispensable reference textbook for a wide range of courses in agriculture, ecology, biodiversity conservation and environmental studies.
Biodiversity and Agriculture
Title | Biodiversity and Agriculture PDF eBook |
Author | Jitendra Srivastava |
Publisher | World Bank Publications |
Pages | 44 |
Release | 1996-01-01 |
Genre | Technology & Engineering |
ISBN | 9780821336168 |
Agriculture's vital role in biodiversity conservation and management. Definition of biodiversity. Biodiversity's links to agriculture. Biodiversity and agriculture: on a collision course?. Rationale for the World Bank's involvement in biodiversity management. Biodiversity in the Bank's agricultural and environmental portfolios. Towards a strategy for biodiversity conservation in harmony with agricultural development.
Agrobiodiversity Conservation and Economic Development
Title | Agrobiodiversity Conservation and Economic Development PDF eBook |
Author | Andreas Kontoleon |
Publisher | Routledge |
Pages | 452 |
Release | 2008-10-03 |
Genre | Business & Economics |
ISBN | 1134039107 |
Pt. 1. Policy perspectives -- pt. 2. Multiple objectives, trade-offs and synergies between productivity and agrobiodiversity -- pt. 3. Market and non-market institutions for agrobiodiversity conservation.
Agrobiodiversity Conservation
Title | Agrobiodiversity Conservation PDF eBook |
Author | Nigel Maxted |
Publisher | CABI |
Pages | 387 |
Release | 2012 |
Genre | Nature |
ISBN | 1845938518 |
Based on the 2010 conference "Towards the establishment of genetic reserves for crop wild relatives and landraces in Europe", this book is the cutting edge discussion of agrobiodiversity conservation. By considering the benefits of understanding and preserving crop wild relatives and landraces, it encompasses issues as wide-ranging and topical as habitat protection, ecosystem health and food security. Focusing on Europe, but globally relevant, Agrobiodiversity Conservation is ideal for postgraduate students of conservation and environmental studies, conservation professionals, policy makers and researchers.
Agricultural Practices, Farm Policy, and the Conservation of Biological Diversity
Title | Agricultural Practices, Farm Policy, and the Conservation of Biological Diversity PDF eBook |
Author | Philip W. Gerard |
Publisher | |
Pages | 34 |
Release | 1995 |
Genre | Agriculture |
ISBN |
Agrobiodiversity - a training manual for farmer groups in East Africa
Title | Agrobiodiversity - a training manual for farmer groups in East Africa PDF eBook |
Author | Food and Agriculture Organization of the United Nations |
Publisher | Food & Agriculture Org. |
Pages | 196 |
Release | 2018-06-26 |
Genre | Technology & Engineering |
ISBN | 9251305293 |
Farmers play a crucial role in the preservation and sustainable use of agrobiodiversity. In fact, the diversity of species that support our current agricultural production systems has been carefully managed and shaped by farming communities, over the course of the history of humankind. Farmers act as custodian of the Earth’s agrobiodiversity resources, and play a big part in preserving traditional plant and animal varieties, and the knowledge associated with these. FAO has long been working on promoting approaches to agriculture that enable both the sustainable use of biodiversity resources for food and agriculture, and their conservation, and on supporting farmers to make informed decisions on their farm management and production practices. This training manual fits in this broader commitment, to support a shift towards a paradigm of agricultural production that can sustain food and nutrition security while at the same time cause the least harm to natural ecosystems. The manual is intended as an introduction to agricultural biodiversity, and to its relevance to different aspects of agricultural production and management for smallholder farmers in Kenya. It includes eight different training modules, each covering a specific aspect related to agrobiodiversity. The modules are standalone and can be used independently one from the other, depending on the user’s or project’s aim. The materials were originally prepared within the FAO- Netherlands Partnership Programme (FNPP) and have been updated, revised and published under the second phase of the European Union-funded project “Capacity-building related to multilateral environmental agreements (MEAs) in Africa, Caribbean and Pacific (ACP) countries”.