There exists an extreme variability in the biochemical properties of animal organisms. Each species, each individual, in fact each cell type of a multicellular animal has its own molecular characters. This advanced text- and reference book deals with the molecular structures of body substances and the chemical processes of metabolism for the first time throughout the whole animal kingdom from the protozoans to the higher vertebrates. The biochemical variation is explained as adaptation to particular environmental conditions or as the result of phylogenetic diversification. The fascinating insights into the fundamental mechanisms and the time course of evolution that have been gained by the analysis of molecular data are extensively described. More than 4600 actual references give the reader access to the original literature.

tribute greatly to understanding the origins of The plan for this book goes back almost 20 years. Already, at that time, it was possible to recognize organisms. an extraordinary variation in metabolites and To provide the biochemist with a ready over processes superimposed upon the basic biochem view of the structural diversity of animals, the book includes a simplified version of animal sys ical system of animals. Each species, each indi tematics; for further information on the classifica vidual, in fact each type of cell of the multicellu lar organism possesses its own biochemical char tion, structure and life of particular animal spe acter, and this molecular variety, its biological sig cies, the reader should consult the relevant text nificance, and its evolutionary development books. It is assumed that the zoologist reader has throw up many interesting questions. The com a basic knowledge of biochemistry; important general biochemical facts are in any case given for parative approach that has been so productive at many of the subjects covered. the higher levels of complexity of morphology and physiology can also be used to great effect at I had already completed several chapters of the molecular level. this book by the beginning of the 1970s.

Clinical Biochemistry of Domestic Animals, Second Edition, Volume I, is a major revision of the first edition prompted by the marked expansion of knowledge in the clinical biochemistry of animals. In keeping with this expansion of knowledge, this edition is comprised of two volumes. Chapters on the pancreas, thyroid, and pituitary-adrenal systems have been separated and entirely rewritten. Completely new chapters on muscle metabolism, iron metabolism, blood clotting, and gastrointestinal function have been added. All the chapters of the first edition have been revised with pertinent new information, and many have been completely rewritten. This volume contains 10 chapters and opens with a discussion of carbohydrate metabolism and associated disorders. Separate chapters follow on lipid metabolism, plasma proteins, and porphyrins. Subsequent chapters deal with liver, pancreatic, and thyroid functions; the role of the pituitary and adrenal glands in health and disease; the function of calcium, inorganic phosphorus, and magnesium metabolism in health and disease; and iron metabolism.

Comparative Veterinary Anatomy: A Clinical Approach describes the comprehensive, clinical application of anatomy for veterinarians, veterinary students, allied health professionals and undergraduate students majoring in biology and zoology. The book covers the applied anatomy of dogs, cats, horses, cows and other farm animals, with a short section on avian/exotics, with a focus on specific clinical anatomical topics. The work improves the understanding of basic veterinary anatomy by making it relevant in the context of common clinical problems. This book will serve as a single-source reference on the application of important anatomical structures in a clinical setting. Students, practitioners and specialists will find this information easy-to-use and well-illustrated, thus presenting an accurate representation of essential anatomical structures that relates to real-life clinical situations in veterinary medicine. - Presents multiple species, garnering a broad audience of interest for veterinarians, specialists, professional students, and undergraduate students majoring in the biological sciences - Contains detailed layered color figures at the beginning of each different species section in addition to numerous figures throughout - Focuses on clinically oriented anatomy - Correlates gross anatomy, radiology, ultrasound, CT, MRI and nuclear medicine in clinical case presentations

Here is a uniquely modern approach to the study of physiological diversity that builds on the tradition established by C. Ladd Prosser's Comparative Animal Physiology. Responding to the need for a rigorously up-to-date, comprehensive survey of function and integrative systems in a variety of species, which is also easily accessible to the user, Dr. Prosser has delivered a thoroughly revised Fourth Edition in a convenient two-volume format. This carefully designed framework lets each volume zero-in on distinct aspects of comparative physiology normally studied as a whole unit. From the study of genetically replicating molecules to investigations of adaptive modulation, these two companion volumes offer an all-encompassing view of the field. With their contemporary approach, scholarly editing, flexible format, and detailed contents, Neural and Integrative Animal Physiology and Environmental and Metabolic Animal Physiology will stand together as the authoritative source in the field.

Nutrition is a very broad discipline, encompassing biochemistry, physiology, endocrinology, immunology, microbiology and pathology. Presenting the major principles of nutrition of both domestic and wild animals, this book takes a comparative approach, recognising that there are considerable differences in nutrient digestion, metabolism and requirements among various mammalian and avian species. Explaining species differences in food selection, food-seeking and digestive strategies and their significance to nutritional needs, chapters cover a broad range of topics including digestive physiology, metabolic disorders and specific nutrients such as carbohydrates proteins and lipids, with particular attention being paid to nutritional and metabolic idiosyncrasies. It is an essential text for students of animal and veterinary sciences.

Comparative Biology of the Normal Lung, Second Edition, offers a rigorous and comprehensive reference for all those involved in pulmonary research. This fully updated work is divided into sections on anatomy and morphology, physiology, biochemistry, and immunological response. It continues to provide a unique comparative perspective on the mammalian lung. This edition includes several new chapters and expanded content, including aging and development of the normal lung, mechanical properties of the lung, genetic polymorphisms, the comparative effect of stress of pulmonary immune function, oxygen signaling in the mammalian lung and much more. By addressing scientific advances and critical issues in lung research, this 2nd edition is a timely and valuable work on comparative data for the interpretation of studies of animal models as compared to the human lung. - Edited and authored by experts in the field to provide an excellent and timely review of cross-species comparisons that will help you interpret and compare data from animal studies to human findings - Incorporates lung anatomy and physiology, cell specific interactions and immunological responses to provide you with a single and unique multidisciplinary source on the comparative biology of the normal lung - Includes new and expanded content on neonatal and aged lungs, developmental processes, cell signaling, antioxidants, airway cells, safety pharmacology and much more - Section IV on Physical and Immunological Defenses has been significantly updated with 9 new chapters and an increased focus on the pulmonary immunological system