Over de eerste Amerikanen en het Caribisch gebied.

This study provides a comprehensive critical inquiry of the exploration, conquest, and evangelization of the Americas by Spain from Columbus's first voyage to the death of Las Casas. The author examines the conflicting interpretations of Columbus and presents the narrative of conquest along with that of native resistance, genocide, and the introduction of African slavery. Traboulay also describes and analyzes the struggles, arguments, achievements, and failures of Las Casas and others. By focusing on both Columbus and Las Casas, the author seeks to present a broader perspective of the conquest without diminishing the tragedy that occurred. Contents: Preface; Columbus: The Legend; Columbus: The Enterprise of the Indies; Resistance, Death: Slavery; The Voyages: European Hegemony and World History; The Mission to Christianize; Sixteenth Century Scholasticism: The Influence of Vitoria; Alonso de la Vera Cruz, Colonial Universities, and the Rights of Native Americans; Alonso de Zorita and the Rationality of the Native Americans; Bartolome de Las Casas and the Issues of the Great Debate of 1550-51; Epilogue; Bibliography; Index.

SHORTLISTED FOR THE 2023 ANDRE SIMON BEST COOKBOOK AWARD _______________ The BBC Radio 4 Food Programme Books of the Year 2022 The Observer New Review Books of the Year 2022 The Telegraph Top Cookbooks of 2022 The Financial Times Top 5 Cookbooks of 2022 The Week Best food books of 2022 Delicious Magazine Best Cook Books of 2022 _______________ 'Melissa captures her love of food and its roots deliciously' - Ainsley Harriott Motherland is a cookbook that charts the history of the people, influences and ingredients that uniquely united to create the wonderful patchwork cuisine that is Jamaican food today. There are recipes for the classics, like saltfish fritters, curry goat and patties, as well as Melissa's own twists and family favourites, such as: Oxtail nuggets with pepper sauce mayo Ginger beer prawns Smoky aubergine rundown Sticky rum and tamarind wings Grapefruit cassava cake Guinness punch pie. Running through the recipes are essays charting the origins and evolution of Jamaica's famous dishes, from the contribution of indigenous Jamaicans, the Redware and Taíno peoples; the impact of the Spanish and British colonisation; the inspiration and cooking techniques brought from West and Central Africa by enslaved men and women; and the influence of Indian and Chinese indentured workers who came to the island. Motherland does not shy away from the brutality of the colonial periods, but takes us on a journey through more than 500 years of history to give context to the beloved island and its cuisine. 'Visually stunning with wonderful writing and recipes, it's a love song to the people, food and history of Jamaica and is sure to be a classic' Sarah Winman 'A masterful work and a must for any lover of the food of Jamaica and the Caribbean region or simply anyone who loves good food' - Dr Jessica B. Harris

This book highlights the variety of research conducted on the island's prehistoric site and artifacts. The text is a compilation of thirteen articles, five of which had been previously published but not widely available. The remaining eight new articles are based on archaeological research within the last five years. The book will appeal to a wide audience of archaeologists, historians, students of archaeology and anyone interested in Jamaica's history

The most exhaustive reference work available on this critical subject in world history, focusing on the politics, economy, culture, and society of both colonizers and colonized. "The history of the last 500 years is the history of imperialism," writes editor Melvin Page. In the Americas, as a result of imperialist conquest, disease, famine, and war nearly wiped out a population estimated in the tens of millions. Africa was devastated by the slave trade, an integral part of imperialism from the 1400s to the 1800s. In Asia, even though native populations survived, native political institutions were destroyed. Imperialism also forged the two most important ideologies of the last five centuries—racialism and modern nationalism. In more than 600 essays presented in this three-volume encyclopedia, Page and other leading scholars—historians, political scientists, economists, and sociologists—analyze the origins of imperialism, the many forms it took, and its impact worldwide. They also explore imperialism's bitter legacy: the gross inequities of global wealth and power that divide the former conquerors—primarily Europe, the United States, and Japan—from the people they conquered.

The colonial history of the Caribbean created a context in which many religions, from indigenous to African-based to Christian, intermingled with one another, creating a rich diversity of religious life. Caribbean Religious History offers the first comprehensive religious history of the region. Ennis B. Edmonds and Michelle A. Gonzalez begin their exploration with the religious traditions of the Amerindians who flourished prior to contact with European colonizers, then detail the transplantation of Catholic and Protestant Christianity and their centuries of struggles to become integral to the Caribbean’s religious ethos, and trace the twentieth century penetration of American Evangelical Christianity, particularly in its Pentecostal and Holiness iterations. Caribbean Religious History also illuminates the influence of Africans and their descendants on the shaping of such religious traditions as Vodou, Santeria, Revival Zion, Spiritual Baptists, and Rastafari, and the success of Indian indentured laborers and their descendants in reconstituting Hindu and Islamic practices in their new environment. Paying careful attention to the region’s social and political history, Edmonds and Gonzalez present a one-volume panoramic introduction to this religiously vibrant part of the world.

Pre-Columbian Jamaica represents the first substantial attempt to summarize the prehistoric evidence from the island in a single published account since J. E. Duerden's invaluable 1897 article on the subject, which is also reprinted within this volume.