Code of Federal Regulations Title 7 Agriculture Parts 27 to 52 Revised as of January 1, 2017

Code of Federal Regulations Title 7 Agriculture Parts 27 to 52 Revised as of January 1, 2017

Title 7 presents regulations governing the Office of the Secretary of Agriculture and forty subordinate departments and agencies. Regulated activities include: marketing services, food and consumer services, crop insurance, plant and animal inspection, agricultural research, natural resources, etc. Additions and revisions to this section of the code are posted annually by January. Publication follows within six months.

Code of Federal Regulations Title 7, Volume 2, January 1, 2017 contains regulations governing Agriculture and may also be referenced as: - Code of Federal Regulations Title 7, Volume 2, January 1, 2017 - CFR Title 7 - CFR 7, Agriculture - CFR 7, Parts 27 to 52, Agriculture This volume contains Parts 27 to 52: - Part 27; COTTON CLASSIFICATION UNDER COTTON FUTURES LEGISLATION - Part 28; COTTON CLASSING, TESTING, AND STANDARDS - Part 29; TOBACCO INSPECTION - Part 30; TOBACCO STOCKS AND STANDARDS - Part 31; PURCHASE OF WOOL AND WOOL TOP SAMPLES - Part 32; PURCHASE OF GREASE MOHAIR AND MOHAIR TOP SAMPLES - Part 33; REGULATIONS ISSUED UNDER AUTHORITY OF THE EXPORT APPLE ACT - Part 34; Reserved - Part 35; EXPORT GRAPES AND PLUMS - Part 36; PROCEDURES BY WHICH THE AGRICULTURAL MARKETING SERVICE DEVELOPS, REVISES, SUSPENDS, OR TERMINATES VOLUNTARY OFFICIAL GRADE STANDARDS - Parts 37-41; Reserved - Part 42; STANDARDS FOR CONDITION OF FOOD CONTAINERS - Part 43; STANDARDS FOR SAMPLING PLANS - Parts 44-45; Reserved - Part 46; REGULATIONS (OTHER THAN RULES OF PRACTICE) UNDER THE PERISHABLE AGRICULTURAL COMMODITIES ACT, 1930 - Part 47; RULES OF PRACTICE UNDER THE PERISHABLE AGRICULTURAL COMMODITIES ACT - Part 48; REGULATIONS OF THE SECRETARY OF AGRICULTURE FOR THE ENFORCEMENT OF THE PRODUCE AGENCY ACT - Part 50; RULES OF PRACTICE GOVERNING WITHDRAWAL OF INSPECTION AND GRADING SERVICES - Part 51; FRESH FRUITS, VEGETABLES AND OTHER PRODUCTS 1 2 (INSPECTION, CERTIFICATION, AND STANDARDS) - Part 52; PROCESSED FRUITS AND VEGETABLES, PROCESSED PRODUCTS THEREOF, AND CERTAIN OTHER PROCESSED FOOD PRODUCTS 1

The Code of Federal Regulations is a codification of the general and permanent rules published in the Federal Register by the Executive departments and agencies of the United States Federal Government.