Citriculture and Southern California

Citriculture and Southern California
Title Citriculture and Southern California PDF eBook
Author
Publisher
Pages 162
Release 1995
Genre Agricultural laborers
ISBN

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Citriculture in India

Citriculture in India
Title Citriculture in India PDF eBook
Author Gurcharan Singh Randhawa
Publisher
Pages 520
Release 1986
Genre Technology & Engineering
ISBN

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Proceedings of the International Society of Citriculture

Proceedings of the International Society of Citriculture
Title Proceedings of the International Society of Citriculture PDF eBook
Author
Publisher
Pages 340
Release 1987
Genre Citrus fruits
ISBN

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Changing Spatial Patterns in Florida Citriculture, 1965-1980

Changing Spatial Patterns in Florida Citriculture, 1965-1980
Title Changing Spatial Patterns in Florida Citriculture, 1965-1980 PDF eBook
Author James Arnold Brey
Publisher
Pages 552
Release 1985
Genre
ISBN

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Bulletin

Bulletin
Title Bulletin PDF eBook
Author University of California (1868-1952)
Publisher
Pages 900
Release 1911
Genre
ISBN

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The orange juice business

The orange juice business
Title The orange juice business PDF eBook
Author Marcos Fava Neves
Publisher Springer Science & Business Media
Pages 176
Release 2012-04-07
Genre Science
ISBN 9086867391

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The orange juice chain is unique, probably a sui generis commodity. Although several countries produce oranges and juices, two regions in the world are the responsible for around 80% of the production. These are the states of Sao Paulo in Brazil and Florida in the USA. Although the emerging countries are growing in production, the juice consumer is also concentrated in the USA and Europe where more than 90% of consumption takes place. The characteristics of this chain are so unique, that it makes a nice laboratory for academics and business people to exercise strategies, since risk is spread. Orange is a very sensitive plant, and fluctuations in production are notorious. The logistics of this chain are fascinating. The product travels great distances to reach the consumer in a generally safe and efficient way. The industry assets such as vessels and tanks are specific. By reading this book, business people, academics and chain practitioners have an opportunity to understand this chain. and can analyse all of its numbers and economics and exercise strategy building. This is needed since the orange juice market is a stable market in the world, growing only 1% per year, and the production costs of this chain are rising fast, due to structural changes faced by world food and agribusiness companies i.e. labour costs, energy costs, land costs, environmental costs and others. The book will be of interest to all those concerned with agri food chains.

California Dreaming

California Dreaming
Title California Dreaming PDF eBook
Author Nahum Karlinsky
Publisher State University of New York Press
Pages 286
Release 2012-02-01
Genre Technology & Engineering
ISBN 079148291X

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The citrus industry of Palestine has often been associated with the myths and ideals of the Labor Movement and its Zionist-Socialist ideology. The Jaffa orange, like the young pioneer and the collective kibbutz, was emblematic of a colonizing meta-narrative that marginalized or even denounced the private entrepreneurs—both Arabs and Jews—who were the true founders and proponents of the flourishing citrus industry in Palestine. California Dreaming reveals that these private entrepreneurs regarded the California citrus industry as their primary model of emulation. Utilizing an innovative multidisciplinary approach, Nahum Karlinsky vividly reconstructs the social fabric, economic structure, and ideological tenets of the Jewish citrus industry of Palestine in the early twentieth century. Also accentuated is the role of Palestinian-Arab citrus growers, whose industry predated that of their Jewish counterparts, and the complex relationship between the two national sectors that operated side by side.