Cézanne, a Taste of Provence
Title | Cézanne, a Taste of Provence PDF eBook |
Author | Jean-Bernard Naudin |
Publisher | Vintage |
Pages | 191 |
Release | 1995 |
Genre | Art, French |
ISBN | 9780091808495 |
An illus biog which describes the artist Cezanne's daily life, the food at his table and the cuisine of the region of Provence. Includes 50 recipes.
The Taste of Cezanne's Provence
Title | The Taste of Cezanne's Provence PDF eBook |
Author | Gilles Plazy |
Publisher | Burns & Oates |
Pages | 32 |
Release | 2000-12-07 |
Genre | |
ISBN | 9781842020722 |
When a greeting card just isn't enough...send something unique. It's as simple and inexpensive to mail as a card--but it's much more: an entire book to keep and treasure forever! Light as a feather, wonderfully personal, and colorfully visual, these small, self-enclosed little volumes go right into the mail with no wrapping required. Just write your dedication on the inside, address it on the back, seal the flap, stick on a stamp, and put it in the mailbox. Give one for holidays, for birthdays and anniversaries, for messages of cheer, or for any occasion when you want to remember friends and family. And, there's truly something for everyone: expressive dogs and cats for the animal lover; lush roses for the gardener; Monet's paintings for the art buff; a wine companion for the oenophile; and tributes to coffee, tea, chocolate, and more for the home chef--and Belle poque nudes for...well, you know who! Each is a lasting value--for the recipient and the giver!
Cézanne and the Provençal Table
Title | Cézanne and the Provençal Table PDF eBook |
Author | Jean-Bernard Naudin |
Publisher | Clarkson Potter Publishers |
Pages | 191 |
Release | 1995 |
Genre | Cooking |
ISBN | 9780517701850 |
The second contribution to the series that began with
Cézanne in Provence
Title | Cézanne in Provence PDF eBook |
Author | Philip Conisbee |
Publisher | Yale University Press |
Pages | 349 |
Release | 2006 |
Genre | Art |
ISBN | 0300113382 |
A celebration of Cezanne's remarkable and varied depictions of Provence
Cezanne and the Provencal Table
Title | Cezanne and the Provencal Table PDF eBook |
Author | Jean-Bernard Naudin |
Publisher | |
Pages | |
Release | 1997-07-14 |
Genre | |
ISBN | 9780517192030 |
Paul Cezanne, perhaps more than any Impressionist, felt an attachment to his birthplace that would endure throughout his lifetime. From the farmhouse where he was raised at Jas de Bouffan to his final home at Lauves, his native region of Provence would provide both the creative and physical sustenance necessary to fuel his unique artistic vision. In a letter, Cezanne once wrote of Provence, "When you are born there, you're done for. Nothing else is appealing." And so he spent most of his life there, taking long walks in the country, hunting, camping, and, of course, painting all that this beautiful area of France has to offer: the strange Chateau-Noir, the undisturbed silence of the Bibemus quarry, and the majestic Mont Sainte-Victoire, which would become a recurring theme in Cezanne's paintings. When not out wandering the Provencal countryside, Cezanne often brought nature inside in the form of apples, pears, peaches, oranges, and other fruit that he painted as still fifes. As beloved as Provence was to Cezanne, so too were his favorite Provencal dishes. Although he once claimed that his favorite meal was "potatoes in oil," he enjoyed a variety of foods prepared by his mother and later by his cook, Madame Bremond. Fifty of these special recipes are included in this book, attesting to the simple and bounteous Provencal cuisine that Cezanne held so dear. Authors Jacqueline Saulnier and Gilles Plazy fondly revive Cezanne's Provence by concentrating on the painter's life and career at his four main Provencal addresses. Special attention is given to the cuisine that is brought temptingly to life by internationally renowned photographer Jean-Bernard Naudin's full-color photographs. Images of Provence, Cezanne's paintings, and recreations of his still lifes add to the extraordinary beauty of a book to be treasured for its portrait of the artist, his home, and his way of life.
Cezanne and Provence
Title | Cezanne and Provence PDF eBook |
Author | Nina M. Athanassoglou-Kallmyer |
Publisher | University of Chicago Press |
Pages | 356 |
Release | 2003-05 |
Genre | Art |
ISBN | 9780226423081 |
Discusses painter Paul Cézanne's 1886 departure from Paris to his native city, Aix-en-Provence, arguing that it was related to French regionalist politics of the time, and shows how the move affected his art.
A Taste for Provence
Title | A Taste for Provence PDF eBook |
Author | Helen Lefkowitz Horowitz |
Publisher | University of Chicago Press |
Pages | 306 |
Release | 2016-06-10 |
Genre | Cooking |
ISBN | 022632284X |
In A Taste for Provence, historian Helen Lefkowitz Horowitz digs into this question and spins a wonderfully appealing tale of how Provence became Provence.