American Chapters presents short stories in vivid and easy-to-read, 500-word chapters, perfect for English language learners internationally and adult literacy learners in countries where English is commonly used. All stories are also offered as audio books for learners who want to hear the sounds of American English. "Cecilia’s House" Cecilia lives in tiny Sunflower, Texas. There aren’t many jobs in a country where the towns are small and far apart. But Cecilia has built a good house-cleaning business with her business partner Franny. But one day, Cecelia drives over to visit Franny, who has been sick. When she gets to Franny’s house, a police car is waiting with flashing lights. What Cecilia learns next will change her life. "The Foraging Class" High school student Shana can’t believe she has to spend her Spring Break on a camping trip at a Texas state park, attending something awful called a “Foraging Class.” The class will teach them about eating things that look like grasses and weeds! But she has no choice. So Shana, her mother Alice, and best friend Kristen drive off on their adventure into the green pine forests of East Texas. Then everything changes one night, deep in the park. And none of them will ever see the world the same way again. Keywords: ESL, EFL, graded reader, leveled reader, short stories, extensive reading

American Chapters presents short stories in vivid and easy-to-read, 500-word chapters, perfect for English language learners internationally and adult literacy learners in countries where English is commonly used. All stories are also offered as audio books for learners who want to hear the sounds of American English. Cecilia Hunter lives in Sunflower, a little town under the big West Texas sky. She runs a home health care business for the elderly. Cecilia visits her clients, cleans their houses, and helps them run errands. At the end of the day, she visits sweet Mrs. Lee, who tells her in a strange voice that “a storm is coming.” That night while driving home, Cecilia encounters a desert storm. Terrible wind and rain force her off the road for a while. But in the days that follow, Cecilia sees another storm brewing. Mrs. Lee’s son and his family are moving back to Sunflower. This should be happy news. But Mrs. Lee’s granddaughter Anita is acting strangely. Something is wrong. Keywords: ESL, EFL, extensive reading, graded reader, leveled reader, short stories And then the real storm comes, beginning with a terrible fire. Will Cecilia and the Lee family ever be the same?

American Chapters presents short stories in vivid and easy-to-read, 500-word chapters, perfect for English language learners internationally and adult literacy learners in countries where English is commonly used. All stories are also offered as audio books for learners who want to hear the sounds of American English. "Cecilia's House"Cecilia lives in tiny Sunflower, Texas. There aren't many jobs in a country where the towns are small and far apart. But Cecilia has built a good house-cleaning business with her business partner Franny. But one day, Cecelia drives over to visit Franny, who has been sick. When she gets to Franny's house, a police car is waiting with flashing lights. What Cecilia learns next will change her life. "The Foraging Class"High school student Shana can't believe she has to spend her Spring Break on a camping trip at a Texas state park, attending something awful called a "Foraging Class." The class will teach them about eating things that look like grasses and weeds! But she has no choice. So Shana, her mother Alice, and best friend Kristen drive off on their adventure into the green pine forests of East Texas. Then everything changes one night, deep in the park. And none of them will ever see the world the same way again.

Sergei Boutenko’s groundbreaking field guide to the art and science of foraging and preparing wild edible plants—includes 300+ photos of 60 plants **An Amazon Editors' Pick -- Best Cookbooks, Food & Wine** In Wild Edibles, Sergei Boutenko’s bestselling work on the art and science of live-food wildcrafting, readers will learn how to safely identify 60 delicious trailside weeds, herbs, fruits, and greens growing all around us. It also outlines basic rules for safe wild-food foraging and discusses poisonous plants, plant identification protocols, gathering etiquette, and conservation strategies. But the journey doesn’t end there. Rooted in Boutenko’s robust foraging experience, botanary science, and fresh dietary perspectives, this practical companion gives hikers, backpackers, raw foodists, gardeners, chefs, foodies, DIYers, survivalists, and off-the-grid enthusiasts the necessary tools to transform their simple harvests into safe, delicious, and nutrient-rich recipes. Special features include: 60 edible plant descriptions, most of them found worldwide 300+ color photos that make plant identification easy and safe 67 tasty, high-nutrient plant-based recipes, including green smoothies, salads and salad dressings, spreads and crackers, main courses, juices, and sweets For the wildly adventurous and playfully rebellious, Wild Edibles will expand your food options, providing readers with the inspiration and essential know-how to live more healthy (yet thrifty), more satisfying (yet sustainable) lives.

Medicinal Herbs of California is the first statewide field guide to more than 70 common medicinal plants of California. This vital addition to the California naturalist’s shelf will introduce readers to the principles of herbal remedies, history and roots in native cultures, scientific information, and how to find and incorporate medicinal plants into daily life. Inside you’ll find: Photos and descriptions to help with positive identification Common and scientific names and the plant families Conservation status Modern and traditional uses The science behind natural phytochemicals that have earned these plants a place in Native American medicine for thousands of years.

At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.

Intraspecific communication involves the activation of chemoreceptors and subsequent activation of different central areas that coordinate the responses of the entire organism—ranging from behavioral modification to modulation of hormones release. Animals emit intraspecific chemical signals, often referred to as pheromones, to advertise their presence to members of the same species and to regulate interactions aimed at establishing and regulating social and reproductive bonds. In the last two decades, scientists have developed a greater understanding of the neural processing of these chemical signals. Neurobiology of Chemical Communication explores the role of the chemical senses in mediating intraspecific communication. Providing an up-to-date outline of the most recent advances in the field, it presents data from laboratory and wild species, ranging from invertebrates to vertebrates, from insects to humans. The book examines the structure, anatomy, electrophysiology, and molecular biology of pheromones. It discusses how chemical signals work on different mammalian and non-mammalian species and includes chapters on insects, Drosophila, honey bees, amphibians, mice, tigers, and cattle. It also explores the controversial topic of human pheromones. An essential reference for students and researchers in the field of pheromones, this is also an ideal resource for those working on behavioral phenotyping of animal models and persons interested in the biology/ecology of wild and domestic species.